Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
SPeachless And Strawheat - Peach & Strawberry Flavored Wheat Beer	Fruit Beer	5 Gallons	1.046	1.013	4.4	9.69	4.26 °L	411	1
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: .5 Creation Date: 10/30/2020 9:47 PM Notes: Transfer to two each 3 gallon secondary fermenters at 1 week After secondary fermentation, add fruit extract. Peach in one Strawberry in other. Cold crash at 35 F for 2 days, then bottle
RB007_White_Ale	American Wheat Beer	240 Litres	1.042	1.009	4.29	12.7	3.24 °L	411	0
Author: Boil Size: 250 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 64 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2024 11:32 PM Notes:
Right Rudder ESB	Best Bitter	4.5 Gallons	1.046	1.014	4.25	34.1	10.11 °L	411	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: dextrose Priming Amount: 0.5oz Creation Date: 11/5/2023 12:47 AM Notes:
Belga Búza	Witbier	23 Litres	1.042	1.009	4.37	16.3	3.11 °L	411	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2022 4:03 PM Notes:
American Summer	American Light Lager	4.5 Gallons	1.037	1.005	4.23	9.08	2.95 °L	411	0
Author: J Squires Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 78 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2022 12:22 PM Notes:
B.12, Infusion	Czech Premium Pale Lager	21 Litres	12.818	4.614	4.42	39.45	4.84 °L	411	1
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 11.4 Efficiency: 85 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/15/2021 6:39 PM Notes:
DADS DRY STOUT V2	Irish Stout	5 Gallons	1.045	1.012	4.31	31.39	26.45 °L	411	0
Author: Hoodwinked Brewing Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 62 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2021 5:17 AM Notes: Single infusion, no sparge. 9 hour mash recirculated at 148F via eHerms in 15 gallon 3 vessel 240v setup.
Paul's Pils	German Pilsner (Pils)	5.5 Gallons	1.05	1.016	4.42	21.32	4.33 °L	411	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2021 7:28 PM Notes:
Cerveza A Diana	American Wheat Beer	18 Litres	1.04	1.007	4.37	17.07	3.43 °L	411	0
Author: Quokka42 Boil Size: 13.96 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2020 10:39 AM Notes:
Druid's Pale Flem	Belgian Pale Ale	15 Litres	1.043	1.01	4.45	35.94	3.19 °L	411	1
Author: Stu's-Brew Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2020 10:56 AM Notes: Mash - add 1kg of Rice Hulls to aid sparge
Awesome Recipe	Cream Ale	5 Gallons	1.042	1.01	4.28	13.04	3.14 °L	411	0
Author: Sabinecapt Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2017 12:05 AM Notes:
Coping With Covid	Blonde Ale	20 Litres	1.05	1.017	4.24	25.5	5.34 °L	411	1
Author: AsibBounder Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 100.1 g Creation Date: 4/21/2020 2:19 PM Notes:
GoldSpike3.11	Specialty IPA: New England IPA	5.5 Gallons	1.041	1.009	4.25	45.2	7.57 °L	411	11
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2020 11:20 PM Notes:
Christmas Oatmeal Stout	Oatmeal Stout	8 Gallons	1.045	1.011	4.4	21.72	27.53 °L	411	0
Author: TankTop Boil Size: 9.5 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 31.57 psi Creation Date: 8/30/2019 6:08 PM Notes:
NitWit	Witbier	8.2 Gallons	1.044	1.011	4.26	12.55	3.74 °L	411	0
Author: Melee Brewing Boil Size: 9.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2019 11:15 PM Notes:
IPA 7	American IPA	26 Litres	14.477	6.364	4.42	121.43	11.4 °L	411	0
Author: Gryaz Brew Boil Size: 31.5 Litres Boil Time: 90 Boil Gravity: 12.1 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2019 11:02 AM Notes:
Summer Pils	American Light Lager	11 Gallons	1.041	1.008	4.35	17.57	2.94 °L	411	0
Author: PutnamBrew Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2019 11:49 PM Notes:
Red	Irish Red Ale	7 Gallons	1.046	1.013	4.41	25.7	13.8 °L	411	0
Author: sharprt Boil Size: 8.62 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 40 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2018 5:08 PM Notes:
Bibble Clone	American Pale Ale	21 Litres	1.045	1.011	4.43	0	6.5 °L	411	0
Author: BDickins Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2018 4:08 PM Notes:
Pilsner	Bohemian Pilsener	31 Gallons	1.043	1.011	4.22	39.86	2.93 °L	411	0
Author: Boil Size: 35 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2018 8:25 PM Notes:
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