Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Friends Of Pale	Belgian Pale Ale	11 Gallons	1.055	1.012	5.59	30.64	9.79 °L	987	1
Author: pointofview Boil Size: 12.75 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2015 10:27 PM Notes:
All Grain Kit: Russian Imperial Stout (6 Gal)	Russian Imperial Stout	23 Litres	1.093	1.02	9.47	55.36	37.18 °L	987	0
Author: Water'n'Wine Truro Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2021 2:29 PM Notes:
Session Fogata	American IPA	250 Litres	1.049	1.015	4.48	0	5.49 °L	987	0
Author: feli bonelli Boil Size: 250 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2020 12:15 AM Notes:
Lambic 1	Straight (Unblended) Lambic	7 Gallons	1.051	1.013	4.98	5.97	3.19 °L	987	1
Author: Berny88 Boil Size: 9 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2017 8:12 PM Notes: 69 primary fermentation Racked after 2-3 weeks with lots of cloudyness added 4 bottles of free will dregs at racking Over the summer temps in the basement were reading 73-75. eak! Added 1 oz custom roast french cubes on 12/3. Tastes great! Kegged in 2/18. Not quite sour enough, but still good.
John Charles IPA	American IPA	11 Gallons	1.054	1.013	5.27	42.81	7.37 °L	987	0
Author: a6asics Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2017 9:13 PM Notes:
Porter	Robust Porter	19 Gallons	1.037	1.012	3.27	43.86	50 °L	987	3
Author: CERVECERIA DE LUIS Boil Size: 21.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2017 2:35 AM Notes:
Axiom Belgian Dubbel (15G)	Belgian Dubbel	15 Gallons	1.074	1.012	8.14	26.33	16.55 °L	987	0
Author: jhanson1526 Boil Size: 18.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2015 6:24 PM Notes:
Coffee Stout	American Stout	8.5 Gallons	1.057	1.014	5.57	38.8	36.79 °L	987	0
Author: Pat Boil Size: 9.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2015 5:11 PM Notes:
Nugg-Zacca Ale	American IPA	6.5 Gallons	1.059	1.015	5.75	68.67	8.16 °L	987	0
Author: Akwitayne Boil Size: 8.5 Gallons Boil Time: 75 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2015 1:46 PM Notes:
MODERN TIMES 000 000 000	American IPA	21 Litres	1.064	1.016	6.28	69.17	9.4 °L	987	0
Author: MKULTRA Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2015 9:08 PM Notes:
Srygley/Arnold Down Under IPA	American IPA	5.5 Gallons	1.073	1.018	7.17	73.31	8.96 °L	987	0
Author: tsrygley83 Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: N/A Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2012 8:55 PM Notes:
Sundown Saison	Saison	21 Litres	1.05	1.011	5.01	31.1	4.48 °L	987	0
Author: seanwheldon Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2015 11:49 PM Notes:
Sensommer Pale	American Pale Ale	25 Litres	1.049	1.01	5.05	58.93	6.26 °L	987	0
Author: linda Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2015 4:56 PM Notes:
Nelson Zythos APA	American IPA	23 Litres	1.048	1.012	4.73	56.32	6.13 °L	987	0
Author: LarzGearbox Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2015 7:55 PM Notes:
Fat Tuesday Brown Ale	American Brown Ale	5 Gallons	1.047	1.013	4.47	37.38	24.09 °L	987	0
Author: Mellow Fellow Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2015 3:35 PM Notes:
Middlesex Malters Quarterly Experiment Q1 2015	American IPA	5.5 Gallons	1.064	1.017	6.21	103.65	6.37 °L	987	0
Author: slim2043 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2015 11:02 PM Notes:
Ty's IPA	Imperial IPA	10 Gallons	1.077	1.019	7.59	67.01	9.07 °L	987	0
Author: Dan.Castanera Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 80 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2015 6:36 PM Notes:
Todd's Pale Ale	American Pale Ale	5.75 Gallons	1.052	1.012	5.23	30.19	8.42 °L	987	0
Author: Boil Size: 7.75 Gallons Boil Time: 75 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2015 5:35 AM Notes: OG: 1.046 FG: Pitched Yeast at 75 deg in Brewbucket.
Let's Try This Again Pale Ale V2	American Pale Ale	5 Gallons	1.058	1.018	5.25	43.1	7.96 °L	987	1
Author: brownieor Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2015 8:51 PM Notes: 3.28 gallons of mash water @ 171 degrees 1.25 of boiling for mash out 3.35 for batch sparge at 181 degrees
DBA	American Brown Ale	20.8 Litres	1.056	1.014	5.5	39.24	22.51 °L	987	0
Author: Droboda Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2014 12:49 PM Notes:
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