Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Irish Red Ale	Irish Red Ale	13 Litres	1.049	1.009	5.25	28	13.85 °L	534	0
Author: Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2020 5:35 AM Notes:
ALT.BEER.RECIPE	North German Altbier	5.2 Gallons	12.778	3.257	5.11	30	18.7 °L	534	0
Author: Boil Size: 6.22 Gallons Boil Time: 60 Boil Gravity: 11.3 Efficiency: 65 Mash Thickness: 2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: 6.76 psi Creation Date: 11/3/2023 5:27 PM Notes: Usar 13 gramos de levadura seca, 2,5 paquetes de levadura líquida, o hacer un starter apropiado. Fermentar a 16°C (60°F). Dejar la cerveza acondicionada al menos 4 semanas antes de embotellarla o servirla. Cuando esté terminada, carbonatar la cerveza de 2 a 2,5 volúmenes.
Pilsner Urkel	Bohemian Pilsener	5.5 Gallons	1.06	1.015	5.88	36.63	3.7 °L	534	0
Author: Boil Size: 7.92 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 87 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 48 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2023 2:55 PM Notes:
Hop 2 It	Special/Best/Premium Bitter	60 Litres	1.045	1.009	4.74	49.84	3.21 °L	534	0
Author: DAS Good Brewing Co. Boil Size: 73.21 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 78 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 5/1/2022 9:49 AM Notes:
Czech Pilsner	Bohemian Pilsener	10 Gallons	1.049	1.012	4.8	41.99	3.8 °L	534	0
Author: Boil Size: 11 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2022 9:02 PM Notes:
Pete Light Ale	Cream Ale	30 Litres	1.036	1.007	3.85	20.82	4.46 °L	534	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2022 10:52 PM Notes:
Killer Cobra Cream Ale	Cream Ale	5.5 Gallons	1.081	1.013	9.01	24.76	23.41 °L	534	0
Author: Insanity Brewhouse Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2021 9:45 PM Notes:
Kona Clone	Blonde Ale	11 Gallons	1.046	1.011	4.6	7.58	5.69 °L	534	0
Author: Sr drink alot Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2021 10:25 PM Notes:
Boddington's Clone V 1.0	Standard/Ordinary Bitter	5 Gallons	1.041	1.01	4.08	30.69	8.92 °L	534	0
Author: FH Steinbart Co. Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2021 4:43 AM Notes:
2021 Oktoberfest - 28x28x28	Oktoberfest/Märzen	23 Litres	1.066	1.013	6.92	38	9.18 °L	534	0
Author: Greg Dunning - Beer Stalin Boil Size: 26 Litres Boil Time: 90 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 9 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2020 2:44 PM Notes: Yeast - Using slurry from Schonramerisch Pils.
May.30.2015	California Common Beer	20.8 Litres	1.052	1.012	5.3	26.31	6.31 °L	534	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2015 7:27 AM Notes:
#31 Pops Pale Ale	Standard/Ordinary Bitter	14 Litres	1.04	1.002	5.04	22.28	3.16 °L	534	0
Author: AXW123 Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 58 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.71 bar Creation Date: 8/17/2020 2:09 PM Notes:
AZ Poolside Guzzler 20.Voss	Kölsch	2.75 Gallons	1.056	1.01	5.95	27.84	4.56 °L	534	0
Author: FPMBomb Boil Size: 3.3 Gallons Boil Time: 45 Boil Gravity: 1.049 Efficiency: 81 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 90 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2020 9:31 PM Notes:
Dan's XX Amber	Vienna Lager	17 Gallons	1.046	1.012	4.47	26.85	7.48 °L	534	1
Author: Dbrauning Boil Size: 19.5 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2020 1:53 PM Notes: 2 L yeast starter with 7.2 ox of DME
Pizza Boy Dark	Dark American Lager	5.5 Gallons	1.058	1.013	5.89	10.84	19.42 °L	534	0
Author: mike_t Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2019 12:31 AM Notes:
Hybrid Yeast Battle	Blonde Ale	12 Gallons	1.049	1.009	5.27	44.55	4.28 °L	534	0
Author: Perfect Brewing Supply Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2019 2:51 PM Notes:
Speckled Heifer	Cream Ale	11 Gallons	1.043	1.011	4.2	20.67	2.95 °L	534	0
Author: Tsidorus Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2018 1:34 PM Notes:
Scali Münich Dunkel	Munich Dunkel	20 Litres	1.05	1.008	5.55	45.01	21.39 °L	534	0
Author: Luiz Scaglioni Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2017 6:35 PM Notes:
Andrimne Kölsch	Kölsch	25 Litres	1.051	1.012	5.18	26.91	3.27 °L	534	1
Author: l-proald@online.no Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2017 1:27 PM Notes:
MadSci Mosaic Pale Ale	California Common Beer	21 Litres	1.054	1.014	5.32	61.86	8.5 °L	534	0
Author: Boil Size: 27 Litres Boil Time: 45 Boil Gravity: 1.042 Efficiency: 58 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2015 11:54 PM Notes: 10 minute addition is 40 m hopstand with 5 mins cooling after flame out
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