|
Pa Base
|
American Pale Ale
|
300 Litres |
1.056 |
1.011 |
5.94 |
30.27 |
5.59 °L
|
473 |
0 |
|
|
|
| Boil
Size: 340 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 80 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/26/2020 3:49 AM |
| Notes: |
|
|
Triticale Ale
|
American Pale Ale
|
5.25 Gallons |
1.061 |
1.013 |
6.23 |
50.65 |
8.39 °L
|
473 |
0 |
|
|
|
| Boil
Size: 7.14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 66 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/15/2024 10:51 PM |
| Notes: |
|
|
Rose Petal Pale Ale
|
American Pale Ale
|
44 Litres |
1.049 |
1.01 |
5.14 |
18.55 |
3.7 °L
|
473 |
0 |
|
|
|
| Boil
Size: 51.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2023 8:48 AM |
| Notes: |
|
|
Pale Ale GaraGana
|
American Pale Ale
|
20 Litres |
1.049 |
1.007 |
5.51 |
21.59 |
3.62 °L
|
473 |
0 |
|
|
|
| Boil
Size: 28.75 Litres |
Boil Time: 90 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: dextrose |
Priming Amount: 126.5 g |
Creation
Date: 11/29/2022 7:03 PM |
| Notes: |
|
|
Fall Chow -Cranberry Honey Orange Wheat
|
American Pale Ale
|
5 Gallons |
1.06 |
1.017 |
5.67 |
24.04 |
7.77 °L
|
473 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: 1.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2022 5:33 PM |
| Notes: |
|
|
SMaSHed AF
|
American Pale Ale
|
5.5 Gallons |
1.053 |
1.01 |
5.63 |
38.53 |
5.67 °L
|
473 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/19/2022 12:57 AM |
| Notes: |
|
|
Cloud-9 Pale Ale
|
American Pale Ale
|
5 Gallons |
1.062 |
1.015 |
6.22 |
32.29 |
6.68 °L
|
473 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/8/2021 12:07 AM |
| Notes: |
|
|
Andrew's First Time
|
American Pale Ale
|
20 Litres |
1.05 |
1.01 |
5.35 |
39.44 |
4.39 °L
|
473 |
0 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2021 12:53 AM |
| Notes: |
|
|
Before She Gets Home Ale
|
American Pale Ale
|
45 Litres |
1.045 |
1.006 |
5.08 |
40.22 |
8.28 °L
|
473 |
1 |
|
|
|
| Boil
Size: 47.85 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 78 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/20/2021 2:10 AM |
| Notes: |
|
|
PAlien
|
American Pale Ale
|
35 Litres |
14.229 |
3.344 |
5.87 |
35.39 |
4.77 °L
|
473 |
0 |
|
|
|
| Boil
Size: 42 Litres |
Boil Time: 60 |
Boil Gravity: 12.6 |
Efficiency: 75 |
Mash Thickness: 4 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/25/2021 3:30 PM |
| Notes: |
|
|
JulyPA
|
American Pale Ale
|
7 Gallons |
1.052 |
1.011 |
5.41 |
38.04 |
7 °L
|
473 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2019 8:53 PM |
| Notes: |
|
|
Gum Ball Head Part 2 10g Voss Kveik
|
American Pale Ale
|
10.5 Gallons |
1.052 |
1.008 |
5.87 |
33.43 |
6.43 °L
|
473 |
1 |
|
|
|
| Boil
Size: 11.76 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2020 3:40 PM |
Notes: Small kettle at 8.5" is 3.8 gallons
Small kettle at 7.5" is 3.4 gallons
Ended with 9.5 gallons after boil off and spills at 1.058 og on 12/19/2020
Added 1 gallon water after to bring down to 1.052 on 12/20/2020
Split batch, 5 gallons voss kveik,5 gallons belle saison
Pitched both at 95,
Dry hopped 2 oz on 12/21 , voss kveik had heat belt on since pitched
|
|
|
Nelson Pale Ale (4gal)
|
American Pale Ale
|
4.5 Gallons |
1.051 |
1.01 |
5.41 |
34.88 |
5.05 °L
|
473 |
0 |
|
|
|
| Boil
Size: 2.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.102 |
Efficiency: 70 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/4/2020 4:23 PM |
| Notes: |
|
|
Pale Alement #1
|
American Pale Ale
|
5.5 Gallons |
1.06 |
1.014 |
6 |
50.94 |
7.64 °L
|
473 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 15.28 psi |
Creation
Date: 5/18/2020 1:27 AM |
| Notes: |
|
|
Fjord & Fjell Mosaic Kveik Pale Ale
|
American Pale Ale
|
80 Litres |
12.405 |
3.308 |
4.87 |
30.86 |
4.54 °L
|
473 |
1 |
|
|
|
| Boil
Size: 93.7 Litres |
Boil Time: 60 |
Boil Gravity: 10.7 |
Efficiency: 60 |
Mash Thickness: 3.67 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/3/2020 7:22 PM |
| Notes: |
|
|
Atomic Smash
|
American Pale Ale
|
13 Litres |
1.058 |
1.015 |
5.65 |
45.62 |
6.14 °L
|
473 |
0 |
|
|
Author:
|
|
TNWS2019
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 90.8 g |
Creation
Date: 2/17/2020 11:25 PM |
| Notes: |
|
|
PRB Challange Entry Alpha
|
American Pale Ale
|
17 Litres |
1.062 |
1.016 |
6.11 |
28.81 |
4.44 °L
|
473 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.092 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/15/2020 12:31 AM |
| Notes: |
|
|
Winter Ale
|
American Amber Ale
|
5.5 Gallons |
1.058 |
1.015 |
5.76 |
21.83 |
22.17 °L
|
473 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/1/2020 4:56 PM |
Notes: Use only the orange peeling of the Valencia orange when zesting, stay out of the white under the peel.
Use 2 whole cinnamon sticks
|
|
|
Rye Pale Ale
|
American Pale Ale
|
5 Gallons |
1.052 |
1.008 |
5.82 |
49.83 |
3.86 °L
|
473 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/27/2019 9:01 PM |
| Notes: |
|
|
Omega APA
|
American Pale Ale
|
18 Gallons |
1.049 |
1.008 |
5.44 |
68.79 |
4.7 °L
|
473 |
0 |
|
|
|
| Boil
Size: 20.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2019 7:06 PM |
| Notes: |
|
|
|
|