Homebrew Beer Recipes

Page 7549 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
BoB_True English Bitters	Ordinary Bitter	6 Gallons	1.042	1.012	3.93	25.03	9.42 °L	466	0
Author: GingerArge Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2021 3:07 PM Notes:
Bounce House Bitter	Best Bitter	5.5 Gallons	1.048	1.016	4.16	29.89	10.12 °L	466	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 4.28 psi Creation Date: 9/1/2024 5:36 PM Notes:
British Dark	Dark Mild	1250 Litres	1.039	1.009	3.9	16.52	12.96 °L	466	0
Author: Boil Size: 1350 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 77 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2022 1:11 AM Notes:
Pub Ale	British Golden Ale	260 Gallons	10.264	2.495	4.12	15.49	7.79 °L	466	2
Author: Boil Size: 262.4 Gallons Boil Time: 90 Boil Gravity: 10.2 Efficiency: 78 Mash Thickness: 1.15 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2022 5:35 PM Notes:
Amber, June 2022	Best Bitter	4.5 Gallons	1.039	1.009	4.03	26.16	5.02 °L	466	0
Author: jsmosier Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2022 8:20 AM Notes:
Cambridge Enigma IPA	English IPA	900 Litres	1.042	1.01	4.2	36.37	3.95 °L	466	0
Author: vane Boil Size: 925 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 82 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2022 3:22 PM Notes:
Flagship Splice	No Profile Selected	310 Litres	1.052	1.021	4.08	8.12	4.87 °L	466	0
Author: Tyton Beers Boil Size: 330 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2022 9:56 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.042	1.011	4.17	0	3.13 °L	466	0
Author: wildtwins Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2021 10:31 PM Notes:
DH Saison W/ Barbe Rouge	Saison	5 Gallons	1.053	1.021	4.15	29.9	5.22 °L	466	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2021 9:03 PM Notes:
Sour Cherry Weisse	Berliner Weisse	22 Litres	1.036	1.005	4.03	6.96	2.66 °L	466	1
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2021 12:39 PM Notes:
Prueba	International Pale Lager	80 Litres	1.039	1.01	3.88	0	3.04 °L	466	0
Author: cris77ian Boil Size: 100 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2017 3:37 AM Notes:
Magic Eye Level - Red Ale	Irish Red Ale	50 Litres	1.04	1.01	3.9	31	13.19 °L	466	0
Author: Underground Medicine Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/24/2021 8:02 PM Notes:
Sour Mango Gose	Fruit and Spice Beer	60 Litres	1.042	1.011	4.14	2.94	3.28 °L	466	0
Author: Boil Size: 65 Litres Boil Time: 75 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2021 8:55 PM Notes:
Cascade Table Beer	British Golden Ale	23 Litres	1.038	1.009	3.83	30.55	3.91 °L	466	1
Author: ColinChurchward Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.45 bar Creation Date: 6/25/2020 6:08 PM Notes: Cascade Pale Ale - A simple pale ale with a cascade kick. This is as easy to drink as it is to make. A big hop stand at the end of the boil will ensure this beer has a good level of cascade aroma. A great summer table beer or session beer.
XX Amber	American Amber Ale	6.5 Gallons	1.041	1.011	4	17.72	9.3 °L	466	0
Author: Graff Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/9/2020 3:19 PM Notes:
Totally Nuts Brown Ale	American Brown Ale	5 Gallons	1.042	1.01	4.09	0	24.74 °L	466	0
Author: Vulpine Brewing Co. Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 63 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2020 3:39 PM Notes:
Dunkel Fritz	Munich Dunkel	10.5 Gallons	1.042	1.011	4.08	20.45	18.41 °L	466	0
Author: Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/2/2020 2:44 PM Notes:
2019-11-16 - Summer Ale (Vedana)	Blonde Ale	20 Litres	1.039	1.008	4.05	18.33	4.36 °L	466	0
Author: rsrocha2004 Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.04 bar Creation Date: 11/15/2019 3:15 PM Notes:
AG#29 Flat Spin IPA	American IPA	11.6 Litres	1.042	1.01	4.15	58.19	4.98 °L	466	0
Author: Matt76 Boil Size: 13.5 Litres Boil Time: 30 Boil Gravity: 1.036 Efficiency: 58 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2019 2:59 PM Notes:
Heffeweizen	Weissbier	6 Gallons	1.041	1.011	3.95	13.84	3.39 °L	466	0
Author: Jimbo! Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2018 10:48 PM Notes: OG 1.043 FG 1.019 (hmmm) about 3.7% sessionable beer
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