Home Toasted
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American Amber Ale
|
5.5 Gallons |
1.055 |
1.012 |
5.66 |
26.54 |
7.69 °L
|
295 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2020 1:33 PM |
Notes: 2 lbs Golden Promise malt was toasted for 28 minutes at 350. Lovibond should be between 30 and 50.
1 baking sheet was used with less than a pound on it - this darkened up more than the aluminum sheet.
1 aluminum sheet (pan) was used with more than 1 lb in the sheet - this did not darken as much.
Some of the grains were black while most were golden to brown. Smelled sort of like burned popcorn coming out of the oven. 3/21/2020 |
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American Amber Ale
|
American Amber Ale
|
10 Litres |
1.07 |
1.013 |
7.53 |
37.5 |
16.96 °L
|
295 |
0 |
|
|
Boil
Size: 16.7 Litres |
Boil Time: 70 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/24/2023 5:49 PM |
Notes: |
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Blake's Gluten Free Chocolate Oatmeal Porter
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American Porter
|
1 Gallons |
1.054 |
1.012 |
5.48 |
40.37 |
32.28 °L
|
295 |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 0.9 oz |
Creation
Date: 1/7/2023 9:11 PM |
Notes: Placeholders:
• Finland Enzyme malt for Job's Tears Enzyme Malt
• Black Malt for Gashog Rice Malt
First batch, I used a Klarstein, and not enough water boiled off. Might reduce the initial water to 2 gallons if you have a tight system.
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Brown Ale (explosive)
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American Brown Ale
|
5 Gallons |
1.065 |
1.02 |
5.91 |
42.09 |
22.52 °L
|
295 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2021 8:22 PM |
Notes: |
|
The Men Who Stare At Oats
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American Brown Ale
|
5.5 Gallons |
1.059 |
1.013 |
5.99 |
24.13 |
26.66 °L
|
295 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/1/2021 11:24 PM |
Notes: |
|
Tiramistout
|
American Porter
|
15 Litres |
1.111 |
1.037 |
9.76 |
40.08 |
50 °L
|
295 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.083 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/17/2021 6:04 PM |
Notes: |
|
Dark Cherry Vanilla Bean Porter
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American Porter
|
5.5 Gallons |
1.058 |
1.017 |
5.32 |
47.03 |
50 °L
|
295 |
0 |
|
|
Boil
Size: 6.33 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/5/2020 4:07 PM |
Notes: |
|
Prehistoric Amber - 2.5 Gal Batch
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American Amber Ale
|
2.5 Gallons |
1.052 |
1.009 |
5.65 |
21.76 |
11.38 °L
|
295 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/1/2020 5:58 PM |
Notes: Easy drinking beer
I use thho ana starting point for many recipes |
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This Is America - Jin
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American Stout
|
20 Litres |
1.064 |
1.012 |
6.84 |
35.1 |
42.5 °L
|
295 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 120 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/14/2020 6:23 AM |
Notes: |
|
Brown And Out
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American Brown Ale
|
5.5 Gallons |
1.051 |
1.01 |
5.45 |
23.22 |
22.42 °L
|
295 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/26/2020 1:59 AM |
Notes: |
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Fast Dog
|
American Brown Ale
|
110 Litres |
1.061 |
1.017 |
5.73 |
24.9 |
28.52 °L
|
295 |
0 |
|
|
Boil
Size: 110 Litres |
Boil Time: 90 |
Boil Gravity: 1.061 |
Efficiency: 87 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2016 10:14 AM |
Notes: |
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True Grit
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American Amber Ale
|
15.5 Gallons |
1.055 |
1.01 |
5.98 |
38.27 |
11.8 °L
|
295 |
0 |
|
|
Boil
Size: 25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/12/2020 3:41 AM |
Notes: |
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Redx 2row Frankenale
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American Brown Ale
|
6 Gallons |
1.047 |
1.012 |
4.66 |
34.98 |
19.15 °L
|
295 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/10/2019 7:34 PM |
Notes: |
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190620 Crimson Tide Session Pale Ale
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American Amber Ale
|
18 Gallons |
9.564 |
1.647 |
4.17 |
25.03 |
15.7 °L
|
295 |
0 |
|
|
Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 12.2 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/20/2019 3:34 PM |
Notes: |
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Dark Haggen Porter
|
American Porter
|
126 Gallons |
1.061 |
1.017 |
5.8 |
26.24 |
36.47 °L
|
295 |
0 |
|
|
Boil
Size: 142 Gallons |
Boil Time: 90 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/10/2019 2:08 PM |
Notes: |
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Near Beer
|
American Amber Ale
|
11.5 Gallons |
1.02 |
1.004 |
2.16 |
0 |
3.2 °L
|
295 |
0 |
|
|
Boil
Size: 13.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.017 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2019 1:08 PM |
Notes: |
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Amber Ale #6
|
American Amber Ale
|
2 Gallons |
1.053 |
1.012 |
5.36 |
68.6 |
12.51 °L
|
295 |
0 |
|
|
Boil
Size: 2.89 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/16/2019 4:35 AM |
Notes: |
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DARK ALE
|
American Porter
|
5.5 Gallons |
1.053 |
1.013 |
5.33 |
32.82 |
34.16 °L
|
295 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2018 9:39 PM |
Notes: |
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Moonshot Smooth
|
American Porter
|
5.5 Gallons |
1.044 |
1.012 |
4.17 |
9.15 |
24.97 °L
|
295 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 45 |
Boil Gravity: 1.037 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/21/2018 10:58 PM |
Notes: cold steep the dark grains? |
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Left Over Ale
|
American Porter
|
5 Gallons |
1.062 |
1.01 |
6.86 |
42.16 |
42.47 °L
|
295 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 73 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/11/2016 9:53 PM |
Notes: |
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