Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Vill Okse	American IPA	25 Litres	1.055	1.008	6.22	55.1	4.11 °L	884	0
Author: oksebrygg Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2016 4:25 PM Notes:
Phantasm Hazy	No Profile Selected	5.5 Gallons	1.06	1.012	6.32	28.91	4.67 °L	884	0
Author: Boil Size: 7.53 Gallons Boil Time: 75 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2022 4:30 PM Notes:
Cocoa Porter	Brown Porter	5.5 Gallons	1.06	1.014	6.01	28.05	43.6 °L	884	0
Author: Sean O Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/20/2021 10:34 PM Notes:
Fresh Hop IPA 2021	American IPA	6 Gallons	1.066	1.017	6.42	69.34	10.03 °L	884	1
Author: StoutMatt Boil Size: 7.84 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2021 12:24 AM Notes: Add fresh hops to mash and boil use fishing line to drop strainer in or bag the hops
Pineapple Bomb NEIPA	Specialty IPA: New England IPA	18 Litres	1.064	1.013	6.71	59.07	6.64 °L	884	0
Author: Boil Size: 22 Litres Boil Time: 40 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2021 5:04 PM Notes:
Leffe Clone	Belgian Blond Ale	10 Litres	1.068	1.02	6.39	23.67	6.14 °L	884	1
Author: Brouwerij de Keijser Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2020 3:59 PM Notes:
Modern IPA	American IPA	30 Litres	1.061	1.014	6.16	59.08	8.96 °L	884	0
Author: gbnunesrj Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2019 11:55 PM Notes: FG - 8brix - 1013 - 6.97% de alcool
Ipswich Oatmeal Stout	American Stout	5 Gallons	1.071	1.022	6.38	38.45	38.44 °L	884	1
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.118 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2017 7:22 PM Notes:
IPA #1	American IPA	20 Litres	1.063	1.013	6.63	69.91	6.12 °L	884	0
Author: Boil Size: 27 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2016 5:54 PM Notes:
Brexit Bitter Mark II	Strong Bitter	21 Litres	1.064	1.016	6.3	24.51	20.42 °L	884	0
Author: John Dumfries Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2016 2:25 PM Notes:
ICUP	American IPA	5 Gallons	1.065	1.016	6.51	168.15	11.77 °L	884	1
Author: hoplady89 Boil Size: 6.37 Gallons Boil Time: 100 Boil Gravity: N/A Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2013 7:32 PM Notes:
Brexit Strong Bitter	British Strong Ale	21 Litres	1.066	1.016	6.47	41.36	20.77 °L	884	0
Author: John Dumfries Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2016 9:14 AM Notes: OG was 1054 FG 1008 5.78% ABV Don't know how OG above was calculated but clearly wrong!
Sokolaadi STOUT	American Stout	70 Litres	16.321	5.28	6.04	36.65	43.24 °L	884	0
Author: Juhus Boil Size: 80 Litres Boil Time: 60 Boil Gravity: 14.4 Efficiency: 65 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2016 3:44 PM Notes:
Random Pale Ale	American Pale Ale	5.5 Gallons	1.062	1.011	6.68	34.26	6.75 °L	884	1
Author: skatonic Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2016 5:21 PM Notes:
Electric Pale Ale	American Light Lager	12 Gallons	1.057	1.011	6.07	18.35	5.1 °L	884	0
Author: Cole Thomas Boil Size: 13.9 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 95 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: Force Carb Priming Amount: N/A Creation Date: 2/9/2016 7:57 PM Notes:
Sierra Nevada Ruthless Rye	American IPA	26 Litres	1.066	1.018	6.29	30.72	11.82 °L	884	0
Author: RBEL Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2015 1:06 PM Notes: Irish Moss 10 min 220 g priming sugar Aroma hops steeping for 5 min
Amarillo Two Step IPA	American IPA	5 Gallons	1.062	1.015	6.23	52.82	4.07 °L	884	0
Author: Mellow Fellow Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2015 3:39 PM Notes:
Bock Sample	Doppelbock	5.5 Gallons	1.067	1.017	6.63	26.39	7.64 °L	884	0
Author: mcurran Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 2.0 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2015 12:44 AM Notes: Ferment 2 weeks at 50 degrees Lager for 6 weeks at 35 degrees
Citrapa	American IPA	5 Gallons	1.067	1.019	6.29	40.83	6.34 °L	884	0
Author: therustytracks Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.111 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2014 6:11 AM Notes:
Starting Pitcher IPA	American IPA	5 Gallons	1.062	1.013	6.45	57.33	7.4 °L	884	1
Author: MaverickWatson Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 1.31 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2014 4:13 PM Notes:
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