|
Kveiking IPA
|
American IPA
|
10 Gallons |
1.054 |
1.01 |
5.76 |
64.86 |
26.48 °L
|
422 |
2 |
|
|
|
| Boil
Size: 11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/14/2021 3:27 AM |
Notes: Palisade substituted for Idaho hops.
Summit substituted for Sabro hops. |
|
|
Wheat Beer 3.2L
|
Weissbier
|
3.2 Litres |
1.056 |
1.012 |
5.78 |
22.77 |
3.75 °L
|
422 |
0 |
|
|
|
| Boil
Size: 8.92 Litres |
Boil Time: 60 |
Boil Gravity: 1.02 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2024 8:55 AM |
| Notes: |
|
|
Erkrath
|
American Pale Ale
|
6 Gallons |
1.052 |
1.008 |
5.79 |
35.13 |
7.72 °L
|
422 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 30 |
Boil Gravity: 1.045 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4 oz |
Creation
Date: 4/21/2023 3:39 AM |
| Notes: |
|
|
Sailor APA
|
American Pale Ale
|
250 Litres |
1.052 |
1.009 |
5.66 |
23.47 |
4.36 °L
|
422 |
0 |
|
|
|
| Boil
Size: 275 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2023 7:20 AM |
| Notes: |
|
|
APA - American Pale Ale
|
American Pale Ale
|
58 Litres |
1.053 |
1.01 |
5.66 |
44.38 |
7.97 °L
|
422 |
0 |
|
|
|
| Boil
Size: 64.35 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 1.85 bar |
Creation
Date: 10/8/2022 6:12 PM |
| Notes: |
|
|
Porter De La Casa
|
American Porter
|
20.8 Litres |
1.056 |
1.013 |
5.65 |
31.2 |
28.75 °L
|
422 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 14 ° C |
Priming Method: co2 |
Priming Amount: 2.18 bar |
Creation
Date: 4/21/2022 11:55 PM |
| Notes: |
|
|
Amber Ale
|
American Amber Ale
|
11 Gallons |
1.057 |
1.013 |
5.67 |
26.09 |
15.4 °L
|
422 |
2 |
|
|
|
| Boil
Size: 13.11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/3/2022 4:52 AM |
| Notes: |
|
|
Late October
|
Märzen
|
4 Gallons |
1.051 |
1.008 |
5.65 |
14.44 |
7.38 °L
|
422 |
0 |
|
|
|
| Boil
Size: 5.65 Gallons |
Boil Time: 60 |
Boil Gravity: 1.101 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2021 1:56 AM |
| Notes: |
|
|
Kräftöl 2021
|
Czech Premium Pale Lager
|
55 Litres |
1.055 |
1.011 |
5.74 |
0 |
5.05 °L
|
422 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2021 8:46 AM |
| Notes: |
|
|
Coffee Porter
|
Brown Porter
|
13 Litres |
1.058 |
1.015 |
5.65 |
22.7 |
35.11 °L
|
422 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/4/2021 9:13 AM |
| Notes: |
|
|
Cindy Juice
|
American Pale Ale
|
22 Litres |
1.054 |
1.01 |
5.7 |
38.6 |
4.4 °L
|
422 |
0 |
|
|
Author:
|
|
canwebrewit@gmail.com
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/2/2017 8:55 AM |
| Notes: |
|
|
Perlespale
|
Special/Best/Premium Bitter
|
80 Litres |
1.053 |
1.009 |
5.81 |
31.45 |
9.2 °L
|
422 |
0 |
|
|
|
| Boil
Size: 85 Litres |
Boil Time: 90 |
Boil Gravity: 1.05 |
Efficiency: 68 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 505.1 g |
Creation
Date: 3/17/2021 12:39 PM |
| Notes: |
|
|
Golden Road To Citrus
|
American IPA
|
5.5 Gallons |
1.061 |
1.017 |
5.82 |
38.46 |
5.52 °L
|
422 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: co2 |
Priming Amount: 12 |
Creation
Date: 10/27/2020 7:42 PM |
| Notes: |
|
|
Pilsner 15bbl
|
German Pils
|
470 Gallons |
1.053 |
1.009 |
5.78 |
37.08 |
3.57 °L
|
422 |
0 |
|
|
|
| Boil
Size: 500 Gallons |
Boil Time: 90 |
Boil Gravity: 1.053 |
Efficiency: 73 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 47 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/21/2020 10:23 PM |
| Notes: |
|
|
FAKE GROOVY
|
American Pale Ale
|
19 Litres |
1.056 |
1.012 |
5.8 |
58.18 |
5.14 °L
|
422 |
0 |
|
|
|
| Boil
Size: 25.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 136.8 g |
Creation
Date: 7/6/2020 7:45 AM |
| Notes: |
|
|
HAZY IPA
|
Specialty IPA: New England IPA
|
300 Litres |
1.06 |
1.016 |
5.83 |
10.09 |
6.18 °L
|
422 |
0 |
|
|
|
| Boil
Size: 300 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 6/25/2020 5:53 AM |
| Notes: |
|
|
Hop Fiction Pale Ale
|
American Pale Ale
|
22 Litres |
1.054 |
1.011 |
5.67 |
50.19 |
4.38 °L
|
422 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/23/2020 8:54 AM |
| Notes: |
|
|
Pale Ale
|
American Pale Ale
|
50 Litres |
1.054 |
1.01 |
5.76 |
39.37 |
9.97 °L
|
422 |
0 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/11/2020 3:22 AM |
| Notes: |
|
|
Hoppy Wheat
|
American Wheat Beer
|
8.5 Gallons |
1.059 |
1.015 |
5.77 |
55.58 |
4.67 °L
|
422 |
0 |
|
|
|
| Boil
Size: 10 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2019 1:39 AM |
| Notes: |
|
|
Essential IPA
|
American IPA
|
21 Litres |
1.055 |
1.011 |
5.75 |
56.09 |
4.6 °L
|
422 |
0 |
|
|
Author:
|
|
Brewstore
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/21/2017 5:09 PM |
| Notes: |
|
|
|
|