|
Lutra Helles
|
Munich Helles
|
1.75 Gallons |
1.054 |
1.011 |
5.57 |
19.81 |
5.58 °L
|
524 |
0 |
|
|
|
| Boil
Size: 1.8 Gallons |
Boil Time: 15 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/8/2021 8:35 PM |
| Notes: |
|
|
Märzen
|
Märzen
|
5.5 Gallons |
1.058 |
1.011 |
6.24 |
21.55 |
8.37 °L
|
524 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/10/2023 3:15 PM |
| Notes: |
|
|
Vienna Lager 2.0
|
Vienna Lager
|
5.5 Gallons |
1.051 |
1.013 |
5.02 |
31.86 |
14.89 °L
|
524 |
1 |
|
|
|
| Boil
Size: 6.32 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 66 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 14 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/19/2022 5:17 AM |
| Notes: |
|
|
Hefeweizen
|
Weissbier
|
12 Litres |
1.051 |
1.016 |
4.6 |
13.82 |
3.21 °L
|
524 |
0 |
|
|
|
| Boil
Size: 15.08 Litres |
Boil Time: 80 |
Boil Gravity: 1.04 |
Efficiency: 82 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 17 ° C |
Priming Method: sucrose |
Priming Amount: 126.6 g |
Creation
Date: 10/24/2022 5:47 PM |
| Notes: |
|
|
Hehe Jojo #5?
|
Weissbier
|
47 Litres |
1.041 |
1.01 |
4.19 |
23.29 |
4.65 °L
|
524 |
0 |
|
|
|
| Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2022 5:31 PM |
| Notes: |
|
|
Weissbier
|
Weissbier
|
5 Gallons |
1.052 |
1.013 |
5.09 |
12.81 |
5.03 °L
|
524 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/21/2022 12:30 AM |
| Notes: |
|
|
Joshenator
|
Doppelbock
|
5.25 Gallons |
1.087 |
1.019 |
8.88 |
21.31 |
17.3 °L
|
524 |
0 |
|
|
|
| Boil
Size: 7.2 Gallons |
Boil Time: 75 |
Boil Gravity: 1.063 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/4/2022 2:24 AM |
| Notes: |
|
|
Harveys Clone
|
Ordinary Bitter
|
23 Litres |
1.038 |
1.009 |
3.79 |
24.31 |
7.33 °L
|
524 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/8/2021 7:23 PM |
| Notes: |
|
|
Paul's Light
|
American Light Lager
|
3.25 Gallons |
1.04 |
1.006 |
4.54 |
10.86 |
2.7 °L
|
524 |
1 |
|
|
|
| Boil
Size: 4.26 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 3.7 oz |
Creation
Date: 4/27/2021 12:23 AM |
| Notes: |
|
|
Smoked Helles
|
Munich Helles
|
5.5 Gallons |
1.05 |
1.012 |
5.03 |
21.4 |
4.02 °L
|
524 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/24/2021 9:05 AM |
| Notes: |
|
|
Glow
|
American Light Lager
|
5.5 Gallons |
1.071 |
1.018 |
7.03 |
68.39 |
5.35 °L
|
524 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2016 6:49 PM |
| Notes: |
|
|
Conoisseurs' Hefe
|
Weissbier
|
20 Litres |
1.05 |
1.007 |
5.69 |
15.17 |
4.83 °L
|
524 |
0 |
|
|
|
| Boil
Size: 23.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 77 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/22/2020 11:39 PM |
| Notes: |
|
|
Alt Beer
|
Altbier
|
11 Gallons |
1.048 |
1.014 |
4.51 |
39.39 |
16.08 °L
|
524 |
0 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 63 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 55 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/14/2020 2:26 AM |
| Notes: |
|
|
Fuller's 1914 AK
|
Best Bitter
|
1.75 Gallons |
1.053 |
1.012 |
5.37 |
43.58 |
4 °L
|
524 |
0 |
|
|
|
| Boil
Size: 1.85 Gallons |
Boil Time: 15 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/17/2020 4:39 PM |
Notes: Invert sugar is #2
An interesting experiment but probably not worth doing again. It ended up tasting a bit like a cheaper macro-brew bitter with the adjuncts and high attenuation. |
|
|
11P
|
Czech Pale Lager
|
20 Litres |
1.044 |
1.008 |
4.68 |
36.23 |
3.33 °L
|
524 |
1 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/5/2020 5:56 PM |
| Notes: |
|
|
Great Lakes Vienna Lager
|
International Amber Lager
|
1.75 Gallons |
1.057 |
1.013 |
5.74 |
24.68 |
12.32 °L
|
524 |
0 |
|
|
|
| Boil
Size: 1.8 Gallons |
Boil Time: 20 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/5/2020 1:54 PM |
| Notes: This is the perfect Vienna lager recipe, including the ale yeast. |
|
|
A Mothful Of Goodness 5 Gal
|
Märzen
|
5 Gallons |
1.076 |
1.012 |
8.37 |
32.92 |
23.29 °L
|
524 |
1 |
|
|
|
| Boil
Size: 6.58 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/21/2019 4:46 PM |
| Notes: |
|
|
Brindle Bitch
|
International Dark Lager
|
9 Litres |
1.049 |
1.007 |
5.56 |
34.07 |
30.01 °L
|
524 |
0 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/27/2018 1:31 AM |
| Notes: |
|
|
Kölsch
|
Kölsch
|
6.27 Gallons |
1.044 |
1.01 |
4.52 |
29.04 |
3.08 °L
|
524 |
1 |
|
|
|
| Boil
Size: 7.02 Gallons |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2018 7:16 PM |
| Notes: |
|
|
Hallonvete
|
American Wheat Beer
|
15 Litres |
1.051 |
1.011 |
5.21 |
17.44 |
3.5 °L
|
524 |
0 |
|
|
|
| Boil
Size: 21 Litres |
Boil Time: 70 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/29/2017 12:21 PM |
| Notes: |
|
|
|
|