Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Marzen	Oktoberfest/Märzen	25 Litres	1.06	1.014	6.08	22.37	6.7 °L	879	2
Author: Storeyv34 Boil Size: 40 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2016 10:43 AM Notes:
Summer Ale	American IPA	330 Litres	1.056	1.01	6.13	65.54	4.1 °L	879	0
Author: K.K Boil Size: 340 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2023 3:00 PM Notes:
Casament	Specialty IPA: Rye IPA	23 Litres	1.062	1.016	6.15	48.6	9.52 °L	879	0
Author: Girona Brewers Boil Size: 29.04 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2022 2:16 PM Notes:
Gine's Black Ale	Specialty IPA: Black IPA	5.5 Gallons	1.058	1.01	6.27	52.77	50 °L	879	0
Author: GWOG Boil Size: 6.5 Gallons Boil Time: 75 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/11/2022 10:45 PM Notes:
Lock Shock & Barrel	Halloween Brew	5.25 Gallons	1.06	1.013	6.1	10.4	7 °L	879	0
Author: Critter Boil Size: 4 Gallons Boil Time: 45 Boil Gravity: 1.079 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2020 1:44 PM Notes:
Berry Medley Smoothie Ipa	American IPA	5.5 Gallons	1.066	1.019	6.1	62.79	4.13 °L	879	2
Author: Final Boss Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2020 2:51 AM Notes: Added Lactose late in boil final few minutes. Frozen Berries were thawed and squished before putting into primary after beer completely fermented.
Out Of This World Pale Ale	American Pale Ale	6 Gallons	1.057	1.01	6.17	55.24	7.16 °L	879	2
Author: Duncan262 Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3 oz Creation Date: 12/26/2019 2:48 AM Notes: Mash @ 156 F 60 min, Mash Out at 165 F for 10 min. Dry Hop 5 days after fermentation starts and 8 days after fermentation starts.
Bohemian Pilsner	Bohemian Pilsener	11 Gallons	1.06	1.015	5.89	35.8	5.07 °L	879	0
Author: DevinJ Boil Size: 11.5 Gallons Boil Time: 90 Boil Gravity: 1.057 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/16/2018 4:21 PM Notes:
Glens Golden Ale	American Pale Ale	45 Litres	1.055	1.009	6	41.03	5.44 °L	879	1
Author: Mark D Pirate Boil Size: 63 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: 4.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2016 12:34 AM Notes:
Vill Okse	American IPA	25 Litres	1.055	1.008	6.22	55.1	4.11 °L	879	0
Author: oksebrygg Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2016 4:25 PM Notes:
Gritty Oats	American Wheat or Rye Beer	5 Gallons	1.054	1.008	6.03	19.78	3.11 °L	879	0
Author: James Scott Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2011 2:35 AM Notes:
APACHE IPA	American IPA	22 Litres	1.06	1.012	6.29	68.95	9.84 °L	879	0
Author: Pavli Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2016 7:06 PM Notes:
Blonde	Belgian Blond Ale	25 Litres	1.06	1.012	6.29	24.38	5.64 °L	879	1
Author: Holkedalen Boil Size: 29 Litres Boil Time: 90 Boil Gravity: 1.052 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: Naturlig Priming Amount: N/A Creation Date: 7/27/2016 3:32 PM Notes: Basert løstpå LEFTY BLOND fra BCS Gjæring startes på 18 grader og stiger til 20-22 etter stormgjæring i løpet av en uke. Lagres kjølig i en måned etter karbonering
Sokolaadi STOUT	American Stout	70 Litres	16.321	5.28	6.04	36.65	43.24 °L	879	0
Author: Juhus Boil Size: 80 Litres Boil Time: 60 Boil Gravity: 14.4 Efficiency: 65 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2016 3:44 PM Notes:
Just Like Grandma Used To Make Maple Pecan Porter	American Porter	5.5 Gallons	1.06	1.015	5.95	36.82	35.73 °L	879	0
Author: Estproph Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2016 3:44 PM Notes:
DPBC -Bitter (1859) WE & J Rigden, Faversham	Strong Bitter	40 Litres	1.063	1.016	6.18	94.35	6.53 °L	879	0
Author: Beamers Creek Brewery Boil Size: 42.3 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 72 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2016 12:24 AM Notes:
Electric Pale Ale	American Light Lager	12 Gallons	1.057	1.011	6.07	18.35	5.1 °L	879	0
Author: Cole Thomas Boil Size: 13.9 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 95 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: Force Carb Priming Amount: N/A Creation Date: 2/9/2016 7:57 PM Notes:
Black Warrior	Specialty IPA: Black IPA	310 Gallons	1.061	1.015	6.04	71.81	18.88 °L	879	0
Author: PAX Brewing & Meadery Boil Size: 341 Gallons Boil Time: 75 Boil Gravity: 1.056 Efficiency: 88 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2016 7:30 PM Notes:
Solitary	American IPA	5 Gallons	1.063	1.016	6.07	76.96	8.99 °L	879	2
Author: Frosty Weasel Boil Size: 6.36 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2016 12:16 AM Notes:
Pumpkin Ale (mullled Beer)	Holiday/Winter Special Spiced Beer	4.2 Gallons	1.056	1.01	6.07	25.46	11.32 °L	879	1
Author: RyDog Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2015 2:52 AM Notes:
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