Brandi's Milk Stout Beer Recipe | Extract No Profile Selected | Brewer's Friend
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Brandi's Milk Stout

363 calories 43.6 g 12 oz
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Post Boil Size: 4.5 gallons
Pre Boil Gravity: 1.083 (recipe based estimate)
Post Boil Gravity: 1.119 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 363 calories (Per 12oz)
Carbs: 43.6 g (Per 12oz)
Created: Monday February 10th 2020
1.107
1.036
9.4%
28.1
50.0
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb Briess - LME Traditional Dark7 lb LME Traditional Dark 37.6 30 38.9%
1 lb Lactose (Milk Sugar)1 lb Lactose (Milk Sugar) - (late boil kettle addition) 41 1 5.6%
8 oz Maltodextrin8 oz Maltodextrin 39 0 2.8%
8.50 lbs / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
128 oz Crisp Malting - Chocolate Malt128 oz Chocolate Malt 32.66 380 44.4%
8 oz American - Caramel / Crystal 80L8 oz Caramel / Crystal 80L 33 80 2.8%
8 oz American - Black Barley8 oz Black Barley 27 530 2.8%
8 oz United Kingdom - Black Patent8 oz Black Patent 27 525 2.8%
$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Centennial1 oz Centennial Hops Pellet 9.9 Boil 60 min 28.05 100%
1 oz / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 168 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2      
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Brandi's Milk Stout" No Profile Selected beer recipe by Chezrock. Extract, ABV 9.38%, IBU 28.05, SRM 50, Fermentables: (LME Traditional Dark, Lactose (Milk Sugar), Maltodextrin) Steeping Grains: (Chocolate Malt, Caramel / Crystal 80L, Black Barley, Black Patent) Hops: (Centennial)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-02-10 19:41 UTC
NEW Water Requirements:
Brandi's Milk Stout
Equipment Profile Used

System Default

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Water Requirements:
Brandi's Milk Stout
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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