Homebrew Beer Recipes

Page 8350 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Restlager	No Profile Selected	17 Litres	1.065	1.01	7.21	28.89	5.08 °L	505	0
Author: BREWPENTER Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2021 12:48 PM Notes:
Jineevan Imperial Cream Ale	Cream Ale	5.5 Gallons	1.066	1.012	7.11	25.26	3.22 °L	505	1
Author: Airborneguy Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 62 ° F Priming Method: co2 Priming Amount: 32.35 psi Creation Date: 12/2/2023 11:51 PM Notes:
Almost Smash	No Profile Selected	10 Litres	1.072	1.018	7.12	22.95	14.47 °L	505	0
Author: Boil Size: 17.3 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/10/2023 10:03 AM Notes:
Cocktail Salad American Pale Ale	American Pale Ale	5.5 Gallons	1.066	1.009	7.43	119.14	5.87 °L	505	0
Author: Brewmasterjohn Boil Size: 7.3 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 2/21/2023 3:47 PM Notes: Ferment at 85 F for 5 - 7 days Kveik yeast gets 2x the yeast nutrient at 1 tsp.
Kaiser Clone	Märzen	5.5 Gallons	1.072	1.018	7.12	0	9.42 °L	505	0
Author: Vonnyp2 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2022 9:36 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	23 Litres	1.072	1.016	7.39	48.54	6.02 °L	505	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 9/10/2022 12:07 AM Notes:
Nelson Muntz	American IPA	5.5 Gallons	1.073	1.016	7.46	72.64	7.31 °L	505	0
Author: SolidSurfer Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/30/2022 8:23 PM Notes:
Spitfire Clone	Dark Mild	25 Litres	1.074	1.019	7.29	0	18.07 °L	505	0
Author: Jan Torstein Boil Size: 29.5 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2022 5:30 PM Notes:
Pineapple-less IPA	Specialty IPA: New England IPA	5.5 Gallons	1.064	1.01	7.09	64.83	5.63 °L	505	0
Author: kunningi Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2022 5:18 AM Notes:
Summer Dreaming	No Profile Selected	3 Gallons	1.065	1.01	7.25	67.73	5.24 °L	505	1
Author: Rob Mulder Boil Size: 3.5 Gallons Boil Time: 10 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2021 3:06 AM Notes:
May There Be IPA	American Light Lager	5.5 Gallons	1.069	1.013	7.34	204.68	4.84 °L	505	0
Author: pyrat77 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2017 3:22 PM Notes:
SD-Style IPA	American IPA	16 Gallons	1.065	1.01	7.22	55.89	5.09 °L	505	0
Author: Perfect Brewing Supply Boil Size: 18 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 68 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/18/2020 11:54 PM Notes:
Samoan Pale Ale	American IPA	30 Litres	1.065	1.01	7.19	125.38	4.77 °L	505	4
Author: LJC Boil Size: 35 Litres Boil Time: 75 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18.5 ° C Priming Method: sucrose Priming Amount: 187.5 g Creation Date: 12/5/2019 10:41 AM Notes:
Shinny Fiddle	Belgian Blond Ale	38 Gallons	16.642	3.323	7.24	15.24	3.62 °L	505	0
Author: Randizzle Boil Size: 40 Gallons Boil Time: 60 Boil Gravity: 15.9 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2019 2:05 PM Notes:
Belgian Blonde	Belgian Blond Ale	25 Litres	1.067	1.012	7.17	21.2	5.08 °L	505	0
Author: ACUNAN90 Boil Size: 35 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 50 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2019 2:24 PM Notes:
Souless Hop Pale Ale	American Pale Ale	5.5 Gallons	1.068	1.011	7.39	61.65	7.66 °L	505	0
Author: Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2019 3:49 AM Notes:
Outlaw Peat	British Strong Ale	13 Litres	1.067	1.01	7.49	34.99	14.97 °L	505	0
Author: Enikoy Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2018 4:03 AM Notes:
Double IPA Recipe	American IPA	500 Litres	1.067	1.013	7.1	67.57	14.33 °L	505	0
Author: fatboy100k Boil Size: 600.85 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2018 11:22 PM Notes:
Belgian Blond - Eli	Weizen/Weissbier	21 Litres	1.065	1.01	7.14	21.04	5.17 °L	505	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.124 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2018 4:51 PM Notes:
4 Year IPA	American IPA	5 Gallons	1.069	1.014	7.23	262.6	7.53 °L	505	1
Author: BlueFence Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2018 3:55 AM Notes:
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