Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Ale	Blonde Ale	30 Litres	1.037	1.007	3.97	16.56	4.1 °L	418	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 63 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 135 Creation Date: 11/6/2020 4:41 PM Notes:
Brown Porter	No Profile Selected	2 Gallons	1.041	1.01	3.98	21.99	29.71 °L	418	0
Author: Boil Size: 2.77 Gallons Boil Time: 30 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2023 6:11 PM Notes:
DRY STOUT	Dry Stout	21.5 Litres	1.041	1.01	4.07	33.91	32.83 °L	418	0
Author: Diogo Boil Size: 26.25 Litres Boil Time: 45 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2023 11:22 PM Notes:
ESB	No Profile Selected	5.5 Gallons	1.041	1.01	4.02	20.01	12.82 °L	418	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 67 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2022 7:37 PM Notes:
Session Honey (1.037-4-10-10.83)	No Profile Selected	65 Litres	1.037	1.007	4	10	8.26 °L	418	0
Author: O'Bich Beer Boil Size: 75 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2021 3:49 PM Notes: Fermentación a 16.5 ºC las primeras 72hrs (Controlar Densidad) Raise to 18 x 48 Horas
DH Saison W/ Barbe Rouge	Saison	5 Gallons	1.053	1.021	4.15	29.9	5.22 °L	418	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2021 9:03 PM Notes:
Summer Quaffing Bitter	Ordinary Bitter	23 Litres	1.038	1.008	4.04	36.78	6.99 °L	418	0
Author: DaveyH Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 76 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2021 3:15 PM Notes:
Brown Lager	Czech Amber Lager	20 Litres	1.042	1.011	4.14	0	13.66 °L	418	0
Author: awildturtok Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2021 11:39 AM Notes:
Did I Do That? Pilsner	Czech Pale Lager	5 Gallons	1.043	1.012	4.09	31.86	3.63 °L	418	0
Author: rich.miller114@gmail.com Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.5 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/16/2021 10:58 PM Notes:
Extract Maple Sap Brown	Northern English Brown	8 Gallons	1.041	1.01	4	21.93	12.35 °L	418	0
Author: Samwhois75 Boil Size: 11 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/24/2021 9:15 PM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.042	1.011	4.14	0	14.55 °L	418	0
Author: Stevie D Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2016 4:56 PM Notes:
ESB	British Golden Ale	21 Litres	1.045	1.013	4.15	21.71	7.85 °L	418	1
Author: RMKJ Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/9/2020 3:58 PM Notes:
My 80/-	Best Bitter	23 Litres	1.041	1.009	4.13	28.87	16.18 °L	418	0
Author: cidermaker01@yahoo.co.uk Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2019 2:47 PM Notes:
Oslo Light Lager	American Light Lager	5.5 Gallons	1.04	1.009	4.06	8.54	2.77 °L	418	0
Author: MBertrand Boil Size: 6.1 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2019 5:23 PM Notes:
Golding Bitter	Strong Bitter	21 Litres	1.049	1.017	4.12	36.84	9.42 °L	418	2
Author: Midas Nanobrasserie Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.5 bar Creation Date: 3/21/2019 4:20 PM Notes:
Awesome Recipe	German Pilsner (Pils)	39 Litres	1.039	1.01	3.83	28.04	5.61 °L	418	0
Author: Boil Size: 50 Litres Boil Time: 65 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2019 6:33 AM Notes:
#7 Overwatch Beer	Cream Ale	6 Gallons	1.038	1.007	4.08	16.62	3.29 °L	418	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 60.7 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: Keg Priming Amount: N/A Creation Date: 2/9/2019 3:49 PM Notes:
Exiles Pale Ale - 3	Standard/Ordinary Bitter	25 Litres	1.043	1.012	3.98	48.1	4.93 °L	418	0
Author: Martin Haworth Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2019 6:51 PM Notes: Third attempt. Upped overall brew length in an attempt to get a very 'clean' 30l into the fermentor, and hence a very clean 19l into the corny. Yeast changed to FM11 Heathery Hights (not available on this system)
Blond Ale 404	Blonde Ale	5 Litres	1.036	1.006	3.96	26.75	4.3 °L	418	0
Author: Marcelo Passari Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.018 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2018 1:12 PM Notes:
MALTY SESSION	Dark Mild	5 Gallons	1.046	1.015	4.03	18.26	17.88 °L	418	0
Author: CObloom2388 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2018 10:08 PM Notes:
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