Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Aji Kolsch	Kölsch	110 Litres	1.055	1.014	5.4	18.08	4.27 °L	453	0
Author: Obiwan Boil Size: 115 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/21/2021 1:22 AM Notes:
Blackberry Farm Classic Saison	Saison	5.5 Gallons	1.049	1.007	5.42	33.14	3.34 °L	453	0
Author: Antmaniac Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 20.98 psi Creation Date: 10/21/2024 2:44 AM Notes: Mash at 145 for 30 minutes. Then raise to 158 for 30 minutes. Then raise to 170 for 10 minutes. Then add first wort hops. Boil for 80 minutes. Then chill to 70 and pitch yeast. Ferment at 70 and allow to free rise as much as it wants. Once gravity is 1008 set temp to 70 and keep it there for 7 days.
Killer Kiwi	Czech Premium Pale Lager	20.8 Litres	1.055	1.013	5.47	37.11	4.83 °L	453	1
Author: The Keg Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 76 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2024 7:39 AM Notes:
Beat The Heat Wheat 5BBL	American Wheat Beer	155 Gallons	1.053	1.012	5.4	22.98	3.68 °L	453	0
Author: Hop Yard Boil Size: 157 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2023 2:39 PM Notes:
Awesome Recipe	Munich Helles	75 Litres	1.05	1.009	5.38	19.05	3.45 °L	453	0
Author: Boil Size: 95 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/1/2022 9:19 PM Notes:
Ilium Black IPA Beer KVIEK W/coffee	No Profile Selected	16 Litres	1.051	1.01	5.41	53.45	34.89 °L	453	0
Author: Millson Boil Size: 21.77 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2022 4:58 PM Notes:
Lima Charlie	Cream Ale	70 Gallons	1.053	1.012	5.47	16.97	3.26 °L	453	0
Author: Brew&Bottle Boil Size: 72 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/8/2022 6:21 PM Notes:
Oktober Mammoth	Festbier	30 Litres	1.05	1.009	5.4	23.84	5.37 °L	453	0
Author: Boil Size: 35.86 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: sucrose Priming Amount: 138.9 g Creation Date: 5/4/2022 10:40 PM Notes:
Apa Til Monicia	American Pale Ale	25 Litres	1.052	1.011	5.41	58.6	5.57 °L	453	0
Author: Solli Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2022 10:48 AM Notes:
Tropical IP(Pseudo)Lager	American Lager	5.5 Gallons	1.052	1.01	5.44	38.48	8.75 °L	453	0
Author: Boil Size: 7.11 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2022 10:59 PM Notes:
Awesome Recipe	American Wheat Beer	5.5 Gallons	1.054	1.012	5.44	0	5.18 °L	453	0
Author: Blacksoil Brewing Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2017 1:35 PM Notes:
Hoppy Lager	International Pale Lager	45 Litres	1.05	1.009	5.4	47.58	3.91 °L	453	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.079 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 253.7 g Creation Date: 12/8/2021 3:49 PM Notes:
Mumm's The Word	No Profile Selected	5.5 Gallons	1.056	1.014	5.46	0	21.68 °L	453	0
Author: heydoyle Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2020 6:41 PM Notes:
Juicy Fineapple IPA	American IPA	5.5 Gallons	1.056	1.015	5.44	66.42	5.21 °L	453	0
Author: CitraFiend Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.103 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2019 2:03 PM Notes:
Awesome Recipe	Experimental Beer	67 Litres	1.051	1.01	5.4	43.22	18.69 °L	453	0
Author: Boil Size: 84 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2019 10:26 AM Notes:
Depravity	Specialty IPA: New England IPA	6 Gallons	1.061	1.019	5.44	205.86	4.4 °L	453	1
Author: Darby Rose Brewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2018 3:12 AM Notes:
Db Mosaic Pale Ale	American Pale Ale	5.5 Gallons	1.05	1.009	5.43	25.42	6.56 °L	453	0
Author: db Brewer and Wine Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2018 12:54 AM Notes: Heat 6.5 gallons to 152 F. Slowly pour in grains stirring constantly as you pour. Wait 60 mins. You can slowly recirculate wort through grain during this time. At 15-20 mins left, heat 1-1.5 gallons of water to 170F. Raise grain out to drain. Once draining slows, pour 170F water over grains and let drain. What you want to do is pour until you have about 6 gallons in your Brewers Edge. (may need a flash light) Bring this volume up to a boil. Once it come to a boil, Add the oz of Mt Hood to boil and start a 60 min timer. When your timer gets to 15 min. Add another 1oz of Mt Hood and put your wort chiller into boil (this will sterilize it!) and hook up your hose. At mins, turn off burners and turn on hose to chill. You can also circulate at this point also to chill faster. Once wort gets to 70-75F, drain into sanitized bucket (make sure spigot is off) to ferment. Sprinkle yeast on top, wait 15 mins and with a sanitized spoon, stir in. Put lid on, making sure it snaps down completely! Add airlock and fill up to lines with sanitizer. Ferment at room temp. for 3 days and add the 2oz of Mosaic. Wait 5 days and siphon into carboy. Wait till clear and bottle.
Hop This Don't Suck Ale	American Pale Ale	5.5 Gallons	1.054	1.013	5.42	75.72	4.48 °L	453	1
Author: Brett M Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2018 9:59 PM Notes:
Rudolphs Revenge Spiced Ale	Experimental Beer	5 Gallons	1.052	1.01	5.47	32.35	5.67 °L	453	0
Author: brewnq Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.13 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2018 12:38 AM Notes: OG: 1.052 FG: 1.002 ABV: 6.5
Cream Of Three Crops	Cream Ale	5.5 Gallons	1.05	1.009	5.41	15.57	2.52 °L	453	1
Author: thunderwagn Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2018 3:00 PM Notes:
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