Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Strong Dark And Belgian Ish	Belgian Dark Strong Ale	14 Litres	1.091	1.014	10.1	25.91	33.47 °L	424	0
Author: Rich_H_79 Boil Size: 19.76 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 72 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2020 9:59 PM Notes:
Seltz	Other Specialty Cider or Perry	93 Gallons	16.536	-0.003	9.18	0	1.29 °L	424	0
Author: B&J's Brewery Boil Size: 100.5 Gallons Boil Time: 15 Boil Gravity: 16.1 Efficiency: 64 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2024 6:51 PM Notes:
I'll Never Put On A Lifejacket Again	Belgian Golden Strong Ale	5.5 Gallons	1.095	1.02	9.95	18.27	5.42 °L	424	0
Author: zildjian1 Boil Size: 7.01 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2023 9:07 PM Notes:
Gus Gus Chocolate Milk Stout	Imperial Stout	6 Gallons	1.104	1.026	10.24	24.07	50 °L	424	0
Author: JoeSeitz Boil Size: 8 Gallons Boil Time: 120 Boil Gravity: 1.073 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2022 6:21 PM Notes: Used Fuggle since Galaxy were not available at the shop. Put nibs in brew bag and into boil for ~3 minutes to sanitize, then into fermenter awaiting the wort. Mash was at 154.4-152.4, a tad bit higher that target but... Hit 1.103 OG after 120 minute boil (because we collected 8 gallons and needed it to fit into the SS Brewtech Brew Bucket.
Awesome Recipe	Russian Imperial Stout	10 Litres	1.103	1.023	10.55	55.2	37.15 °L	424	0
Author: catch it brew it skull it Boil Size: 16.05 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2022 8:54 AM Notes:
Rock	Czech Pale Lager	1100 Litres	1.098	1.025	9.67	45.86	5.57 °L	424	0
Author: GOTOGUY Boil Size: 1200 Litres Boil Time: 60 Boil Gravity: 1.09 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2022 12:43 PM Notes:
Fat Albert Imperial Stout	Russian Imperial Stout	5.5 Gallons	1.097	1.019	10.21	111.44	50 °L	424	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2021 8:45 PM Notes:
11% Belgian Xmas Dark Ale (9%)	Belgian Dark Strong Ale	20 Litres	1.095	1.009	11.36	32.94	50 °L	424	0
Author: pallan84 Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.095 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2020 10:57 PM Notes: In the boil Cacao nibs 20 grams cardamom 2 g cinnamon 0.5 g Habanero 0.5 g 4 cloves Dry hop ?? Vanilla ? Cinnamon sticks?? Og was 1.095 (after dumping 2 litres of tap water in) Fg currently at 1.018 and that means 11.12%
Vanilla Chocolate Imperial Stout	Imperial Stout	5 Gallons	1.11	1.025	11.28	0	50 °L	424	1
Author: nmuleski Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 71 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2020 6:12 PM Notes:
RIPTIDE	Imperial Stout	20 Litres	1.097	1.022	9.87	64.85	50 °L	424	0
Author: steinmb Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.078 Efficiency: 81.3 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 10/21/2020 1:51 PM Notes:
Imperial Chocolate Milk Breakfast Stout	Imperial Stout	6 Gallons	1.118	1.035	10.9	53.29	34.25 °L	424	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.101 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 1.0 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2018 10:35 PM Notes:
Big Friggin' DIPA	Double IPA	5 Gallons	1.098	1.025	9.66	64.28	6.32 °L	424	0
Author: Brewnicorn Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2020 5:50 AM Notes:
Bill's Big Belgian	Belgian Dark Strong Ale	3.5 Gallons	1.102	1.026	10.06	29.8	31.43 °L	424	0
Author: EWLosey Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.119 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2020 8:00 PM Notes:
Belga Tripel	Belgian Tripel	23 Litres	1.083	1.011	9.44	38.42	7.36 °L	424	0
Author: János Orosz Boil Size: 21 Litres Boil Time: 165 Boil Gravity: 1.091 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2020 5:27 PM Notes: 23 liter, og: 1085 g/l
AG-DoubleIPA	Double IPA	10 Gallons	1.09	1.017	9.57	115.54	13.18 °L	424	0
Author: Arrogant Goat Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2019 1:47 AM Notes: 9 brought over up front 5 gallon sparge May want a half gallon more
Barleywine For Dogmaster Barrel	British Strong Ale	5.5 Gallons	1.103	1.019	11.07	29.63	20.55 °L	424	0
Author: Kyle Waller Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 82 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2019 6:49 AM Notes:
Smoconut	Russian Imperial Stout	5 Gallons	1.092	1.021	9.26	50.45	35.54 °L	424	1
Author: LenKoHo Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2019 11:13 AM Notes: Add 8oz at flame out of Coffee. Add 8oz of cold brewed coffee again at bottling with priming sugar
Perro Negro	Russian Imperial Stout	50 Litres	1.083	1.014	9.04	53.22	40.03 °L	424	0
Author: Carlos Bradock Boil Size: 57 Litres Boil Time: 80 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2019 8:52 AM Notes:
Awesome Recipe	American Light Lager	11 Gallons	1.09	1.019	9.26	0	4.1 °L	424	0
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2019 11:34 PM Notes:
Quadrupel	Belgian Dark Strong Ale	12 Litres	1.092	1.018	9.74	0	19.68 °L	424	0
Author: BertusBeensteen Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2018 1:54 PM Notes:
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