Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
LFG- Nugget Lemon	Specialty IPA: Belgian IPA	5.5 Gallons	1.066	1.01	7.41	169.12	8.4 °L	481	1
Author: otrum Boil Size: 7.53 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: 1.8 Creation Date: 1/30/2021 4:10 PM Notes: liquid f'n gold substitute dried lemon peel if fresh lemon balm not available
SMaSH Saison	Saison	5.5 Gallons	1.061	1.005	7.25	28.69	3.81 °L	481	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 77 ° F Priming Method: dme Priming Amount: 7.1 oz Creation Date: 8/12/2024 3:32 PM Notes:
Thumper’s Hoppy Ending	American IPA	5.5 Gallons	1.07	1.013	7.44	104.86	10.53 °L	481	0
Author: nickpesci Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2024 11:26 AM Notes:
Pumpkin Ale 2	Spice, Herb, or Vegetable Beer	3 Gallons	1.077	1.022	7.24	21.17	14.57 °L	481	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/27/2022 8:59 PM Notes:
Wry Smile Rye IPA	Specialty IPA: Rye IPA	5.5 Gallons	1.076	1.019	7.43	59.49	13.36 °L	481	0
Author: Antmaniac Boil Size: 3 Gallons Boil Time: 75 Boil Gravity: 1.138 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 7/23/2022 8:07 PM Notes: https://www.homebrewersassociation.org/homebrew-recipe/wry-smile-rye-ipa/ Single infusion mash at 153°F (67°C) for 60 minutes. Boil 75 minutes, adding hops as indicated. Ferment at 65°F (18.3°C).
NCB X RB Hazy IPA Collab	Specialty IPA: New England IPA	5 Gallons	1.072	1.018	7.04	40.44	5.23 °L	481	0
Author: RustyBarrelHomebrewing Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/5/2022 1:34 AM Notes: updated recipe : https://www.brewersfriend.com/homebrew/recipe/view/1292505/ncb-xrb-hazy-ipa ============================ 7/5/2022 neipa featuring mosaic and Amarillo hops. ATM this recipe is based on RB tap water so it will need water adjustment depending on decipher's water supply. if RO probably can go with BruShow NEIPA profile?
Awesome Recipe	No Profile Selected	6 Gallons	1.074	1.019	7.32	0	5.48 °L	481	0
Author: KarlF Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2022 7:55 PM Notes:
Rabbit Season IPA	American IPA	5.5 Gallons	1.073	1.019	7.12	80.69	16.14 °L	481	0
Author: Dave Hart Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 71 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2021 11:08 PM Notes:
Imperial Oatmeal Scharzbier	Doppelbock	5.5 Gallons	1.064	1.01	7.09	0	26.74 °L	481	1
Author: Luck2Bob Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2021 7:37 PM Notes:
Saison For Barrel Aging	Saison	5.6 Gallons	1.061	1.005	7.33	23.96	5.92 °L	481	1
Author: nfacciola Boil Size: 7 Gallons Boil Time: 80 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2021 4:00 PM Notes:
Two Hearted Clone	American IPA	6 Gallons	1.067	1.013	7.03	51.55	5.75 °L	481	1
Author: Miller Time 73 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2016 2:32 PM Notes:
Awesome Recipe	American IPA	6 Gallons	1.071	1.017	7.17	79.22	5.28 °L	481	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2021 2:07 AM Notes:
2nd Stella	Czech Pale Lager	22 Litres	1.073	1.016	7.51	24.12	5.11 °L	481	0
Author: Charlie54 Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2020 10:17 AM Notes:
NZIPA	Specialty IPA: New England IPA	5.5 Gallons	1.062	1.008	7.06	59.42	5.74 °L	481	0
Author: Gregrussian Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2020 1:22 PM Notes: Dry hop with 1 oz waimea, 1 oz rakau day 1, and day 6 OG: 1.056
Cleopatra IPA	American IPA	20 Gallons	1.065	1.012	7.07	66.01	6.22 °L	481	0
Author: Brewman Martin Boil Size: 22.13 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2020 2:12 PM Notes:
Galaxy Blonde	American IPA	1 Gallons	1.071	1.017	7.11	51.26	9.52 °L	481	0
Author: Maaght Boil Size: 3 Gallons Boil Time: 50 Boil Gravity: 1.024 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2019 12:35 PM Notes:
Savin Storm IPA	American IPA	23 Litres	1.067	1.013	7.15	10.88	10.92 °L	481	1
Author: Empire Road Brewing Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 77 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2019 3:44 AM Notes:
The Hop-ening	American IPA	5.5 Gallons	1.068	1.011	7.45	86.15	12.08 °L	481	1
Author: Kovalition Boil Size: 3 Gallons Boil Time: 75 Boil Gravity: 1.109 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: Keg Priming Amount: 5.5 Creation Date: 1/17/2019 5:40 PM Notes: -3.5 gal @ Boil -0.5 gal @ Sparge Add Corn Sugar @ 20 min Boil mark Cool Wort to 68 - 70°F Primary: 10 days @ 68°F Secondary: Dry Hop Addition, 5 days @ 66°F
Bsbc2	American Light Lager	5.5 Gallons	1.07	1.016	7.09	0	25.75 °L	481	0
Author: Big Nasty Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 0.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2018 6:58 PM Notes:
Biere De Garde Churrasco 2018	Bière de Garde	45 Litres	1.064	1.009	7.31	20	6.22 °L	481	0
Author: Boil Size: 53 Litres Boil Time: 70 Boil Gravity: 1.049 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2018 2:09 AM Notes:
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