Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Sour IPA	No Profile Selected	5 Gallons	1.062	1.017	5.81	19.32	4.25 °L	428	0
Author: Mark Chen Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2020 1:57 PM Notes: Mash 68°C 60 min boil 635 g lactose (10 mins) Pre acidify wort (pH 4.5) Chill 35°C and pitch Lactobacillus Target pH 3.5 (24hrs) Reheat wort to 82°C 37 g Galaxy whirlpool for 5 minutes 37 g El Dorado whirlpool for 5 minutes [to decide to add in spices here for whirlpool] Ferment 19°C (day 1) 20°C (day 2 until fermentation complete) 77 g Galaxy DH 5 days 77 g El Dorado DH 5 days [to decide to add in spices & fruits here for DH]
Gnomebrew Cider 2021	No Profile Selected	5.5 Gallons	1.005	1.001	0.55	0	1.4 °L	428	0
Author: kcdesch@me.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.005 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2021 10:01 PM Notes:
RIS	No Profile Selected	5 Gallons	1.063	1.016	6.22	0	39.75 °L	428	0
Author: EaglepointAles Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2021 2:14 AM Notes:
Dipa	No Profile Selected	28 Litres	1.08	1.017	8.31	83.94	4.64 °L	428	0
Author: Boil Size: 37.75 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2021 11:35 PM Notes:
Idaho 7 Best Coast Ipa With Voss	No Profile Selected	5.5 Gallons	1.06	1.015	5.88	72.73	6.24 °L	428	2
Author: Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.044 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2021 12:04 AM Notes:
MS	No Profile Selected	5 Litres	1.043	1.008	4.53	47.01	9.08 °L	428	0
Author: Harryyyyyyyyyy Boil Size: 6.5 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2021 10:17 AM Notes:
Dan's Biere De Garde	No Profile Selected	20 Gallons	1.07	1.017	6.86	30.28	15.18 °L	428	0
Author: Mancos Brewer Boil Size: 23 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/25/2021 9:01 PM Notes:
Windmill Smugglers Red Ale	No Profile Selected	275 Gallons	1.055	1.01	5.9	16.29	12.64 °L	428	0
Author: aero1243 Boil Size: 285 Gallons Boil Time: 45 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2021 8:47 PM Notes:
Saaz Loral Pilsner	No Profile Selected	10.5 Litres	1.053	1.013	5.33	39.88	3.65 °L	428	0
Author: SSteve Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2021 7:40 AM Notes:
Cream Ale	No Profile Selected	6 Gallons	1.059	1.011	6.41	38.02	3.19 °L	428	0
Author: eric zitelli Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2021 7:02 PM Notes:
PinaConilla Big Batch	No Profile Selected	1000 Litres	1.051	1.017	4.54	4.58	4.45 °L	428	0
Author: Zerosopp Boil Size: 1020 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2020 3:35 PM Notes: 450KG Pinapple added day 7 100 Vanilla Pods
Stout Miel De Châtaignier	No Profile Selected	72 Litres	1.041	1.007	4.5	24.01	29.89 °L	428	0
Author: Boil Size: 77 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 82 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2020 12:05 PM Notes:
Ginger Saison	No Profile Selected	5.5 Gallons	1.049	1.012	4.84	0	6.2 °L	428	0
Author: ckopas Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.09 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2020 4:02 PM Notes:
Smores Oatmeal Stout	No Profile Selected	7 Gallons	1.046	1.012	4.54	40.09	34.69 °L	428	0
Author: joedrums Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2020 7:35 PM Notes: Add dark grain late in mash Use Lactose only if needed in secondary
Testing IBU No Losses Fermenter	No Profile Selected	5.5 Gallons	1.048	1.011	4.85	55.64	3.37 °L	428	0
Author: Pricelessbrewing Boil Size: 6.7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2020 8:05 PM Notes:
APA	No Profile Selected	11 Gallons	1.055	1.01	5.87	69.15	8.33 °L	428	0
Author: Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2020 4:56 PM Notes:
IPA 7.0 And 7.0	No Profile Selected	18 Gallons	15.846	4.125	6.37	348.54	4.19 °L	428	0
Author: Boil Size: 18 Gallons Boil Time: 90 Boil Gravity: 15.8 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2020 1:10 AM Notes:
Punk IPA Clone	No Profile Selected	20.5 Litres	1.053	1.009	5.75	41.4	5.52 °L	428	0
Author: Pete M Boil Size: 25.5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2020 4:57 PM Notes:
Golden Ale	No Profile Selected	20.5 Litres	1.042	1.009	4.26	26.36	4.81 °L	428	0
Author: benjmitchell Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 73 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2020 10:04 AM Notes: Had some major problems: Kettle cut out at some stage during the boil, resulting lesser boil-off and more dilution of hops Adjustments: Hop stand: 40 mins started at 82*C to get some isomerisation and left to cool naturally. Once added, left all hops in the kettle up to and including transfer to fermenter 28/05: 1.042: Aerated for 30 secs. Pitched whole pack at 22*C, set fridge to 24*C. 30/05: 10.12 (5.8 Brix) no krausen left 02/06: 10.09 (5.4 BRIX)
CANCAN - FUK W MY CLAW I DARE U	No Profile Selected	5 Gallons	1.041	1	5.35	4.61	0.65 °L	428	0
Author: CANCAN Boil Size: 5.4 Gallons Boil Time: 15 Boil Gravity: 1.038 Efficiency: 100 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2020 10:38 PM Notes:
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