Homebrew Beer Recipes

Page 8352 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
British Ale	Strong Bitter	6 Gallons	1.052	1.016	4.77	35.47	9.01 °L	430	0
Author: elaplant74 Boil Size: 7.4 Gallons Boil Time: 45 Boil Gravity: 1.042 Efficiency: 84 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/26/2020 1:20 AM Notes:
Galaxytra'vler Session NEIPA	American Pale Ale	11 Gallons	1.048	1.012	4.72	39.05	5.34 °L	430	1
Author: antoinebrochu12@gmail.com Boil Size: 14.3 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2023 11:01 AM Notes:
Southern Craft Coffee Oatmeal Stout	Oatmeal Stout	5 Gallons	1.049	1.012	4.81	27.67	44.43 °L	430	0
Author: Gifted Boil Size: 6.27 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 2.3 oz Creation Date: 2/22/2023 6:26 PM Notes:
2022 Advent Saver - Voss Brut IPA	American IPA	11.5 Litres	1.045	1.008	4.78	10.1	3.57 °L	430	0
Author: Boil Size: 15.11 Litres Boil Time: 45 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 35 ° C Priming Method: sucrose Priming Amount: 144.4 g Creation Date: 11/12/2022 4:15 AM Notes:
Ultra Light	American Light Lager	11 Litres	1.049	1.012	4.81	17.96	2.68 °L	430	0
Author: Boil Size: 19.58 Litres Boil Time: 90 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2022 2:27 AM Notes:
Sweet Stout	Dry Stout	10 Litres	1.045	1.009	4.83	32.15	33.68 °L	430	0
Author: Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 41.5 g Creation Date: 5/4/2022 10:20 PM Notes:
Flanders	Flanders Red Ale	11 Gallons	1.049	1.012	4.79	11.2	15.56 °L	430	0
Author: NWBS Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2021 7:00 PM Notes:
Hazy IPA	American IPA	5000 Litres	1.047	1.01	4.85	47.79	3.53 °L	430	0
Author: Boil Size: 5000 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2021 12:33 PM Notes:
Bavarian Hefeweizen	Weissbier	5.5 Gallons	1.047	1.011	4.76	12.23	3.42 °L	430	0
Author: Brewing in the Garage! Boil Size: 7.03 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 25.68 psi Creation Date: 11/24/2020 5:33 AM Notes: Yeast option: Safbrew - Wheat Beer WB-06
Hoppy Honey Brown (W/Wheat)	American Brown Ale	5.5 Gallons	1.05	1.013	4.86	95.49	22.63 °L	430	0
Author: agilardi Boil Size: 6.7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/29/2020 6:55 PM Notes: Yeast harvested from previous batch, 20 min hop steep, mash ph 5.41
Kolsch	Kölsch	5.5 Gallons	1.047	1.011	4.78	0	3.43 °L	430	0
Author: ServaesaPorFavor Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2018 6:10 PM Notes: Ferment at 60 degrees for 4 weeks.
Best Bitter	Ordinary Bitter	20 Litres	1.048	1.011	4.85	35.37	8.61 °L	430	0
Author: Scottbal45 Boil Size: 24 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2020 9:12 AM Notes:
Lazy Irish Red	Irish Red Ale	45 Litres	1.048	1.012	4.71	20.14	14.38 °L	430	0
Author: Toxxyc Boil Size: 48 Litres Boil Time: 30 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: 2.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2020 10:30 AM Notes:
Pilsner	German Pilsner (Pils)	70 Litres	1.049	1.012	4.75	31.65	3.7 °L	430	0
Author: Boil Size: 76 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2020 11:16 PM Notes:
Blood Orange IPA	No Profile Selected	5.5 Gallons	1.047	1.01	4.78	14.94	10.4 °L	430	0
Author: Backstory Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 63 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/27/2019 12:36 AM Notes:
Volsch	Kölsch	5.5 Gallons	1.046	1.01	4.79	34.46	4.69 °L	430	0
Author: shrob Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2019 1:52 PM Notes:
Lopa Blonde	No Profile Selected	100 Gallons	1.044	1.008	4.7	9.36	3.78 °L	430	0
Author: Jeffr88 Boil Size: 100 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/15/2019 12:48 AM Notes:
59 South	American Pale Ale	1800 Litres	1.043	1.007	4.69	36.12	7.13 °L	430	0
Author: Paddymc Boil Size: 2200 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 83 Mash Thickness: 2.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2019 4:09 PM Notes:
Name Day NEIPA	American IPA	6 Gallons	1.048	1.012	4.8	80.98	14.79 °L	430	0
Author: Moonbow Brew Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2019 3:52 PM Notes:
IRISH RED ALE TATURICA	Irish Red Ale	10 Litres	1.048	1.012	4.73	18.61	15.5 °L	430	0
Author: ARMADILLO TATU BIER Boil Size: 12.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2019 3:29 PM Notes: LUPULO CHALLENGER AA 4,8
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