Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Something Sour	No Profile Selected	171 Gallons	13.882	3.025	5.84	2.2	5.18 °L	484	0
Author: RBCO Boil Size: 186 Gallons Boil Time: 60 Boil Gravity: 13.8 Efficiency: 68 Mash Thickness: 1.4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2021 8:28 PM Notes:
German Pils - Root Shoot	German Pils	5.5 Gallons	1.054	1.009	5.83	36.23	4.06 °L	484	2
Author: gthmb Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2025 2:59 PM Notes:
Black Jack IPA	Specialty IPA: Black IPA	23 Litres	1.06	1.015	5.91	41.53	29.75 °L	484	0
Author: Phat JimPatt Boil Size: 31.12 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 218.7 g Creation Date: 9/29/2022 5:39 PM Notes:
Mortero Pale Ale	American Pale Ale	20.8 Litres	1.054	1.01	5.82	48.62	4.99 °L	484	0
Author: Hugo Sorkin Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2022 1:55 AM Notes:
*5G Mr. Beer - Endurance IPA	American IPA	5 Gallons	1.054	1.009	5.88	7.05	4.89 °L	484	0
Author: VTHomebrewer Boil Size: 0.5 Gallons Boil Time: 60 Boil Gravity: 1.277 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2022 5:46 PM Notes:
Americana Wheat	American Wheat Beer	5.5 Gallons	1.06	1.014	5.92	34.55	5.83 °L	484	0
Author: swade@penncharter.com Boil Size: 7.06 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 13.9 psi Creation Date: 12/18/2021 4:48 PM Notes:
Mark Red Ale	American Amber Ale	9 Litres	1.055	1.01	5.88	34.62	13.55 °L	484	0
Author: Umashika Ales Boil Size: 10.5 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2021 10:32 AM Notes:
Brown_001	American Brown Ale	9 Gallons	1.067	1.022	5.82	38.43	32.15 °L	484	1
Author: Boil Size: 10.81 Gallons Boil Time: 30 Boil Gravity: 1.063 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2021 8:05 PM Notes:
Pilot Batch - NEIPA	Specialty IPA: New England IPA	52 Litres	1.058	1.013	5.91	50.21	5.3 °L	484	1
Author: Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2021 1:44 AM Notes:
Paddle In The Ass	Märzen	5.25 Gallons	1.055	1.01	5.84	19.8	11.93 °L	484	1
Author: Dy Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 8.72 psi Creation Date: 7/28/2021 12:54 PM Notes: Paddle in the Ass Marzen. Named in honor of the guy that got upset and deleted my comment on his beer fest themed Instagram post. Start fermentation at 54F for 48 hours. Then raise by 1F every day up to 60F. Raise temperature to 70F and keep there for 10 more days. Cold crash @ 35F for a week and then package. Let condition for a couple months. TOTAL WATER NEEDED 8.20 Gallons STRIKE WATER TEMP 160 Fahrenheit TOTAL MASH VOLUME 9.16 Gallons PREBOIL WORT 7.00 Gallons POSTBOIL WORT 5.50 Gallons INTO FERMENTER 5.25 Gallons
Sunday Sunday Sunday	American Pale Ale	7 Gallons	1.06	1.015	5.89	0	3.75 °L	484	0
Author: Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2019 11:46 AM Notes:
Oatmeal Stout	Oatmeal Stout	65 Litres	1.059	1.014	5.83	26.55	27.76 °L	484	0
Author: GaboHop Boil Size: 87.71 Litres Boil Time: 90 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2021 8:05 PM Notes:
Turbo Lover	American Amber Ale	80 Litres	1.055	1.01	5.91	27.35	11.69 °L	484	0
Author: cassady_77@hotmail.com Boil Size: 91.65 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.71 bar Creation Date: 10/18/2020 11:04 PM Notes:
Coffs Harbour IPA	American IPA	23 Litres	1.056	1.011	5.89	62.65	6.33 °L	484	0
Author: Shayno Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2020 10:24 PM Notes:
Nor (bloody) Way - Kveik Best Bitter	Strong Bitter	5.2 Litres	1.056	1.011	5.89	31.08	14.1 °L	484	0
Author: jbrown27 Boil Size: 6.2 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: dextrose Priming Amount: 32.1 g Creation Date: 4/28/2020 9:45 PM Notes:
Damn Straight IPA	American IPA	341 Gallons	1.055	1.01	5.87	93.86	3.88 °L	484	0
Author: mike108@hotmail.com Boil Size: 351 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/13/2020 10:40 AM Notes:
Golden Stout	No Profile Selected	1 Gallons	1.055	1.01	5.85	29.12	17.92 °L	484	0
Author: 1strepublic Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.018 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 0.7 oz Creation Date: 9/21/2019 10:25 PM Notes:
White Shield Clonish	English IPA	21 Litres	1.056	1.011	5.88	53.62	10.28 °L	484	0
Author: RWGT Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 87.2 g Creation Date: 9/20/2019 9:41 PM Notes:
Oberon Clone	American Wheat Beer	5 Gallons	1.057	1.013	5.83	28.41	5.28 °L	484	0
Author: jcs94hokie Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 58 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2019 10:51 PM Notes:
Bayer Ikke Bayern	International Dark Lager	24 Litres	1.057	1.013	5.88	22.58	23.67 °L	484	0
Author: Brbkn Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2019 5:53 PM Notes:
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