Brew Log History
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.75 oz |
East Kent Goldings0.75 oz East Kent Goldings Hops |
|
Pellet |
7.2 |
Boil
|
60 min |
21.46 |
42.9% |
1 oz |
Spalt1 oz Spalt Hops |
|
Pellet |
3.2 |
Boil
|
60 min |
12.72 |
57.1% |
1.75 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.75 oz |
East Kent Goldings (Pellet) 0.74999999828443 oz East Kent Goldings (Pellet) Hops |
|
21.46 |
42.9% |
1 oz |
Spalt (Pellet) 0.99999999771257 oz Spalt (Pellet) Hops |
|
12.72 |
57.1% |
1.75 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
14 qt |
154 deg sacch rest |
Infusion |
-- |
178 °F |
60 min |
6 qt |
168 mash out (decoction) |
Decoction |
-- |
212 °F |
10 min |
20 qt |
|
Fly Sparge |
-- |
168 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 tsp |
Irish moss
|
|
Fining |
Boil |
15 min. |
1 each |
Campden
|
|
Water Agt |
Boil |
0 min. |
0.50 tsp |
Yeast Nutrient
|
|
Other |
Boil |
10 min. |
Priming
Method: Co2
Amount: 13lbs
|
Notes
Decoct 4 qts plus 2.5 qts water for mashout.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-04-17 23:55 UTC
- Snapshot Created: 2013-11-20 01:28 UTC
- Link To Parent Recipe
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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