|
Lite American
|
American Light Lager
|
5 Gallons |
1.039 |
1.007 |
4.2 |
9.56 |
2.55 °L
|
435 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.03 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/27/2020 7:51 PM |
| Notes: |
|
|
Munich Helles Lager
|
Munich Helles
|
5.5 Gallons |
1.043 |
1.01 |
4.31 |
18.04 |
3.7 °L
|
435 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 61.3 ° F |
Priming Method: co2 |
Priming Amount: 12.46 psi |
Creation
Date: 7/20/2024 7:03 PM |
| Notes: |
|
|
Black Sheep
|
Dark Mild
|
5.5 Gallons |
1.043 |
1.011 |
4.23 |
28.36 |
13.18 °L
|
435 |
1 |
|
|
|
| Boil
Size: 6.72 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/5/2024 9:13 PM |
| Notes: |
|
|
American Pale Ale
|
No Profile Selected |
5.5 Gallons |
1.045 |
1.013 |
4.13 |
52.22 |
3.33 °L
|
435 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/7/2022 1:25 AM |
| Notes: |
|
|
TEST CALC
|
No Profile Selected |
12 Litres |
1.04 |
1.008 |
4.24 |
0 |
7.45 °L
|
435 |
0 |
|
|
|
| Boil
Size: 13.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 62 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2022 6:40 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
1100 Litres |
1.044 |
1.013 |
4.09 |
0 |
2.87 °L
|
435 |
0 |
|
|
|
| Boil
Size: 1160 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 81 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/15/2022 4:32 AM |
| Notes: |
|
|
HEFE 2022 BAVARIAN STYLE
|
Weissbier
|
5.5 Gallons |
1.042 |
1.009 |
4.28 |
13.78 |
4.13 °L
|
435 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 54 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2022 1:30 AM |
| Notes: |
|
|
Recept 2
|
American Light Lager
|
48 Litres |
1.044 |
1.011 |
4.32 |
45.79 |
8.27 °L
|
435 |
1 |
|
|
|
| Boil
Size: 52 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/1/2021 4:00 AM |
| Notes: |
|
|
Light Oktoberfest
|
International Amber Lager
|
21 Litres |
1.045 |
1.014 |
4.16 |
18.47 |
11.02 °L
|
435 |
0 |
|
|
|
| Boil
Size: 25.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2021 6:44 PM |
| Notes: |
|
|
21/01 Session Pale Ale
|
No Profile Selected |
23 Litres |
1.043 |
1.01 |
4.3 |
50.1 |
6.13 °L
|
435 |
1 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 1/4/2021 7:54 PM |
| Notes: |
|
|
American Wheat
|
American Wheat Beer
|
5 Gallons |
1.042 |
1.01 |
4.19 |
35.53 |
3.59 °L
|
435 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/3/2017 9:55 PM |
| Notes: |
|
|
Genniuss Stout
|
Irish Stout
|
5.5 Gallons |
1.043 |
1.011 |
4.19 |
41.4 |
27.03 °L
|
435 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/24/2020 1:49 AM |
| Notes: Missing flaked barley; adding flaked oats. |
|
|
Raspberry Stout
|
Irish Stout
|
12 Litres |
1.043 |
1.012 |
4.16 |
38.33 |
26.64 °L
|
435 |
1 |
|
|
|
| Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 19.4 ° C |
Priming Method: dextrose |
Priming Amount: 60.1 g |
Creation
Date: 5/15/2020 12:01 PM |
| Notes: Sample Brew-In-A-Bag equipment profile set up for a 15 Gal/50 litre brew pot (diameter of 40cm or 16 inches) using a polyester grain bag to hold the grain. This profile should be used with the BIAB mash profiles available in the BeerSmith mash profiles area. The above assumes loose pellet hops and only clear, chilled wort transferred from the kettle using no trub management techniques. Experienced brewers should adjust 'Loss to Trub and Chiller' and 'Brewhouse Efficiency' accordingly to suit their trub management techniques. |
|
|
Sex Machine (James) Brown Ale
|
British Brown Ale
|
5 Gallons |
1.043 |
1.011 |
4.23 |
0 |
19.92 °L
|
435 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/26/2019 9:12 PM |
| Notes: |
|
|
190620 Crimson Tide Session Pale Ale
|
American Amber Ale
|
18 Gallons |
9.564 |
1.647 |
4.17 |
25.03 |
15.7 °L
|
435 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 12.2 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/20/2019 3:34 PM |
| Notes: |
|
|
Springboard
|
Standard/Ordinary Bitter
|
75 Litres |
1.043 |
1.011 |
4.26 |
24.9 |
9.36 °L
|
435 |
0 |
|
|
Author:
|
|
M3
|
|
| Boil
Size: 94 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 74 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/17/2019 9:20 AM |
| Notes: |
|
|
Flanders
|
Trappist Single
|
100 Gallons |
1.042 |
1.01 |
4.1 |
0 |
14.56 °L
|
435 |
0 |
|
|
|
| Boil
Size: 100 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/5/2019 2:27 PM |
| Notes: |
|
|
Dead Pony Club - Extract
|
American Pale Ale
|
23 Litres |
1.039 |
1.007 |
4.14 |
34.91 |
7.46 °L
|
435 |
2 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/25/2019 11:00 AM |
| Notes: |
|
|
Truth Session Ale
|
American Pale Ale
|
6 Gallons |
1.04 |
1.008 |
4.22 |
50.43 |
6.3 °L
|
435 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/23/2018 7:54 PM |
| Notes: |
|
|
Summer Ale
|
Blonde Ale
|
12 Gallons |
1.042 |
1.01 |
4.17 |
13.37 |
4.95 °L
|
435 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 75 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/13/2018 7:46 PM |
| Notes: |
|
|
|
|