Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Lager Of Love	Helles Bock	12 Gallons	1.061	1.014	6.17	26.08	4.44 °L	417	1
Author: Sammy86 Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 90 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/21/2021 7:19 PM Notes:
Lager Joy	International Amber Lager	5.5 Gallons	1.047	1.009	4.96	20.89	13 °L	417	1
Author: Forwood Brewing Boil Size: 6.38 Gallons Boil Time: 30 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 13.31 psi Creation Date: 1/12/2024 7:06 PM Notes:
Festbier	Festbier	5.5 Gallons	1.055	1.013	5.46	20.44	5.01 °L	417	3
Author: Christopher Brown Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/28/2023 7:43 PM Notes: mash: 35 min at 145°F and 45 min at 158°F Ca 30 ppm, Mg 12 ppm, Na 30 ppm, Cl 50 ppm, SO4 50 ppm, HCO3 84 ppm
Mexican Lager	International Pale Lager	5.5 Gallons	1.042	1.01	4.17	11.65	3.4 °L	417	3
Author: Christopher Brown Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/21/2023 2:20 PM Notes: Mash 150 10 IBU 4.2% Pitch at 63 When ferm starts, drop 2 degrees every hour until at 53
Mexican Lager	International Pale Lager	800 Litres	1.045	1.009	4.64	17.33	3.41 °L	417	0
Author: Babylon Cerveceria Boil Size: 850 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2023 12:49 PM Notes:
Ležák 11°	Czech Pale Lager	27 Litres	1.042	1.008	4.54	29.04	4.49 °L	417	0
Author: SKmattie Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 11 ° C Priming Method: dme Priming Amount: 220.5 g Creation Date: 11/2/2022 6:21 PM Notes:
Mikklan Hoppy Lager	American Lager	21 Litres	1.055	1.009	6.03	21.71	5.9 °L	417	0
Author: Mikklan Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2022 2:32 PM Notes:
Hellish	Munich Helles	23 Litres	1.049	1.01	5.12	20.9	5.16 °L	417	0
Author: thegrantickle Boil Size: 27 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2022 8:51 AM Notes:
European (Pale Malt) Lager	Munich Helles	11.5 Gallons	1.054	1.01	5.77	17.08	5.11 °L	417	0
Author: Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: 6.76 psi Creation Date: 12/16/2021 3:21 AM Notes:
Czech Pale Lager	Czech Pale Lager	5.5 Gallons	1.047	1.012	4.64	33.25	3.3 °L	417	0
Author: Fronsklu Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2021 3:03 PM Notes:
PP American Wheat	American Wheat Beer	2.5 Gallons	1.046	1.012	4.42	22.59	4.91 °L	417	0
Author: Wethurgeek Boil Size: 3.5 Gallons Boil Time: 90 Boil Gravity: 1.033 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2018 4:06 PM Notes: Added just over 2 qts of prickly pear concentrate, started with 1 gallon of homemade prickly pear juice and boiled down to half in volume. Didn't use wort chiller, should have! Instead I just threw it in the primary with an airlock and let it cool down to room temperature overnight before pitching yeast. The beer came out ok, not too much prickly pear character. However by choosing not to rapidly chill down the wort it gives off a vegetable-ish flavor that dominates the prickly pear flavor I was trying to achieve. Next time I'll totally take the time to chill the wort.
Munich Helles	Munich Helles	5.5 Gallons	1.053	1.014	5.17	23.6	5.05 °L	417	1
Author: TMcDuff Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2021 10:58 PM Notes:
Czech Pils	Czech Premium Pale Lager	10.5 Gallons	1.051	1.009	5.49	34.18	4.09 °L	417	0
Author: Julien Huxley Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2021 3:14 PM Notes:
Honey Wheat Lager	American Lager	4 Gallons	1.053	1.012	5.29	23.19	4.23 °L	417	1
Author: autiger1291 Boil Size: 5.38 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2021 4:01 AM Notes:
Forel	American Wheat Beer	685 Litres	12.466	2.343	5.41	27.59	3.4 °L	417	3
Author: Farrell Styers Boil Size: 690 Litres Boil Time: 60 Boil Gravity: 12.4 Efficiency: 68 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2021 9:35 AM Notes:
Spring Larger	Munich Helles	15 Litres	1.052	1.012	5.25	27.47	5.62 °L	417	0
Author: Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: demarara Priming Amount: 100 g Creation Date: 12/27/2020 9:34 PM Notes:
Keller Czech Pale Lager	Czech Pale Lager	20 Litres	1.044	1.009	4.54	37.44	3.31 °L	417	0
Author: Hop and Grain Brewstore Boil Size: 25 Litres Boil Time: 75 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2020 4:38 AM Notes:
Septembock	Helles Bock	21 Litres	1.068	1.013	7.26	29.69	7.2 °L	417	0
Author: legropes Boil Size: 35 Litres Boil Time: 90 Boil Gravity: 1.051 Efficiency: 71 Mash Thickness: 3.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 12 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 5/20/2020 8:08 AM Notes: 4.5l starter used with 1 pack of S-23
" The Re-start Pilsner "	Czech Premium Pale Lager	55 Litres	1.051	1.009	5.6	48.7	4.08 °L	417	0
Author: Boil Size: 55 Litres Boil Time: 90 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 3/9/2020 12:07 AM Notes: Gjæstarter laget, 5L. Satt på kolbe med rører
Hoppy Lager	International Pale Lager	44 Litres	1.062	1.016	6.11	48.51	3.86 °L	417	0
Author: Bryggelars Boil Size: 52 Litres Boil Time: 80 Boil Gravity: 1.052 Efficiency: 74 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2019 3:24 PM Notes:
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