Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
AAPA	Specialty IPA: Red IPA	19 Litres	1.057	1.014	5.65	40.8	14.31 °L	405	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.073 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2020 6:26 PM Notes:
German Pilsner	German Pils	22 Litres	1.055	1.012	5.6	36.62	4.04 °L	405	0
Author: redbearbrew Boil Size: 33.08 Litres Boil Time: 70 Boil Gravity: 1.037 Efficiency: 77 Mash Thickness: 6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2024 2:13 PM Notes:
Social Symphony SMaSH	American Amber Ale	5 Gallons	1.053	1.01	5.65	49.44	5.1 °L	405	0
Author: James Arcano Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 10.16 psi Creation Date: 11/28/2023 3:01 PM Notes:
Chilli Fire Stout (39)	Irish Extra Stout	23 Litres	1.054	1.011	5.65	44.09	32.98 °L	405	0
Author: Steve797 Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 66 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 33 ° C Priming Method: dextrose Priming Amount: 193.7 g Creation Date: 11/21/2022 7:47 AM Notes: The Alpha Acid units I have assigned to the Artichoke Leaf (6.22) is an unrealistic (it does not contain AA) and conservative figure based upon my personal perception of the bitterness it imparts when boiled for 60 minutes. 'Mash Chemistry and Brewing Water Calculator' link doesn't appear to work. Salts are added to the mash only. This is the final profile: Ca+2 --49.5 Mg+2 -12.8 Na+ ----4.0 Cl: ----- 42.2 SO4-2 -88.2 HCO3- 47.0
Porter De La Casa	American Porter	20.8 Litres	1.056	1.013	5.65	31.2	28.75 °L	405	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 14 ° C Priming Method: co2 Priming Amount: 2.18 bar Creation Date: 4/21/2022 11:55 PM Notes:
Orange Honey Wheat Ale	No Profile Selected	5.5 Gallons	1.057	1.014	5.6	18.12	6.87 °L	405	0
Author: Josh C Boil Size: 6.84 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2022 12:32 AM Notes:
Pseudo Lager - The Revolution Begins #1	German Pilsner (Pils)	21 Litres	1.053	1.011	5.61	29.7	3.81 °L	405	0
Author: SondreNB Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.102 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2021 4:56 PM Notes:
Stout	American Stout	25 Litres	1.051	1.008	5.61	22.23	36.66 °L	405	0
Author: Boil Size: 30.8 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2021 5:42 PM Notes:
Ca$hmere Stimulus	Blonde Ale	5.5 Gallons	1.052	1.009	5.6	12.88	6 °L	405	0
Author: edellopez Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.095 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 30 psi Creation Date: 7/1/2021 7:51 PM Notes:
Voss Baby	Kölsch	5.5 Gallons	1.053	1.01	5.6	18.96	6.38 °L	405	0
Author: Miles & Nick Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2021 11:03 AM Notes:
Sweetwater 424	American Pale Ale	5.5 Gallons	1.053	1.01	5.67	32.46	7.81 °L	405	0
Author: Beer_Pirate Boil Size: 6.25 Gallons Boil Time: 30 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2018 1:30 PM Notes:
West Coast IPA Citra Simcoe	American IPA	12 Litres	1.066	1.023	5.65	73.75	7.62 °L	405	0
Author: BarryWalsh Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 58 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2020 7:41 PM Notes:
Armadillo Pale	American Pale Ale	5.5 Gallons	1.053	1.01	5.67	46.9	6.83 °L	405	0
Author: Milo's Brewing Co. Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 68 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/15/2020 3:13 PM Notes:
McWuaker's Oatmeal Stout	Oatmeal Stout	5.5 Gallons	1.057	1.014	5.62	32.58	37.78 °L	405	0
Author: Louis Allin Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2020 3:36 PM Notes:
4226 Pale Ale	American Pale Ale	3.25 Gallons	1.052	1.009	5.61	40.59	8.01 °L	405	0
Author: Boil Size: 3.87 Gallons Boil Time: 70 Boil Gravity: 1.044 Efficiency: 79 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/12/2020 10:39 PM Notes:
Amarant Red	Irish Red Ale	5.5 Gallons	1.061	1.018	5.62	25.35	24.89 °L	405	0
Author: RollForReflex Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2019 2:09 PM Notes:
PiMeD	Open Category Mead	8 Litres	10.911	0.139	5.68	34	2.47 °L	405	0
Author: Čok Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 8.8 Efficiency: 75 Mash Thickness: 10 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2019 2:44 PM Notes:
Vegan Sweet Stout V2	Sweet Stout	3.7 Litres	1.061	1.018	5.66	31.34	37.13 °L	405	1
Author: missgrizzly Boil Size: 5.4 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18.8 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2019 4:34 AM Notes:
Weizen #1	Weissbier	19 Litres	13.223	2.75	5.62	10.16	4.05 °L	405	1
Author: manastirska31 Boil Size: 21 Litres Boil Time: 90 Boil Gravity: 12 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2018 6:18 AM Notes:
Red IPA	American Amber Ale	46 Litres	1.053	1.01	5.64	34.19	16.67 °L	405	1
Author: Hans Fredriksen Boil Size: 53 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19.8 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2018 4:06 PM Notes:
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