Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Covid Johnson Corona Special	No Profile Selected	29 Litres	1.055	1.008	6.08	12.21	9.85 °L	498	0
Author: Bukowar Boil Size: 38 Litres Boil Time: 95 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 11 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2020 4:20 PM Notes:
Pilsner Or Not....	Czech Pale Lager	50 Litres	1.056	1.009	6.08	26.47	4.49 °L	498	0
Author: Unholy Brewing Guild Boil Size: 71.75 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: sucrose Priming Amount: 277.7 g Creation Date: 11/23/2023 1:44 PM Notes:
Garden Productivity Killer (Saison)	Saison	5.5 Gallons	1.05	1.005	5.99	20.69	3 °L	498	1
Author: Red Toque Brewer Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 74 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 78 ° F Priming Method: co2 Priming Amount: 14.69 psi Creation Date: 5/16/2022 1:09 AM Notes:
Nov 2021 West Coast IPA	American IPA	42 Litres	1.059	1.012	6.07	73.23	8.44 °L	498	0
Author: brandonAmsterdam Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 308.9 g Creation Date: 11/4/2021 8:42 PM Notes:
Munich Madness	Märzen	10 Gallons	1.06	1.014	6.05	25.97	11.27 °L	498	1
Author: Coach Harrison’s Home Brews Boil Size: 13.01 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2021 2:02 PM Notes:
Abita Clone	Clone Beer	6 Gallons	1.061	1.014	6.1	7.4	4.01 °L	498	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2021 9:55 AM Notes:
Okto 1	Märzen	5.5 Gallons	1.055	1.009	6.08	20.62	13.4 °L	498	0
Author: RouletteRun Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2021 11:51 AM Notes:
Avery Ipa Clone	American IPA	5.5 Gallons	1.06	1.014	6.03	17.78	6.67 °L	498	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.11 Efficiency: 87 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/16/2021 3:21 PM Notes:
Peanut Butter Stout	American Stout	5.5 Gallons	1.062	1.015	6.07	58.97	50 °L	498	1
Author: Boil Size: 7.5 Gallons Boil Time: 30 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2020 9:37 PM Notes:
SOPA #9	American Pale Ale	11 Litres	1.055	1.009	6.01	47.4	9.36 °L	498	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 78.7 g Creation Date: 5/15/2020 3:45 PM Notes:
Avans 42	American IPA	46 Litres	1.056	1.011	5.99	61.22	3.81 °L	498	0
Author: Avans Boil Size: 58 Litres Boil Time: 70 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2016 1:21 PM Notes:
Mint Saison	Saison	10 Litres	1.057	1.011	6.08	21.98	4.35 °L	498	0
Author: Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2019 10:06 AM Notes:
FF Cherry Wheat	Fruit Beer	13 Gallons	1.053	1.006	6.09	21.19	3.59 °L	498	0
Author: Mpier Boil Size: 15.33 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2019 2:02 AM Notes:
Marzen	Märzen	11 Gallons	1.055	1.009	6.03	23.84	14.33 °L	498	1
Author: Savemeone Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2019 8:23 PM Notes:
NEIPA	Specialty IPA: New England IPA	15 Litres	1.061	1.015	6.05	43.2	4.92 °L	498	0
Author: pfrancocorbacho@gmail.com Boil Size: 28 Litres Boil Time: 30 Boil Gravity: 1.054 Efficiency: 62 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 71.4 g Creation Date: 4/29/2019 6:58 AM Notes:
N.A.	American Pale Ale	21 Litres	13.95	2.609	6.09	30.69	5.68 °L	498	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 25.5 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2019 1:46 AM Notes:
Harrys Oatmeal Stout	Oatmeal Stout	15 Litres	1.062	1.015	6.09	35.43	33.66 °L	498	0
Author: Decs Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2019 9:11 AM Notes:
Invitro - Kaffe Red Ale	American Amber Ale	24 Litres	1.059	1.014	6	29.72	16.28 °L	498	0
Author: Gløshaugen Bryggeforum Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2018 7:46 PM Notes:
Home Grown Rye	American Pale Ale	5.5 Gallons	1.055	1.009	5.99	42	9.36 °L	498	0
Author: Dmamba85 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2017 7:33 PM Notes: Some home grown rye from New Jersey. Let's use it.
Summer Wedding Saison	Saison	5 Gallons	1.058	1.012	6.05	33.48	5.25 °L	498	0
Author: rosselhoff Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 69 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2016 9:09 PM Notes:
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