Homebrew Beer Recipes

Page 7784 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pepper Beer	No Profile Selected	5.5 Gallons	1.041	1.008	4.35	22.06	2.25 °L	501	0
Author: meathead Boil Size: 6 Gallons Boil Time: 40 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2020 8:10 PM Notes: 7/14 brew added 3 jalepeno, 2 serronto, 2 big ass habenero 40 min boil pitch at 75 7/26/20 keg, add 3 jalepeno
DBC Gose	Gose	6.5 Gallons	1.043	1.009	4.4	6.43	2.97 °L	501	2
Author: Daily_brewer Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 80 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2025 12:41 PM Notes:
Sones Hot American Ale	American Pale Ale	10 Gallons	1.04	1.007	4.36	20.04	4.53 °L	501	0
Author: BruGuRu Boil Size: 11.51 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/12/2023 2:06 AM Notes:
Session IPA "Bunny"	American IPA	5.5 Litres	1.041	1.008	4.36	51.54	9.83 °L	501	0
Author: Boil Size: 5.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 56 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2023 8:20 AM Notes:
Altbier	Altbier	5.5 Gallons	11.608	3.535	4.32	37.62	15.18 °L	501	0
Author: Jacobl97 Boil Size: 6.4 Gallons Boil Time: 70 Boil Gravity: 10 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/7/2023 12:31 AM Notes:
Stew L Blonde Ale	Blonde Ale	23 Litres	1.045	1.011	4.44	9.52	3.54 °L	501	0
Author: Pivo Vino Bru Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2022 7:11 PM Notes:
London Porter	No Profile Selected	70 Litres	1.045	1.011	4.46	25.25	33.23 °L	501	0
Author: Steve SPF Boil Size: 80 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2022 8:31 PM Notes:
GB095(Citra)	Special/Best/Premium Bitter	35.8 Litres	1.042	1.008	4.51	30.96	6.59 °L	501	0
Author: Roget Boil Size: 40.2 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 100 Creation Date: 11/5/2021 10:34 AM Notes: 2 Packs M44 @24C FG 1.10 @7 days FG 1.08 @11 days 26.750L into Bottles 1.71 CO2 @19C 97g
BDSM Session Ale	American Pale Ale	45 Litres	1.041	1.007	4.47	54.72	5.95 °L	501	0
Author: Sykgr Boil Size: 49.2 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/5/2021 11:04 AM Notes: Verdant yeast batch: trub drop and 30g ekg dry hop day 5. Ferment at 20C, up to 22C day 5, 3 day diacetyl rest. US05 batch: 30g ekg day 5. 18.5c up to day 6, 21 C diacetyl rest up to day 9. Verdant yeast had a marginally drier, herbal palate. US05 had a cleaner malty character.
Just A Quicky	American Pale Ale	33 Litres	1.041	1.008	4.32	15.68	3.81 °L	501	0
Author: ant@craftybeerclub.com Boil Size: 41 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2021 11:09 AM Notes:
Ben Heimbach - Amber Ale (Irish Red)	Irish Red Ale	5.5 Gallons	1.046	1.012	4.42	25.96	9.36 °L	501	0
Author: bheimbach Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2017 4:48 PM Notes:
Awesome Recipe	Doppelbock	3 Gallons	1.046	1.011	4.5	20.61	3.17 °L	501	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/25/2020 10:35 PM Notes:
Dry Stout V2	Dry Stout	23 Litres	1.046	1.011	4.51	33.94	36.98 °L	501	1
Author: jordsti Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2020 9:11 PM Notes:
RayZa Bohemian Pilsener	Bohemian Pilsener	20 Litres	1.044	1.011	4.39	39.74	4.35 °L	501	0
Author: RayZa Home Brews Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 185.9 g Creation Date: 4/28/2020 5:54 PM Notes:
Bob's Bitter	Special/Best/Premium Bitter	5.25 Gallons	1.046	1.011	4.51	36.99	8.38 °L	501	0
Author: nbrewRob Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2020 7:01 PM Notes:
Pretty Ok Pilsner (POP)	Classic American Pilsner	10 Gallons	1.041	1.007	4.49	65.53	3.11 °L	501	0
Author: rossco1506 Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 7.4 oz Creation Date: 7/6/2019 3:22 PM Notes:
Chocolate Orange Porter	Sweet Stout	50 Litres	1.048	1.014	4.48	36.7	37.99 °L	501	0
Author: baldwinjames77@gmail.com Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 80 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2019 8:24 PM Notes:
Easy Golden Ale	British Golden Ale	10 Gallons	1.047	1.012	4.51	29.57	4.6 °L	501	0
Author: Simon PK Smith Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2018 7:14 PM Notes:
Centennial Blonde	Blonde Ale	20.8 Litres	1.041	1.009	4.3	21.71	6.22 °L	501	1
Author: Boil Size: 22.7 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19.4 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2018 1:27 PM Notes:
All Clouds Are Silver - Trident, Simcoe And Calypso	American Pale Ale	45 Litres	1.048	1.014	4.43	102.71	4.94 °L	501	0
Author: Domskidom Boil Size: 52 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 4.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 4/3/2018 11:40 AM Notes: OG 1048
« First ‹ Previous 7780 7781 7782 7783 7784 7785 7786 7787 7788 Next › Last »							Page 7784 of 16,303 20 Recipes of 326,053