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Awesome Recipe

Method: All Grain
Style: Double IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.071 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 300 calories (Per 12oz)
Carbs: 29.6 g (Per 12oz)

Created: Sunday November 18th 2018

Original Gravity:

1.090

Final Gravity:

1.021

ABV (standard):

9.1%

IBU (tinseth):

114.1

SRM (morey):

12.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
14 lb	American - Pale 2-Row14 lb Pale 2-Row	37	1.8	77.8%
2 lb	American - Caramel / Crystal 40L2 lb Caramel / Crystal 40L	34	40	11.1%
1 lb	American - Munich - Light 10L1 lb Munich - Light 10L	33	10	5.6%
0.70 lb	American - Carapils (Dextrine Malt)0.7 lb Carapils (Dextrine Malt)	33	1.8	3.9%
0.30 lb	Corn Sugar - Dextrose0.3 lb Corn Sugar - Dextrose	46	0.5	1.7%
18 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Ahtanum1 oz Ahtanum Hops	Pellet	6	Boil	45 min	15.79	12.5%
1 oz	Calypso1 oz Calypso Hops	Pellet	13	Boil	45 min	34.21	12.5%
1 oz	Calypso1 oz Calypso Hops	Pellet	13	Boil	15 min	18.49	12.5%
1 oz	Falconer's Flight1 oz Falconer's Flight Hops	Pellet	10	Boil	15 min	14.23	12.5%
1 oz	Falconer's Flight1 oz Falconer's Flight Hops	Pellet	10	Whirlpool	0 min	13.62	12.5%
1 oz	Calypso1 oz Calypso Hops	Pellet	13	Whirlpool	0 min	17.7	12.5%
1 oz	Ahtanum1 oz Ahtanum Hops	Pellet	6	Dry Hop at 70 °F	0 days		12.5%
1 oz	El Dorado1 oz El Dorado Hops	Pellet	15.7	Dry Hop at 70 °F	0 days		12.5%
8 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Ahtanum (Pellet)	15.79	25%
3 oz	Calypso (Pellet)	70.4	37.5%
2 oz	Falconer's Flight (Pellet)	27.85	25%
1 oz	El Dorado (Pellet)		12.5%
8 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
4 gal		Sparge	--	145 °F	60 min
Starting Mash Thickness: 1.3 qt/lb

Yeast

- -

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med
Optimum Temp:	66 - 72 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

313

Views

Brews

Public: Yup, Shared
Last Updated: 2018-11-18 00:43 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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