Homebrew Beer Recipes

Page 8068 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Saison Recipe Variation #1	Saison	5.5 Gallons	1.061	1.003	7.59	35.5	4.39 °L	427	0
Author: Humanity Boil Size: 7.15 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 22.94 psi Creation Date: 11/30/2020 1:02 AM Notes: rehydrate the irish moss 15 mins prior to adding it to the boil.
Nathan's Old Ale	Old Ale	5.5 Gallons	1.082	1.025	7.43	0	23.64 °L	427	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4 oz Creation Date: 1/17/2024 3:00 PM Notes:
AMERICAN IPA II	American IPA	6 Litres	1.069	1.013	7.46	41.57	6.72 °L	427	0
Author: manurodri Boil Size: 10.41 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 36.6 g Creation Date: 1/5/2023 4:07 AM Notes:
Blue Moon Into Hazy IPA	No Profile Selected	3 Gallons	1.071	1.015	7.35	0	5.16 °L	427	0
Author: Sherwood Boil Size: 4 Gallons Boil Time: 30 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2022 1:38 AM Notes: Took my normal Blue Moon clone recipe, added rolled oats, and turned it into a hazy. Came out fantastic!!! Added 1oz of hops to the keg in a mesh bag (.5 oz Citra, .5oz Mosaic) Mashed in at 149 Batch sparged 30 minute boil 20 minute whirlpool starting at 170 degrees Dry hop on day 2 Keg on day 5 Drinking on evening of day 6 That's right, 6 days grain to glass!
Double Trouble	Double IPA	5.5 Gallons	1.076	1.02	7.45	70.26	7.34 °L	427	0
Author: Boil Size: 7.4 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2022 2:40 PM Notes:
Pliny The Elder Small Batch	Imperial IPA	1.25 Gallons	1.071	1.013	7.6	179.85	6.57 °L	427	1
Author: b4dhome Boil Size: 3.25 Gallons Boil Time: 90 Boil Gravity: 1.027 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 1 oz Creation Date: 12/29/2021 5:30 PM Notes: you can brew this just like the recipe and get a good high alcohol bitter IIpa or can cut it down a bit by omitting the corn sugar and change the 90 bitters to 60 reducing the bitterness a bunch, either way its fantastic. Dry hopping goes as follows first batch for 5 to 7 days then pull out and add the second batch for 4 to 5 days, I dry hop the second batch in my keg in a bag under co2, at the end of dry hopping I cold crash in the freezer to drop all particles to the bottom then pull the finished beer off the top and carbonate, you will love this beer if you cant get WLP007 just use nottingham, works great at 60f for this beer
AHS Belgian Trappist Dubbel	Belgian Dubbel	5 Gallons	1.073	1.015	7.61	38.18	36.83 °L	427	0
Author: Fuchi_jeg Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2021 10:50 PM Notes:
Brilliant Blonde	Alternative Grain Beer	5 Gallons	1.072	1.015	7.53	0	5.68 °L	427	0
Author: jleac009 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2021 10:55 PM Notes:
Too Tangled To Care	Saison	2 Gallons	1.065	1.008	7.45	39.65	5.02 °L	427	1
Author: run dan run Boil Size: 3.52 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2021 2:21 PM Notes:
Driftless Glen IPA 25 Gallons	English IPA	25 Gallons	1.074	1.018	7.42	76.34	7.85 °L	427	0
Author: Aaron D. Boil Size: 30.23 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 65 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2021 12:23 AM Notes:
Brygg 68 - IPA 90Min - Bestillingsverk	Double IPA	39 Litres	1.069	1.012	7.49	98.95	7.23 °L	427	3
Author: Eastern Christiania Brewery Boil Size: 46 Litres Boil Time: 90 Boil Gravity: 1.058 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2018 2:41 PM Notes:
Winter Chipotle Porter- All Grain	Robust Porter	3 Gallons	1.073	1.015	7.57	15.36	36.95 °L	427	4
Author: gary Hunt Boil Size: 3 Gallons Boil Time: 30 Boil Gravity: 1.073 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/18/2020 6:17 PM Notes:
Chapeau De Dix Gallons	Belgian Pale Ale	15 Gallons	1.073	1.014	7.67	21.36	6.31 °L	427	1
Author: Bomar Boil Size: 18 Gallons Boil Time: 90 Boil Gravity: 1.061 Efficiency: 81 Mash Thickness: 2.16 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2020 1:02 PM Notes: I will use a different bittering hop next time.....perhaps a more lively dual purpose variety....a bit more meat? Citra? maybe? Azacca? Chinook? Warrior?
Chinook IPA	American IPA	3.78 Litres	1.077	1.018	7.63	102.06	10.11 °L	427	1
Author: uprcut Boil Size: 6.8 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dme Priming Amount: 30.9 g Creation Date: 8/3/2020 5:17 PM Notes:
Baltic Porter	Baltic Porter	10.3 Litres	1.069	1.012	7.5	31.71	31.28 °L	427	1
Author: Boil Size: 13.3 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2020 5:35 PM Notes:
Awesome Recipe	Saison	5.5 Gallons	1.074	1.017	7.56	0	7.9 °L	427	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/22/2020 6:26 PM Notes:
DH Nelson IPA	Specialty IPA: New England IPA	6 Gallons	1.077	1.019	7.65	67.41	6.82 °L	427	0
Author: RxBeers Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/30/2020 7:52 PM Notes: Total Water: Mash Temp: 153 In: Out: 165 (strike water 165F) Actual: Pre-Boil Amount: Pre-Boil gravity: Boil time: 60 Post-Boil Amount: 6 gal Whirlpool: 180 @ 15 min 160 @ 15 min 140 @ 15 min Yeast Pitch Temp: 65F Imperial - A04 Barbarian Fermentation Schedule: Day 00 @ 65F Day 01 @ 66F - Dry Hop #1 Day 02 @ 68F Day 03 @ 70F Day 04 @ 70F - Spund at 1P left Day 05 @ 70F - Spund at 1P left Day 06 @ 72F Day 07 @ 65F Day 08 @ 60F - Dry Hop #2 Day 09 @ 60F Day 10 @ 55F Day 11 @ 50F Day 12 @ 45F Day 13 @ 40F - Keg OG: FG:
Stupid Sexy Flanders	Flanders Red Ale	1 Gallons	1.074	1.016	7.56	14.93	14.49 °L	427	0
Author: brew confirm Boil Size: 1.25 Gallons Boil Time: 90 Boil Gravity: 1.059 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2019 6:58 PM Notes:
10s A Crowd Double Pale	American IPA	4 Gallons	1.074	1.017	7.45	52.52	10.31 °L	427	0
Author: mhv2themax Boil Size: 5.25 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2019 7:31 AM Notes:
Seven Year Itch	American IPA	5 Gallons	1.073	1.017	7.37	110.67	5.56 °L	427	1
Author: Darby Rose Brewing Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2018 1:10 AM Notes:
« First ‹ Previous 8064 8065 8066 8067 8068 8069 8070 8071 8072 Next › Last »							Page 8068 of 16,030 20 Recipes of 320,595