Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Brown Porter Cinnamon Oatmeal	Brown Porter	21 Litres	1.042	1.01	4.14	49.35	31.35 °L	513	0
Author: lara5870 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 50 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2020 7:58 PM Notes:
Abita Amber Clone	Vienna Lager	5 Gallons	1.045	1.013	4.23	22.98	11.65 °L	513	2
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 48 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2025 6:03 PM Notes:
Wrens Nest Light (No Boil No Chill)	American Light Lager	20 Litres	1.039	1.007	4.17	9.2	2.47 °L	513	0
Author: Boil Size: 13 Litres Boil Time: N/A Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 7/22/2024 9:55 PM Notes: This is a light lager prepared in a small pot overstrength and topped off to hit lite beerness. It is inspired by an amazing woman I know (Wren), and her porch of peace and comfort. The spruce tips should be blanched prior to addition. As with all my no boil methods the hops are added as tea, half boiled in 1L of water and strained, half in a large French press.
Irish Red 30 Lt Santiago	Irish Red Ale	30 Litres	1.043	1.011	4.2	21.98	13.8 °L	513	0
Author: Maya Cerveza Artesanal Boil Size: 36.08 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2022 4:20 PM Notes:
Azacca Parti-gyle 10 Gl	American IPA	11 Gallons	1.042	1.01	4.1	66.76	3.51 °L	513	0
Author: OneEyedJack1765 Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2022 6:55 PM Notes: Parti-gyle beer from the Mandarina Bavaria IPA. Collected 13 gallons of wort from mash tun to Anvil BK. All Azacca hops.
Irish Stout (oats Flakes)	Dry Stout	5 Gallons	1.043	1.011	4.21	30.69	43.11 °L	513	1
Author: Heiner Boil Size: 6.51 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3.3 oz Creation Date: 5/30/2022 8:09 PM Notes:
American Pale Ale	No Profile Selected	5.5 Gallons	1.045	1.013	4.13	52.22	3.33 °L	513	0
Author: Kenguo999 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2022 1:25 AM Notes:
Mine	No Profile Selected	23 Litres	1.041	1.01	4	0	3.02 °L	513	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2022 4:41 AM Notes:
Lemons	American Pale Ale	1640 Litres	1.04	1.01	3.94	19.31	4.14 °L	513	0
Author: Boil Size: 1859 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2021 12:11 PM Notes:
Session Pale Ale #7	American Pale Ale	95 Litres	1.05	1.02	3.93	34.12	3.53 °L	513	0
Author: Boil Size: 105 Litres Boil Time: 30 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 38 ° C Priming Method: co2 Priming Amount: 0.82 bar Creation Date: 7/3/2021 4:18 AM Notes:
Summer Ale	Blonde Ale	12 Gallons	1.042	1.01	4.17	13.37	4.95 °L	513	0
Author: Dalegriffin Boil Size: 14 Gallons Boil Time: 75 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2018 7:46 PM Notes:
American Wheat Brewed With Kveik	American Wheat Beer	40 Litres	1.042	1.01	4.2	24.64	4.43 °L	513	0
Author: Glovebox Boil Size: 44 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2020 5:28 PM Notes: add 1.76g CaSO4 add 7.81g CaCl2
Šatlavar India Pale Pšenka 10°	Mixed-Style Beer	28 Litres	1.042	1.009	4.23	41.47	3.98 °L	513	1
Author: Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 55 Mash Thickness: 2.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: sucrose Priming Amount: 150 Creation Date: 6/6/2020 6:43 AM Notes: Brewed: 6.6.2020 Bottled: 14.6.2019
Table Saison 3 Ways	Saison	6 Gallons	1.038	1.007	4.04	24.59	2.98 °L	513	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: dextrose Priming Amount: N/A Creation Date: 5/22/2020 2:18 AM Notes:
Raven Claw Orange Wheat	American Wheat Beer	5 Gallons	1.043	1.011	4.17	36.16	4.97 °L	513	2
Author: La Grande Brewing Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 52 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 35.48 psi Creation Date: 7/1/2019 8:28 PM Notes:
Lil Smokey	American Stout	20 Litres	10.234	3.144	3.77	11.13	36.34 °L	513	0
Author: brewersam Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 7.3 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2019 4:32 PM Notes:
Pekko Saison	American Light Lager	6 Gallons	1.041	1.01	4.03	26.74	2.9 °L	513	0
Author: Cervecería Vieira Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 81 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2019 5:59 PM Notes:
Patersbier-Hutson Beer 1	Belgian Pale Ale	3 Gallons	1.041	1.009	4.23	16.88	2.92 °L	513	1
Author: Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2018 7:05 PM Notes:
Brett Gose	American Light Lager	6 Gallons	1.038	1.008	4	0	2.95 °L	513	0
Author: thefoxmancometh Boil Size: 6 Gallons Boil Time: 1 Boil Gravity: 1.038 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2018 1:05 AM Notes:
Gose	Gose	5.5 Gallons	1.042	1.009	4.24	4.95	3.13 °L	513	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2018 2:21 AM Notes:
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