Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hopping Mad 2	Best Bitter	23 Litres	1.044	1.01	4.45	66.56	4.67 °L	713	0
Author: Alchemist700 Boil Size: 28 Litres Boil Time: 70 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2017 7:54 AM Notes:
Hefe	Weissbier	481 Gallons	1.051	1.017	4.48	22.78	4.57 °L	713	0
Author: trees Boil Size: 538 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 1.34 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2023 8:07 PM Notes:
Shane Beer	Kölsch	115 Litres	11.066	2.675	4.46	20.04	3.52 °L	713	0
Author: Boil Size: 130 Litres Boil Time: 60 Boil Gravity: 9.8 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 16 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 11/6/2022 7:13 AM Notes:
Rattrap Hefeweizen	Weissbier	5.5 Gallons	1.053	1.011	5.51	0	4.1 °L	713	1
Author: mystikhybrid Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2020 2:43 PM Notes:
Dark Mild	Dark Mild	6 Gallons	1.038	1.007	4.01	18.9	22.77 °L	713	0
Author: myreality91 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2018 7:16 PM Notes:
All Ry-ild Up	Dark Mild	5.5 Gallons	1.048	1.014	4.49	24.73	20.68 °L	713	1
Author: carlmarxman Boil Size: 7.5 Gallons Boil Time: 30 Boil Gravity: 1.035 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2018 8:59 PM Notes: Received first place in the Dark Category for the 2018 Able Seedhouse + Brewery Homebrew Competition.
Early Vacation Sesh	American Light Lager	5.5 Gallons	1.053	1.012	5.29	69.11	8.37 °L	713	0
Author: honeycombhideout Boil Size: 6.5 Gallons Boil Time: 70 Boil Gravity: 1.045 Efficiency: 38 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2018 6:28 AM Notes:
Rye Lager 5G	American Light Lager	5 Gallons	1.057	1.014	5.62	40.4	8.6 °L	713	0
Author: dan mart Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2018 5:01 AM Notes:
Lakeshore House Session Lager	International Pale Lager	5 Gallons	1.04	1.007	4.33	20.42	6.34 °L	713	0
Author: bueschen Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 54 Mash Thickness: 1.71 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2017 11:29 PM Notes: Pre Boil Gravity - 1.033 OG - 1.040 FG - 1.011
Midtbrygg Dunkelweizen	Dunkles Weissbier	25 Litres	1.052	1.014	5.02	26.24	14.23 °L	713	0
Author: Midtbrygg Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2017 7:42 AM Notes:
Scottish 1 2015	Scottish Export	5 Gallons	1.07	1.021	6.44	24.56	20.1 °L	713	0
Author: Brewer Bill Boil Size: 7.5 Gallons Boil Time: 120 Boil Gravity: 1.047 Efficiency: 82 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2016 2:25 PM Notes:
Pumpkin Spice Latte V2	Sweet Stout	5.5 Gallons	1.07	1.018	7.31	35.04	36.49 °L	713	0
Author: Isomerization Boil Size: 8.5 Gallons Boil Time: 120 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2017 2:57 PM Notes: Add 4 ml of Hop Shot at 60 min. Add coarsely ground coffee (French roast) and 1 T. pumpkin pie spice at FO, don't steep too long before strain out beans.
Bohemian Pilsen #3	Czech Premium Pale Lager	27 Litres	1.04	1.008	4.16	30.49	2.78 °L	713	0
Author: lcuzziol Boil Size: 23.65 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 13 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2017 8:21 PM Notes:
GLI Churchill's Mild (13B)	British Brown Ale	5 Gallons	1.046	1.013	4.39	25.7	15.75 °L	713	0
Author: mschneidt Boil Size: 6.8 Gallons Boil Time: 90 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: Keg Priming Amount: 12 psi @ 45F Creation Date: 4/29/2017 4:27 PM Notes: Substitute yeast - A09 Pub (Imperial)
Squash Sour	American Light Lager	5.5 Gallons	1.047	1.012	4.63	17.17	29.35 °L	713	0
Author: HfHurricanes Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2016 2:58 AM Notes:
NB Bestest	Strong Bitter	45 Litres	1.05	1.014	4.64	34.42	20.61 °L	713	0
Author: RaphaelB Boil Size: 45 Litres Boil Time: 90 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2016 1:59 PM Notes:
Fall Irish Red	Irish Red Ale	6 Gallons	1.046	1.012	4.54	25.78	16.03 °L	713	1
Author: MarcBrew Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2016 3:01 PM Notes:
Oatmeal Stout III	Oatmeal Stout	5 Gallons	1.066	1.017	6.48	49.97	43.89 °L	713	0
Author: cowace2 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2016 4:05 PM Notes:
American Wheat #1	American Wheat Beer	20 Litres	1.073	1.013	7.88	27.64	8.51 °L	713	0
Author: Apotekhin Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 67 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2016 2:40 PM Notes:
Black Bear Cub	Foreign Extra Stout	5.5 Gallons	1.07	1.012	7.52	40.25	41.58 °L	713	0
Author: Italian_Stallion Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 82 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2016 5:14 AM Notes: Pitch two packs of US-05. Probably oughta throw some rice hulls in the mash too.
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