|
Red Wheat
|
American Wheat Beer
|
5 Gallons |
1.049 |
1.009 |
5.33 |
33.28 |
5.24 °L
|
431 |
0 |
|
|
|
| Boil
Size: 7.25 Gallons |
Boil Time: 20 |
Boil Gravity: 1.039 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.5 oz |
Creation
Date: 1/27/2020 3:36 AM |
| Notes: |
|
|
We Will Pils
|
German Pils
|
56 Litres |
1.048 |
1.007 |
5.36 |
34.45 |
3.42 °L
|
431 |
0 |
|
|
|
| Boil
Size: 64.28 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 67 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2023 9:01 AM |
| Notes: |
|
|
Good Day Breakfast Stout
|
American Stout
|
39 Gallons |
13.615 |
3.698 |
5.34 |
26.39 |
35.23 °L
|
431 |
2 |
|
|
|
| Boil
Size: 42 Gallons |
Boil Time: 60 |
Boil Gravity: 12.7 |
Efficiency: 83.5 |
Mash Thickness: 1.3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2022 7:52 PM |
| Notes: |
|
|
Xanthus Cream Ale (4/26/21)
|
No Profile Selected |
5.5 Gallons |
1.053 |
1.012 |
5.36 |
24.28 |
4.41 °L
|
431 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/26/2021 8:32 PM |
| Notes: |
|
|
Alt-Pumpkin
|
Altbier
|
5 Gallons |
1.051 |
1.011 |
5.34 |
25.61 |
12.81 °L
|
431 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/13/2021 12:17 PM |
| Notes: |
|
|
WILD PALE SOUR
|
Lambic
|
26 Litres |
1.047 |
1.006 |
5.44 |
13.96 |
3.81 °L
|
431 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 120 |
Boil Gravity: 1.041 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/6/2021 5:15 PM |
| Notes: |
|
|
Bohemian Lager
|
Bohemian Pilsener
|
6 Gallons |
1.051 |
1.01 |
5.32 |
37.89 |
5.56 °L
|
431 |
0 |
|
|
|
| Boil
Size: 9 Gallons |
Boil Time: 75 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 52 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/16/2020 5:22 PM |
| Notes: |
|
|
OBK APA
|
American Pale Ale
|
5.25 Gallons |
1.053 |
1.013 |
5.33 |
41.52 |
7.25 °L
|
431 |
1 |
|
|
|
| Boil
Size: 5.89 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 72 |
Mash Thickness: 1.45 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2020 2:36 PM |
| Notes: |
|
|
Awesome Recipe
|
Strong Bitter
|
23 Litres |
1.054 |
1.014 |
5.36 |
63.97 |
14.37 °L
|
431 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/13/2020 3:19 PM |
| Notes: |
|
|
Sommer Ale - Nelson Spesial
|
American Pale Ale
|
65 Litres |
1.049 |
1.008 |
5.38 |
32.03 |
3.62 °L
|
431 |
0 |
|
|
|
| Boil
Size: 70 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 4.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 0.91 bar |
Creation
Date: 1/30/2020 7:10 AM |
| Notes: |
|
|
Citra On Sale 2.0
|
American IPA
|
17.5 Gallons |
1.056 |
1.015 |
5.33 |
88.98 |
4.76 °L
|
431 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.122 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/8/2017 3:33 PM |
| Notes: |
|
|
Awesome Recipe
|
Weissbier
|
1000 Litres |
1.054 |
1.014 |
5.32 |
0 |
8.38 °L
|
431 |
0 |
|
|
|
| Boil
Size: 1200 Litres |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/10/2019 12:31 PM |
| Notes: |
|
|
Rye House Ale 82719
|
Specialty IPA: Rye IPA
|
5.5 Gallons |
1.064 |
1.022 |
5.43 |
56.1 |
8.06 °L
|
431 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2019 10:47 PM |
| Notes: |
|
|
RAUCHBIER
|
Rauchbier
|
21 Litres |
1.054 |
1.014 |
5.3 |
20.54 |
14.63 °L
|
431 |
0 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 75 |
Boil Gravity: 1.036 |
Efficiency: 65 |
Mash Thickness: 7.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/10/2019 12:34 PM |
| Notes: |
|
|
Shitty Brown Sweater Ale
|
American Brown Ale
|
45 Litres |
1.054 |
1.013 |
5.41 |
25.49 |
23.72 °L
|
431 |
0 |
|
|
|
| Boil
Size: 58 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2019 7:26 AM |
| Notes: |
|
|
Summer Thunder
|
American Amber Ale
|
5.5 Gallons |
1.052 |
1.011 |
5.35 |
22.98 |
11.96 °L
|
431 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.095 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/26/2019 3:53 PM |
| Notes: |
|
|
Slacline White Stout
|
Sweet Stout
|
3.5 Gallons |
1.061 |
1.02 |
5.38 |
39.55 |
12.25 °L
|
431 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 54 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2018 7:18 PM |
| Notes: |
|
|
Ne
|
Specialty IPA: New England IPA
|
160 Litres |
13.551 |
3.506 |
5.41 |
56.11 |
4.19 °L
|
431 |
0 |
|
|
|
| Boil
Size: 180 Litres |
Boil Time: 65 |
Boil Gravity: 12.1 |
Efficiency: 72 |
Mash Thickness: 4 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2018 7:18 PM |
| Notes: |
|
|
CBA - Old Thumper
|
Strong Bitter
|
23 Litres |
1.056 |
1.016 |
5.32 |
43.21 |
10.39 °L
|
431 |
0 |
|
|
|
| Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/15/2018 3:03 AM |
| Notes: |
|
|
SP 79 #4
|
American IPA
|
12 Gallons |
1.054 |
1.014 |
5.36 |
0 |
8.34 °L
|
431 |
0 |
|
|
Author:
|
|
Phillip Davis
|
|
| Boil
Size: 14.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/16/2018 12:09 AM |
| Notes: |
|
|
|
|