Citra Ipa
|
American IPA
|
6 Gallons |
1.059 |
1.01 |
6.51 |
42.82 |
3.59 °L
|
331 |
0 |
|
|
Boil
Size: 6.25 Gallons |
Boil Time: 30 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/6/2020 12:41 PM |
Notes: |
|
Hopslam SSB
|
English IPA
|
7 Gallons |
1.069 |
1.013 |
7.39 |
43.86 |
6.75 °L
|
331 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/6/2023 10:19 PM |
Notes: |
|
Last Call
|
American IPA
|
310 Gallons |
1.073 |
1.018 |
7.2 |
83.28 |
4.97 °L
|
331 |
0 |
|
|
Boil
Size: 312.58 Gallons |
Boil Time: 60 |
Boil Gravity: 1.073 |
Efficiency: 82 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/20/2022 2:10 PM |
Notes: |
|
Graduation Day DIPA
|
Imperial IPA
|
5.5 Gallons |
1.082 |
1.019 |
8.37 |
98.68 |
8.28 °L
|
331 |
0 |
|
|
Boil
Size: 7.25 Gallons |
Boil Time: 75 |
Boil Gravity: 1.068 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/23/2022 12:57 PM |
Notes: |
|
BDC Smash Idaho
|
American IPA
|
34 Gallons |
1.048 |
1.008 |
5.29 |
40.73 |
3.72 °L
|
331 |
0 |
|
|
Boil
Size: 37 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2022 2:47 AM |
Notes: |
|
Awesome Recipe
|
Weizen/Weissbier
|
23 Litres |
1.032 |
1.008 |
3.1 |
6.97 |
2.74 °L
|
331 |
0 |
|
|
Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 111.1 g |
Creation
Date: 7/16/2021 9:56 AM |
Notes: |
|
Taiwan IPA
|
American IPA
|
6000 Litres |
1.052 |
1.01 |
5.53 |
0 |
4.13 °L
|
331 |
0 |
|
|
Boil
Size: 6236.59 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.26 bar |
Creation
Date: 7/1/2021 11:02 PM |
Notes: |
|
Stallon IPA
|
English IPA
|
53 Litres |
1.047 |
1.008 |
5.06 |
59.18 |
12 °L
|
331 |
0 |
|
|
Boil
Size: 86.22 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 78 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/7/2020 8:37 PM |
Notes: |
|
Session IPA 530L 26/8
|
American IPA
|
500 Litres |
1.044 |
1.008 |
4.72 |
46.09 |
5.1 °L
|
331 |
0 |
|
|
Boil
Size: 530 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2020 1:36 AM |
Notes: |
|
Blood Orange IPA
|
American IPA
|
4.5 Gallons |
1.065 |
1.013 |
6.83 |
68.52 |
7.95 °L
|
331 |
1 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 9.72 psi |
Creation
Date: 8/15/2020 11:51 PM |
Notes: |
|
Awesome Recipe
|
Imperial IPA
|
5.5 Gallons |
1.091 |
1.021 |
9.15 |
123.35 |
16.76 °L
|
331 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2017 10:01 AM |
Notes: |
|
IPA
|
English IPA
|
80 Litres |
1.057 |
1.01 |
6.13 |
8.98 |
7.76 °L
|
331 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.16 |
Efficiency: 70 |
Mash Thickness: 3.125 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2020 4:41 AM |
Notes: |
|
English IPA
|
English IPA
|
850 Litres |
1.064 |
1.015 |
6.36 |
57.31 |
9.67 °L
|
331 |
0 |
|
|
Boil
Size: 1000 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/30/2019 9:05 PM |
Notes: |
|
CItra IPA
|
American IPA
|
25 Litres |
1.054 |
1.011 |
5.72 |
36.59 |
10.81 °L
|
331 |
1 |
|
|
Boil
Size: 26.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 73 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 8/15/2019 7:57 PM |
Notes: |
|
Velha Weiss
|
Weizen/Weissbier
|
15 Litres |
1.046 |
1.01 |
4.63 |
14.36 |
3.64 °L
|
331 |
1 |
|
|
Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 116.3 g |
Creation
Date: 7/13/2019 7:24 AM |
Notes: Rampas temp.
15 min - 43°c parada fenólica
10 min - 52°c parada proteica
50 min - 67°c alfamilase
10 min - 78°c mash out
Fermentação:
2 dias a 16°c (cravo)
19°c ate atenuação de 85%
( Dois dias a 22°c )
7 dias a 8°c
Priming 7g/L |
|
Keep On Keepin On
|
American IPA
|
5 Gallons |
1.04 |
1.01 |
3.95 |
94.87 |
5.07 °L
|
331 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 65 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/6/2019 12:55 AM |
Notes: |
|
Sam's Whitbeer
|
Weizen/Weissbier
|
10 Litres |
1.048 |
1.015 |
4.43 |
150.21 |
6.76 °L
|
331 |
0 |
|
|
Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/7/2019 6:38 PM |
Notes: |
|
IPA 2019
|
American IPA
|
22 Litres |
1.067 |
1.014 |
6.94 |
85 |
6.21 °L
|
331 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2019 11:53 AM |
Notes: |
|
DIPA
|
Imperial IPA
|
5.5 Gallons |
1.085 |
1.017 |
8.86 |
111.55 |
5.7 °L
|
331 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/17/2019 5:01 PM |
Notes: |
|
Herkules Weizen
|
Weizen/Weissbier
|
22 Litres |
12.18 |
2.984 |
4.92 |
13.42 |
5.36 °L
|
331 |
0 |
|
Author:
|
|
andreasjwagner
|
|
Boil
Size: 25 Litres |
Boil Time: 75 |
Boil Gravity: 10.8 |
Efficiency: 70 |
Mash Thickness: 3.2 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: sucrose |
Priming Amount: 254 |
Creation
Date: 8/27/2018 9:55 PM |
Notes: |
|
|
|