Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Mout Starter	Blonde Ale	10 Litres	1.039	1.01	3.88	0	3.7 °L	449	0
Author: carlfug@hotmail.com Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/29/2020 12:18 PM Notes:
London Brown Ale	British Brown Ale	5 Gallons	1.032	1.009	2.99	23.55	27.64 °L	449	1
Author: Maltodd Boil Size: 7.29 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2.3 oz Creation Date: 9/29/2024 3:57 PM Notes: Recipe from “beer and brewing.com/makeyour best southern English brown
Kinda Classic Saison	Saison	6 Gallons	1.033	1.004	3.77	30.78	2.8 °L	449	0
Author: JeffBrews802 Boil Size: 8.5 Gallons Boil Time: 90 Boil Gravity: 1.025 Efficiency: 58 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 8.2 oz Creation Date: 2/23/2023 9:34 PM Notes:
Northern Brewing Pre-Prohibition Lager	Standard American Lager	5.5 Gallons	1.042	1.01	4.14	34.83	3.43 °L	449	1
Author: jkova21 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: dextrose Priming Amount: 5.8 oz Creation Date: 1/20/2023 8:08 PM Notes:
Tommy's Brown Ale	Dark Mild	5 Litres	1.041	1.01	4.04	0	37.45 °L	449	0
Author: Peter Burton Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2023 5:53 PM Notes:
Dad's Bitter	Best Bitter	11 Litres	1.042	1.01	4.22	27.62	10.82 °L	449	1
Author: Boil Size: 3 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2021 5:45 PM Notes:
Summer Ale	No Profile Selected	5.5 Gallons	1.037	1.007	3.91	17.34	2.55 °L	449	0
Author: Psettle Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2021 1:19 AM Notes:
Scottish Light	Scottish Light	19 Litres	1.036	1.011	3.35	16.04	12.49 °L	449	0
Author: ImV Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2021 3:40 AM Notes: OG - 1.037 FG - 1.014
Saaz Pilsner	Czech Pale Lager	19 Litres	1.038	1.011	3.52	28.98	4.37 °L	449	1
Author: dulla Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2020 9:59 AM Notes:
Sr Loopy's Ale	Fruit Beer	20.8 Litres	1.037	1.006	4	42.68	6.6 °L	449	0
Author: Pat (Convent Brewer) Boil Size: 15.1 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 22.2 ° C Priming Method: dextrose Priming Amount: -78.8 g Creation Date: 9/22/2020 7:56 AM Notes: Original recipe adapted from 'Fruit Loops Ale' by GUY235
Black Heart Stout 2	Oatmeal Stout	26 Litres	1.037	1.006	4.01	25.36	29.17 °L	449	1
Author: Dougie Orr Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2016 5:22 PM Notes: Chilled outdoors overnight in boiler
019. Mango Kettle Sour	No Profile Selected	15 Litres	1.042	1.01	4.12	17.84	4.5 °L	449	0
Author: JustTheBrewOfUs Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2019 12:49 AM Notes:
NB Sierra Madre Clone AG 08182019	American Pale Ale	5 Gallons	1.038	1.007	4.11	73.94	4.82 °L	449	0
Author: TWS Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: 5 oz Creation Date: 9/9/2019 2:56 AM Notes:
Tavern Of Spectres	Dark Mild	4.5 Litres	1.036	1.01	3.33	21.79	13.64 °L	449	0
Author: seankelly789 Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2019 5:14 PM Notes: The stale smell of old beer lingers. Set the piece down here and say nothing. Drink with the ghosts, as one of their own. Act on these orders with great haste.
THB Irish Stout	Dry Stout	24 Litres	1.038	1.007	4.15	29.53	35.65 °L	449	0
Author: BrewerGav88 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2019 10:05 PM Notes:
Session	American Lager	60 Gallons	1.037	1.008	3.72	15.58	2.48 °L	449	0
Author: Boil Size: 60 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 85 Mash Thickness: 1.55 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 19.44 psi Creation Date: 1/11/2019 1:14 PM Notes:
Lager - Hop Fwd	American Lager	5 Gallons	1.046	1.014	4.21	42.57	3.21 °L	449	0
Author: Bassclef Brewery Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2018 3:10 AM Notes:
Little Juicy	Specialty IPA: New England IPA	5.5 Gallons	1.034	1.009	3.28	69.57	3.07 °L	449	0
Author: Craft Solutions Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2018 7:05 PM Notes:
Hoppy Blonde	Blonde Ale	3 Gallons	1.042	1.01	4.17	17.86	4.66 °L	449	0
Author: DPerez Boil Size: 4.5 Gallons Boil Time: 90 Boil Gravity: 1.028 Efficiency: 61 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2018 5:08 PM Notes:
Centenial Blonde Ale	Blonde Ale	5.5 Gallons	1.041	1.008	4.22	29.37	3.73 °L	449	0
Author: JonnyBRich Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2018 9:19 PM Notes:
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