Brew Log History
Target 66°F
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
BSG - Magnum0.5 oz Magnum Hops |
|
Pellet |
12.8 |
Boil
|
60 min |
15.06 |
5.9% |
4 oz |
Azacca4 oz Azacca Hops |
|
Pellet |
15 |
Whirlpool at 200 °F
|
0 min |
11.24 |
47.1% |
4 oz |
Moutere4 oz Moutere Hops |
|
Pellet |
18.5 |
Dry Hop at 50 °F
|
3 days |
6.93 |
47.1% |
8.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
BSG - Magnum (Pellet) 0.49999999885628 oz Magnum (Pellet) Hops |
|
15.06 |
5.9% |
4 oz |
Azacca (Pellet) 3.9999999908503 oz Azacca (Pellet) Hops |
|
11.24 |
47.1% |
4 oz |
Moutere (Pellet) 3.9999999908503 oz Moutere (Pellet) Hops |
|
6.93 |
47.1% |
8.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
7 gal |
|
Strike |
162 °F |
151 °F |
60 min |
6 gal |
|
Temperature |
168 °F |
168 °F |
15 min |
Starting Mash Thickness:
1.7 qt/lb
Starting Grain Temp:
65 °F |
Target Water Profile
Light colored and hoppy
"Pugilist Passion Fruit IPA V03" English IPA beer recipe by Christopher Fraze. All Grain, ABV 6.1%, IBU 33.22, SRM 12.37, Fermentables: (Maris Otter Pale, Victory, Flaked Barley, Acidulated Malt, Brown Sugar) Hops: (Magnum, Azacca, Moutere) Other: (Calcium Chloride (dihydrate), Gypsum, Whirlfloc, Epsom Salt, Salt, Baking Soda, passion tea)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-01-02 19:30 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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