Punkin Head
|
Autumn Seasonal Beer
|
10.5 Litres |
1.055 |
1.012 |
5.66 |
32.34 |
13.02 °L
|
759 |
0 |
|
|
Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2016 7:06 AM |
Notes: |
|
Pilsner Poderosa
|
German Pilsner (Pils)
|
20 Litres |
1.058 |
1.013 |
5.9 |
38.36 |
4.07 °L
|
759 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2021 6:23 AM |
Notes: |
|
Vienna Lager - V
|
Vienna Lager
|
5.5 Gallons |
1.05 |
1.009 |
5.43 |
30.91 |
5.97 °L
|
759 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/15/2019 12:45 AM |
Notes: O.G. actually: 1.060
S.G. actually: 1.009
ABV: 6.9
|
|
Brooklyn Summer Ale Clone
|
Blonde Ale
|
5 Gallons |
1.046 |
1.013 |
4.44 |
24.63 |
5.43 °L
|
759 |
1 |
|
|
Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 73 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2019 10:25 PM |
Notes: https://byo.com/recipe/brooklyn-summer-ale-clone/
From Brooklyn Brewery:
Style: Sunny Pale Ale
Malts: 2-row, Caramel malt
Hops: Willamette, Cascade, Amarillo
Yeast: Our house ale yeast
Alcohol by Volume: 5.0%
Original Gravity: 11.5° Plato - 1.046 SG |
|
DJ Da Juiciest
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.07 |
1.017 |
6.96 |
0 |
4.33 °L
|
759 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 30 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/9/2017 11:16 PM |
Notes: |
|
Tripel BdK
|
Belgian Tripel
|
10 Litres |
1.079 |
1.011 |
8.92 |
31.81 |
5.25 °L
|
759 |
0 |
|
|
Boil
Size: 7 Litres |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/21/2017 11:42 AM |
Notes: https://www.brewersfriend.com/mash-chemistry-and-brewing-water-calculator/?id=XSY3DBX
De Volgende Halte |
|
Baby Brett
|
Brett Beer
|
2.5 Gallons |
1.048 |
1.007 |
5.43 |
21.26 |
3.53 °L
|
759 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2017 4:02 PM |
Notes: |
|
Brian's Wedding - Kolsch (I Do Brew)
|
Kölsch
|
5 Gallons |
1.047 |
1.012 |
4.62 |
23.68 |
4.6 °L
|
759 |
0 |
|
|
Boil
Size: 6.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/9/2016 3:25 PM |
Notes: Mash at 154 |
|
24 Azacca APA
|
American Pale Ale
|
23 Litres |
1.047 |
1.009 |
5.04 |
40.41 |
11.49 °L
|
759 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/26/2016 11:09 PM |
Notes: |
|
Golden Strong
|
Belgian Golden Strong Ale
|
5 Gallons |
1.068 |
1.014 |
7.14 |
31.13 |
3.31 °L
|
759 |
2 |
|
|
Boil
Size: 7.25 Gallons |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2016 3:53 PM |
Notes: |
|
Ogres On American Wheat
|
American Wheat or Rye Beer
|
5 Gallons |
1.046 |
1.011 |
4.56 |
16.67 |
7.04 °L
|
759 |
0 |
|
|
Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.114 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.5 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/4/2014 6:42 AM |
Notes: Pitched WY1010 into 5G @ 75F on 2259 7.1.14. Bubbling furiously (60+/m) 8 hours later.
Fermentation slowing (15/m) @ 1100 7.3.14
|
|
Helles
|
Munich Helles
|
29 Litres |
1.046 |
1.007 |
5.13 |
16.76 |
3.28 °L
|
759 |
1 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 95 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 13 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2016 2:50 AM |
Notes: |
|
Basic Wheat
|
Witbier
|
16 Litres |
1.052 |
1.013 |
5.06 |
13.73 |
3.45 °L
|
759 |
1 |
|
|
Boil
Size: 19 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/20/2016 9:27 AM |
Notes: |
|
Chinook Strong Ale
|
Strong Bitter
|
3.23 Gallons |
1.056 |
1.013 |
5.66 |
45.44 |
12.33 °L
|
759 |
0 |
|
|
Boil
Size: 4.12 Gallons |
Boil Time: 65 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/11/2016 12:17 AM |
Notes: |
|
5, 5, And 3 Pale Awesomeness
|
American Pale Ale
|
14 Gallons |
1.052 |
1.01 |
5.56 |
35.98 |
7.07 °L
|
759 |
0 |
|
|
Boil
Size: 11.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 56 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2016 10:12 PM |
Notes: |
|
Smoothcone SMaSH
|
American Pale Ale
|
45 Litres |
1.051 |
1.009 |
5.53 |
79.69 |
4.84 °L
|
759 |
1 |
|
|
Boil
Size: 65 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/14/2016 10:38 PM |
Notes: |
|
West Coast HOP SAUCE
|
American IPA
|
5.25 Gallons |
1.067 |
1.014 |
6.94 |
48.71 |
11.37 °L
|
759 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 75 |
Boil Gravity: 1.11 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2015 4:07 PM |
Notes: K.I.S.S Need something good in my kegerator asap. R.D.W.H.A.H.B I.J.B |
|
IwannaPilsner
|
German Pilsner (Pils)
|
5.5 Gallons |
1.049 |
1.012 |
4.95 |
43.57 |
4.74 °L
|
759 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2015 4:24 AM |
Notes: |
|
Awesome Recipe
|
California Common Beer
|
100 Litres |
1.113 |
1.025 |
11.53 |
0 |
5.84 °L
|
759 |
0 |
|
|
Boil
Size: 120 Litres |
Boil Time: 20 |
Boil Gravity: 1.094 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2015 12:30 AM |
Notes: |
|
IPA
|
No Profile Selected |
5 Gallons |
1.075 |
1.019 |
7.41 |
66.52 |
7.54 °L
|
759 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/28/2012 11:18 PM |
Notes: |
|
|
|