Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Saison, Fall 2019	Saison	6 Gallons	1.052	1.012	5.37	31.31	13.09 °L	473	0
Author: Direwolf600 Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 69 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2019 9:40 PM Notes:
Belgian Wit	Witbier	145 Gallons	12.711	3.239	5.19	12.21	3.81 °L	473	0
Author: Boil Size: 165 Gallons Boil Time: 60 Boil Gravity: 12.6 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2022 9:40 PM Notes:
Karmeliet	Belgian Golden Strong Ale	30 Litres	1.069	1.009	7.82	23.27	3.22 °L	473	0
Author: Leo Baltus Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2021 8:45 AM Notes: https://www.hobbybrouwen.nl/forum/index.php/topic,43270.0.html
Belgian Saison	Saison	5.5 Gallons	1.08	1.016	8.29	19.41	8.39 °L	473	1
Author: Demir Bira Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.07 Efficiency: 72 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 69 ° F Priming Method: dextrose Priming Amount: 7.7 oz Creation Date: 5/28/2021 9:09 PM Notes:
Fruit Cake Ale Alt1	Belgian Dark Strong Ale	17 Gallons	1.075	1.02	7.19	23.66	18.89 °L	473	0
Author: merrante52@gmail.com Boil Size: 21 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 59 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/20/2020 8:36 PM Notes:
Serra Pale Ale	Belgian Pale Ale	60 Litres	1.05	1.014	4.7	22.23	7.98 °L	473	0
Author: gugu33 Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/27/2020 5:54 PM Notes:
Huntfield Blue Moon	Witbier	5 Gallons	1.053	1.012	5.36	12.01	3.89 °L	473	1
Author: Stamatis Boil Size: 9 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2020 3:26 AM Notes: Valencia orange (ground) is orange peel zest.
K97garde	Bière de Garde	10.5 Gallons	1.08	1.018	8.04	26.38	5.62 °L	473	0
Author: Mike Shea Boil Size: 18 Gallons Boil Time: 210 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/26/2020 8:15 PM Notes:
SCHELANg Bang	Witbier	22 Litres	1.05	1.013	4.78	13.63	3.72 °L	473	0
Author: Annabelle Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 85 Creation Date: 2/8/2020 2:12 PM Notes: 7 février 2020 OG : 1.047 15 février 2020 transfère carboy avec 1 sac de fraise et 10 feuilles de menthe du jardin : gravité 1.016 22 février 2020 embouteille 32 x 500ml 4 x 341ml 17.36 litres
Shinny Fiddle	Belgian Blond Ale	38 Gallons	16.642	3.323	7.24	15.24	3.62 °L	473	0
Author: Randizzle Boil Size: 40 Gallons Boil Time: 60 Boil Gravity: 15.9 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2019 2:05 PM Notes:
Little Hops Of Horror 2	Saison	7.5 Gallons	1.048	1.008	5.32	34.6	17.03 °L	473	0
Author: alanj144 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2017 7:09 PM Notes:
Amarillo Saison	Saison	5.5 Gallons	1.06	1.014	6.06	56.58	4.94 °L	473	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2019 11:12 PM Notes:
Equinox Saison	Saison	20 Litres	1.041	1.01	4.09	28.72	6.88 °L	473	0
Author: ImV Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2019 7:52 AM Notes:
Saison Du Gaston	Saison	21 Litres	1.054	1.01	5.86	13.72	3.87 °L	473	1
Author: Midas Nanobrasserie Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2019 2:20 AM Notes:
Wit Or Witout	Witbier	11 Gallons	1.049	1.012	4.84	11.43	2.87 °L	473	0
Author: JerkBoxBrews Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2018 3:38 PM Notes:
Wennersborgs Wheat Saison	Saison	19 Litres	1.063	1.014	6.4	26.46	5.7 °L	473	0
Author: Wennersborgs Broggeri Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 72 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2018 3:06 PM Notes:
Periguett	Witbier	50 Litres	1.049	1.014	4.64	13.09	3.36 °L	473	0
Author: Sidney Alberto Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2018 1:24 PM Notes:
Iron Brewer Vii	Belgian Dark Strong Ale	5.25 Gallons	1.079	1.015	8.47	35.74	25.48 °L	473	1
Author: hopscotch Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2018 7:11 PM Notes:
Winter's Run	Witbier	5.5 Gallons	1.057	1.013	5.79	0	3.44 °L	473	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2018 8:50 PM Notes:
Orval Clone	Trappist Single	5.5 Gallons	1.024	1.005	2.37	0	2.09 °L	473	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.017 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2018 5:22 PM Notes:
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