Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Суховий	Weissbier	550 Litres	11.69	3.248	4.51	12.48	3.34 °L	302	0
Author: Rebus Boil Size: 600 Litres Boil Time: 90 Boil Gravity: 10.8 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2021 12:47 PM Notes:
Pale	Schwarzbier	16 Litres	1.052	1.01	5.47	47	8.2 °L	302	0
Author: Eduuuu_666 Boil Size: 23.13 Litres Boil Time: 65 Boil Gravity: 1.036 Efficiency: 73 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 13 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2023 11:36 AM Notes: Esta receta parte de Lagger Oktoberfest II Después del hervido quitar todos los lúpulos del mosto. Esperar a que se enfríe a 80º y añadir el whirlpool. Lúpulo cascade de cosecha propia, ni idea de cuantos AA tendrá.
NB Northerrnator Doppelbock	Doppelbock	5 Gallons	1.093	1.025	9.01	22.21	18.42 °L	302	0
Author: TWS Boil Size: 6.08 Gallons Boil Time: 60 Boil Gravity: 1.081 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 51 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2023 2:34 AM Notes: Uses mash tun for mash. Suggests adding sparge water to mash BEFORE draining to raise temp to sparge level. Hmmmm NB advises LONG lager time
Doppelbock Red VIntage	Doppelbock	12 Litres	1.079	1.018	8.03	19.31	7.33 °L	302	0
Author: Marcos Matricardi Boil Size: 11.4 Litres Boil Time: 75 Boil Gravity: 1.084 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 11 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2023 6:01 PM Notes:
Awesome Recipe	Weissbier	15 Litres	1.05	1.012	4.88	31.02	3.36 °L	302	0
Author: Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2022 5:47 AM Notes:
Munich Dunkel	Munich Dunkel	5.25 Gallons	1.052	1.014	5.14	22.85	19.76 °L	302	0
Author: Nosybear Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2022 2:08 AM Notes:
Triple Dog Dare Schwarz	Schwarzbier	11 Gallons	1.056	1.016	5.18	26.32	24.99 °L	302	0
Author: Stan B Boil Size: 13.5 Gallons Boil Time: 65 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2021 12:28 AM Notes: This brew batch will be used to make 2 different beer styles - Schwarzbier and American Porter. At 60 min, the boil will be pulled off into a separate boil pot for the Schwarzbier. The Porter will have some steeped malt added along with additional DME added to bump up the OG. Different yeast will be used for each beer.
Derril Road Wheat	Weissbier	28 Litres	1.037	1.008	3.87	13.77	2.9 °L	302	0
Author: Peter Blood Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 3.48 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/22/2021 6:27 AM Notes:
GK009 Dark Vienna Lager V.1 2021/05/07	Schwarzbier	21 Litres	1.053	1.012	5.4	21.63	30.01 °L	302	0
Author: sessar_craft Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.76 bar Creation Date: 5/7/2021 7:34 PM Notes:
Awesome Recipe	Weizenbock	18 Litres	1.066	1.016	6.47	0	50 °L	302	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2021 6:52 PM Notes:
Txirindulari	Ordinary Bitter	22 Litres	1.04	1.011	3.85	36.53	5.15 °L	302	0
Author: koldo Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 65 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2017 8:51 PM Notes:
Covid Best Bitter #2	Best Bitter	11 Gallons	1.045	1.011	4.48	42.45	5.47 °L	302	0
Author: DanR27 Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/11/2020 6:43 PM Notes:
Doppelsticke Alt	Doppelbock	23 Litres	1.087	1.022	8.56	21.64	16.17 °L	302	1
Author: alethos Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2019 3:52 PM Notes:
ANDP - DubbelBock	Doppelbock	20 Litres	1.09	1.02	9.18	26.46	17.85 °L	302	0
Author: Mr_Fix Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/11/2019 9:55 AM Notes:
Bavarian Hefeweizen	Weissbier	5.5 Gallons	1.052	1.013	5.12	14.58	4.85 °L	302	1
Author: Downs Brewing Co. Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 76 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2019 11:32 PM Notes:
BolsøyaStyle Porter #2	Baltic Porter	40 Litres	1.08	1.018	8.13	31.79	39.43 °L	302	1
Author: Ole Trygve Boil Size: 60 Litres Boil Time: 120 Boil Gravity: 1.053 Efficiency: 56 Mash Thickness: 2.34 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: N/A Priming Method: White Cane Sugar Priming Amount: 153.9 g Creation Date: 5/27/2019 8:55 PM Notes: Pitching on yeastcake from 40 liters of german pilsner
Awesome Recipe	Weissbier	20 Litres	1.049	1.012	4.79	0	4.66 °L	302	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2018 6:56 PM Notes:
Bjereds Bitter - Fast Track	Best Bitter	23 Litres	1.046	1.016	4.04	31.41	10.46 °L	302	0
Author: paul.eriksson@gmail.com Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2018 6:50 AM Notes:
Punkelweizen	Dunkles Weissbier	23 Litres	1.038	1.009	3.79	10.78	16.14 °L	302	0
Author: dredd Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2018 10:16 AM Notes:
Morebeer Irish Red 009	Strong Bitter	5 Gallons	1.054	1.014	5.33	42.22	19.04 °L	302	0
Author: Dawg Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2018 1:53 AM Notes:
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