Best Blonde Ale
|
Blonde Ale
|
5.5 Gallons |
1.045 |
1.01 |
4.59 |
31.51 |
3.91 °L
|
295 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 69 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 63 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/2/2018 6:09 PM |
Notes: |
|
Sunshine V02
|
Blonde Ale
|
38 Litres |
1.046 |
1.006 |
5.25 |
22.62 |
3.82 °L
|
295 |
1 |
|
|
Boil
Size: 42.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 76 |
Mash Thickness: 3.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 0.6 bar |
Creation
Date: 7/2/2024 5:08 PM |
Notes: |
|
CALIFORNIA PALE ALE
|
Blonde Ale
|
19 Litres |
1.047 |
1.011 |
4.79 |
18.59 |
4.99 °L
|
295 |
0 |
|
|
Boil
Size: 24.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: dme |
Priming Amount: 199.9 g |
Creation
Date: 5/13/2023 7:14 PM |
Notes: BJCP Style Guidelines: Am. Pale Ale
(1c)
Original Gravity: 1.045 – 1.060 SG
Final Gravity: 1.010 – 1.015 SG
Bitterness: 30 – 50 IBUs
ABV: 4.5 –6.2%
Overall Impression: A pale, refreshing and hoppy ale, yet with sufficient supporting malt to make the beer balanced and drinkable. The clean hop presence can reflect classic or modern
American or New World hop varieties with a wide range of characteristics. An average strength, hop-forward, pale, American craft beer.
1 tsp 5 gramos.
STAR SAN. ACID SANITIZER FOR SURFACE SANITITATION.
0.5 LTS ..................0.74 g.
1 LT .......................1.48 g.
2 LTS......................2.96 g.
5 LTS......................7.4 g.
6 LTS......................8.88 g.
8 LTS......................12 g.
10 LTS....................14.8 g. |
|
Red Ale
|
Blonde Ale
|
5.5 Gallons |
1.049 |
1.013 |
4.74 |
0 |
9.73 °L
|
295 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/23/2022 3:11 PM |
Notes: |
|
SMASH Blanc Blonde
|
Blonde Ale
|
11 Gallons |
1.042 |
1.008 |
4.51 |
16.32 |
3.13 °L
|
295 |
1 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.155 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/6/2022 8:50 PM |
Notes: |
|
Aussie Blonde
|
Blonde Ale
|
25 Litres |
1.044 |
1.011 |
4.31 |
0 |
3.49 °L
|
295 |
0 |
|
|
Boil
Size: 33 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/22/2021 9:31 AM |
Notes: |
|
Bondi Beach
|
Blonde Ale
|
150 Litres |
1.05 |
1.011 |
5.02 |
14.68 |
5.42 °L
|
295 |
5 |
|
|
Boil
Size: 158.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 22 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/9/2021 10:50 AM |
Notes: |
|
Skyfish Dry Hashed
|
Blonde Ale
|
5.5 Gallons |
1.048 |
1.009 |
5.09 |
14.32 |
3.37 °L
|
295 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.088 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/15/2021 5:20 AM |
Notes: |
|
Citra Grass Cutter
|
Blonde Ale
|
11 Gallons |
1.047 |
1.011 |
4.77 |
26.97 |
6.41 °L
|
295 |
0 |
|
|
Boil
Size: 13.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 74 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/9/2021 5:56 PM |
Notes: |
|
Galaxy American 2 Row SmaSh
|
Blonde Ale
|
6 Gallons |
1.056 |
1.014 |
5.52 |
25.97 |
3.8 °L
|
295 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/16/2019 10:10 PM |
Notes: |
|
MB(P)A
|
American Pale Ale
|
5.5 Gallons |
1.052 |
1.009 |
5.57 |
39.64 |
5.62 °L
|
295 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/13/2017 8:25 PM |
Notes: Bacon Syrup - cook bacon and chop up into cup/bowl and mix with 2-3 cups of vodka. let soak for 1 to 1.5 weeks, remove as much fat as possible and then put syrup/extract into secondary. |
|
Session Pale
|
American Pale Ale
|
23 Litres |
1.042 |
1.007 |
4.61 |
43.09 |
8.29 °L
|
295 |
1 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2018 2:18 PM |
Notes: |
|
HD12
|
American Pale Ale
|
24 Litres |
1.053 |
1.011 |
5.55 |
40.59 |
3.49 °L
|
295 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 65 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2018 10:17 AM |
Notes: Assaggio versione solo aroma 1/12: buona. |
|
Solveien 10
|
American Pale Ale
|
40 Litres |
1.056 |
1.013 |
5.69 |
33.83 |
4.75 °L
|
295 |
0 |
|
Author:
|
|
Anders Riseng
|
|
Boil
Size: 55 Litres |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/3/2018 1:22 PM |
Notes: Rehydrer gjær |
|
Mama Needs A Drink
|
American Pale Ale
|
5.5 Gallons |
1.05 |
1.011 |
5.21 |
39.36 |
7.65 °L
|
295 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 73 ° F |
Priming Method: Force Carb |
Priming Amount: N/A |
Creation
Date: 7/9/2018 2:22 AM |
Notes: |
|
KGB
|
American Pale Ale
|
15 Litres |
1.078 |
1.016 |
8.07 |
89.31 |
20.8 °L
|
295 |
0 |
|
|
Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/27/2018 7:34 PM |
Notes: |
|
LCC Summer Pale Ale
|
American Pale Ale
|
6 Gallons |
1.055 |
1.014 |
5.46 |
47 |
8.63 °L
|
295 |
1 |
|
|
Boil
Size: 7.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2018 5:36 AM |
Notes: |
|
SMaSH Fatter
|
American Pale Ale
|
40 Litres |
1.052 |
1.01 |
5.5 |
33.43 |
3.44 °L
|
295 |
0 |
|
|
Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2018 10:30 AM |
Notes: |
|
Lacto Sour
|
American Pale Ale
|
1 Gallons |
1.059 |
1.015 |
5.83 |
43.45 |
6.53 °L
|
295 |
0 |
|
|
Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 64 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2018 6:51 AM |
Notes: |
|
2017 Homegrown Cascade Ale
|
American Pale Ale
|
17 Gallons |
1.053 |
1.01 |
5.7 |
43.29 |
5.17 °L
|
295 |
0 |
|
|
Boil
Size: 20 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 71 |
Mash Thickness: 1.26 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2017 1:02 AM |
Notes: |
|
|
|