Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Saison By Reason	Saison	23 Litres	1.053	1.002	6.7	26.68	8.72 °L	387	0
Author: MickOS Boil Size: 28.5 Litres Boil Time: 70 Boil Gravity: 1.044 Efficiency: 76 Mash Thickness: 3.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/11/2020 4:18 AM Notes:
West Coast IPA	American IPA	12 Litres	1.068	1.018	6.65	70.62	5.69 °L	387	1
Author: Al Irvin Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2023 9:06 AM Notes:
Silly Goat	Maibock/Helles Bock	5.5 Gallons	1.07	1.019	6.73	25.72	10.18 °L	387	0
Author: mattbiller99 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2022 10:44 PM Notes:
Belgian Blond	No Profile Selected	5.5 Gallons	1.067	1.015	6.8	21.75	6.86 °L	387	1
Author: E-rok Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2022 2:57 PM Notes:
Bdb	Bière de Garde	45 Litres	1.062	1.012	6.62	20.15	14.6 °L	387	0
Author: Boil Size: 80 Litres Boil Time: 90 Boil Gravity: 1.062 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2021 3:40 AM Notes:
Red X	Oatmeal Stout	5.5 Gallons	1.068	1.016	6.82	12.81	33.74 °L	387	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/27/2021 4:55 PM Notes:
Saison Pour Blend	No Profile Selected	30 Litres	1.056	1.004	6.82	38.59	4.35 °L	387	0
Author: CrustyBrews Boil Size: 37 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2021 4:52 PM Notes: CHEAP & RAW-- Session Ale Partigyle ajout 3kg 2 row (remash)+500g sucre de canne bio Raw ale ____OG 1,040 Espe Kveik 17g Magnum 12AA @humleibeit 1h 3L 18g Azacca @ *flameout/first wort-ish* 30min 100g Azacca @65c Whirlpool 35min DH@Bio 50g Azacca (6 jours) DH@ 4 jours 50g Azacca Keg @ 7 jours, Force Carb FG 1,004 90% atténuation 4,73% ABV 1/2 saison sur 2,4kg prunes mont royal bio macération semi-carbonique
Testing Seltzer	No Profile Selected	5.5 Gallons	1.042	0.991	6.7	0	0 °L	387	0
Author: Pricelessbrewing Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2020 12:31 AM Notes:
Key Lime Milkshake	No Profile Selected	5.5 Gallons	1.07	1.019	6.72	0	6.41 °L	387	0
Author: Two Shepherds Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 95 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/22/2020 4:42 PM Notes:
Mundo Virtual II - NEIPA	Specialty IPA: New England IPA	20 Litres	1.07	1.02	6.64	2.28	4.39 °L	387	1
Author: Beer Tech - Norberto Pazos Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 67 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/16/2020 3:12 PM Notes:
Completely Sane Late Hop Pale Ale Sorta	American Pale Ale	6.1 Gallons	1.061	1.011	6.62	53.41	3.77 °L	387	0
Author: dtwhite Boil Size: 7.13 Gallons Boil Time: 15 Boil Gravity: 1.053 Efficiency: 72 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2018 5:06 AM Notes: (half of the batch of Psychotic Split Batch)
EUREKA MILK	Sweet Stout	27 Litres	1.076	1.026	6.61	24.36	47.6 °L	387	0
Author: SirLorenz Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 80 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 16 ° C Priming Method: dextrose Priming Amount: 138 g Creation Date: 3/29/2020 10:02 AM Notes: acqua di rete black balanced lattosio a 10'
Herm’s Pale Ale IVb	American IPA	1.5 Gallons	1.063	1.012	6.75	54.67	5.85 °L	387	1
Author: Herm brews Boil Size: 2.4 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/24/2020 3:00 AM Notes:
Honey Wheat	American Wheat Beer	11 Gallons	1.062	1.011	6.65	11.75	3.76 °L	387	0
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/17/2019 7:33 PM Notes:
Weekend Welcome	British Strong Ale	5 Gallons	1.067	1.017	6.65	33.61	17.19 °L	387	0
Author: twd3pdx Boil Size: 6.69 Gallons Boil Time: 45 Boil Gravity: 1.05 Efficiency: 78 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/15/2019 1:10 AM Notes:
Cashmere Feldblume SMASH	American IPA	3 Gallons	1.065	1.014	6.69	68.92	5.94 °L	387	0
Author: TrevStar Boil Size: 3.6 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2019 5:13 PM Notes: Golden Promise in recipe is actually Admiral Maltings Feldblume malt.
Lemondrop Wheat Saison	Mixed-Style Beer	5.5 Gallons	1.057	1.006	6.72	43.14	4.4 °L	387	0
Author: mscbuck Boil Size: 7.72 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2019 5:18 PM Notes: "guessed" custom attenuation from experience....since 3711 can ferment an old sock down to 1.000
#34 Simple Saison	Saison	12 Litres	1.063	1.012	6.73	27.64	5.55 °L	387	0
Author: Mogad Boil Size: 3.1 Litres Boil Time: 90 Boil Gravity: 1.102 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2018 7:15 PM Notes: Only boil hops with the Munich LME. Add other extracts at flameout to help with cooling. The point here is lazyness. Sanitize all extract containers before opening them. Make tincture with spices 10 days before racking, let it sit for 5 days, then afd the whole thing to primary for 5 days.
Adi's Brown Ale	British Brown Ale	5.5 Gallons	1.069	1.017	6.77	37.12	28.88 °L	387	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2018 3:57 PM Notes:
Test Lowcarb	German Pilsner (Pils)	50 Litres	1.064	1.012	6.83	9.2	3.8 °L	387	0
Author: Per_Inge Boil Size: 60 Litres Boil Time: 90 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2018 5:04 PM Notes:
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