|
Storofsen - Citra Golden Ale
|
British Golden Ale
|
50 Litres |
1.049 |
1.013 |
4.77 |
22.25 |
7.51 °L
|
968 |
0 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18.3 ° C |
Priming Method: CO2 |
Priming Amount: N/A |
Creation
Date: 5/15/2017 12:41 PM |
| Notes: |
|
|
New World Pale Ale
|
German Leichtbier
|
1250 Litres |
12.161 |
3.114 |
4.84 |
27.11 |
3.63 °L
|
968 |
0 |
|
|
|
| Boil
Size: 1350 Litres |
Boil Time: 60 |
Boil Gravity: 10.6 |
Efficiency: 80 |
Mash Thickness: 3.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/29/2023 3:05 PM |
| Notes: ph 4.2 pitch london 3 |
|
|
American Wheat For Radler
|
Weissbier
|
10 Gallons |
1.053 |
1.014 |
5.18 |
16.24 |
4.45 °L
|
968 |
0 |
|
|
|
| Boil
Size: 10.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/6/2022 11:09 PM |
| Notes: |
|
|
Hooper's Irish Extra Stout
|
Irish Extra Stout
|
11 Litres |
1.073 |
1.014 |
8.13 |
32.06 |
32.31 °L
|
968 |
0 |
|
|
|
| Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: dme |
Priming Amount: 41.3 g |
Creation
Date: 6/27/2021 10:55 AM |
| Notes: |
|
|
Guava
|
Berliner Weisse
|
375 Litres |
1.035 |
1.006 |
3.85 |
5.91 |
2.28 °L
|
968 |
0 |
|
|
Author:
|
|
Rascals Brewing Co
|
|
| Boil
Size: 400 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 80 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2021 7:56 AM |
| Notes: |
|
|
Edelweiss
|
Weissbier
|
26 Litres |
1.035 |
1.006 |
3.78 |
4.66 |
2.37 °L
|
968 |
0 |
|
|
|
| Boil
Size: 11.8 Litres |
Boil Time: 27 |
Boil Gravity: 1.076 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/19/2019 10:18 PM |
| Notes: Brassin EFP 11/03/2019 |
|
|
Dunkelweizen
|
Dunkles Weissbier
|
5.5 Gallons |
1.048 |
1.007 |
5.39 |
12.55 |
17.14 °L
|
968 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/15/2018 8:36 AM |
| Notes: |
|
|
Galaxy Pale Ale
|
American Pale Ale
|
25 Litres |
1.053 |
1.009 |
5.8 |
39 |
5.21 °L
|
968 |
1 |
|
|
|
| Boil
Size: 29.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 3.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/9/2018 11:43 AM |
| Notes: |
|
|
Green Devil
|
German Pils
|
5.5 Gallons |
1.05 |
1.013 |
4.92 |
29.35 |
3.45 °L
|
968 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2018 2:22 AM |
| Notes: |
|
|
Passionfruit APA
|
Australian Sparkling Ale
|
22 Litres |
12.464 |
2.915 |
5.11 |
34.29 |
7.5 °L
|
968 |
1 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 75 |
Boil Gravity: 9.6 |
Efficiency: 66 |
Mash Thickness: 4.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2017 5:25 AM |
| Notes: |
|
|
Summer Super Saison
|
Saison
|
5.5 Gallons |
1.064 |
1.013 |
6.68 |
33.88 |
7.65 °L
|
968 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/9/2015 1:57 AM |
| Notes: |
|
|
EdWort's Hefe
|
Weissbier
|
5.5 Gallons |
1.054 |
1.013 |
5.37 |
10.09 |
3.22 °L
|
968 |
1 |
|
|
Author:
|
|
|
|
| Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/16/2017 2:07 AM |
| Notes: |
|
|
Strand Bayer
|
Munich Dunkel
|
25 Litres |
1.055 |
1.012 |
5.6 |
27.61 |
17.31 °L
|
968 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2017 4:29 PM |
| Notes: |
|
|
ENGLISH PALE ALE
|
Strong Bitter
|
570 Litres |
10.953 |
2.598 |
4.44 |
23.54 |
7.96 °L
|
968 |
0 |
|
|
|
| Boil
Size: 630 Litres |
Boil Time: 75 |
Boil Gravity: 9.9 |
Efficiency: 89 |
Mash Thickness: 2.7 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2016 12:14 AM |
| Notes: |
|
|
André's Red Ale
|
American Light Lager
|
28 Litres |
1.056 |
1.013 |
5.56 |
18.46 |
14.28 °L
|
968 |
0 |
|
|
|
| Boil
Size: 34 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2016 7:25 PM |
| Notes: |
|
|
Veg Sas
|
American Light Lager
|
6 Litres |
1.051 |
1.013 |
5.03 |
0 |
3.75 °L
|
968 |
0 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: 2.9 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/29/2016 4:51 PM |
| Notes: |
|
|
English Ale II
|
British Brown Ale
|
5 Gallons |
1.052 |
1.011 |
5.31 |
30.07 |
13.14 °L
|
968 |
3 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/26/2016 6:28 PM |
| Notes: |
|
|
Special Bitter 1 Gal
|
British Golden Ale
|
1 Gallons |
1.045 |
1.011 |
4.39 |
28.29 |
12.7 °L
|
968 |
0 |
|
|
|
| Boil
Size: 0.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.089 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2016 6:30 PM |
| Notes: |
|
|
Vaporizer Clone
|
American Pale Ale
|
11 Gallons |
14.208 |
3.344 |
5.86 |
76.66 |
3.69 °L
|
968 |
0 |
|
|
|
| Boil
Size: 13.5 Gallons |
Boil Time: 90 |
Boil Gravity: 11.7 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2016 9:12 PM |
Notes: Challenger/Perle Smash
Edited post brew 6/2016. Added Magnum for boil hops--needed firmer bittering. |
|
|
Julöl British Ale
|
Old Ale
|
21 Litres |
1.051 |
1.012 |
5.13 |
52.72 |
16.64 °L
|
968 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 75 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2015 1:22 PM |
| Notes: |
|
|
|
|