Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Trappist Single	30 Litres	1.066	1.011	7.16	31.77	30.02 °L	936	0
Author: Boil Size: 28.4 Litres Boil Time: 70 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2018 8:11 PM Notes:
Sour IPA	American IPA	5.5 Gallons	1.067	1.015	6.83	59.4	4.92 °L	936	0
Author: Fleeulrich Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 76 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2024 11:58 PM Notes:
No Chill IPA	American IPA	46 Litres	1.066	1.012	7.09	52.83	5.4 °L	936	0
Author: Droopy brew Boil Size: 61 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2022 5:05 AM Notes:
Galletita De Jengibre	Holiday/Winter Special Spiced Beer	96 Litres	1.067	1.013	7.09	20.12	18.85 °L	936	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.225 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 192.7 g Creation Date: 11/20/2021 8:44 PM Notes:
Hazy Daze	Specialty IPA: New England IPA	25 Litres	1.062	1.013	6.41	45.6	5.83 °L	936	0
Author: ppeterson Boil Size: 33.5 Litres Boil Time: 45 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 28 ° C Priming Method: co2 Priming Amount: 0.82 bar Creation Date: 9/15/2021 9:27 AM Notes:
L'Golden Cloud IPA (HAZEYBOI)	Specialty IPA: New England IPA	5.5 Gallons	1.066	1.012	7.05	45.64	5.83 °L	936	1
Author: stickybrad@gmail.com Boil Size: 7.54 Gallons Boil Time: 75 Boil Gravity: 1.05 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/5/2021 2:35 AM Notes:
Belgiany Orange Grapefruit IPA	Specialty IPA: Belgian IPA	5.5 Gallons	1.069	1.015	7.01	67.54	11.99 °L	936	1
Author: mackeydj Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2020 2:30 PM Notes:
All Together - DEFCONN	Specialty IPA: New England IPA	5.75 Gallons	1.064	1.013	6.66	26.61	4.25 °L	936	1
Author: Warconn Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2020 2:22 PM Notes:
EZRA	Specialty IPA: New England IPA	5.5 Gallons	1.062	1.01	6.81	43.61	4.59 °L	936	0
Author: Two Shepherds Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/14/2020 11:37 PM Notes:
Prussian Pils	German Pils	5.5 Gallons	1.065	1.016	6.42	49.86	3.79 °L	936	1
Author: Terrell Boil Size: 9.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2018 4:26 PM Notes:
Effin First IPA	California Common Beer	2.5 Gallons	1.062	1.012	6.64	52.32	6.91 °L	936	1
Author: Golden Bear Brewer Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 30 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2014 10:26 PM Notes: Nice beer, great malt and hop flavor. Screwed up the bottling sugar resulting in very low carbonation. Needs dry hopping (another rookie error) next time. Actual FG = 1.015
Imperial Black IPA	Specialty IPA: Black IPA	5.5 Gallons	1.067	1.013	7.1	113.44	47.31 °L	936	0
Author: Myndflyte Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2018 11:00 AM Notes:
Simcoe	American IPA	21 Litres	1.06	1.01	6.62	19.75	9.1 °L	936	0
Author: Back of the Passage Brewery Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2017 10:50 AM Notes: Low Colour Floor Malted Maris Otter used as base malt (Thomas Fawcett)
Pacific Coast IPA	American IPA	5 Gallons	1.058	1.009	6.43	62.89	10.11 °L	936	1
Author: Basshook Brewery Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.097 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: priming sugar Priming Amount: 5 oz Creation Date: 10/8/2017 8:22 PM Notes:
Top Line	American Pale Ale	5.25 Gallons	1.06	1.011	6.47	36.75	8.77 °L	936	0
Author: OMS1 Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 88 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2016 7:04 PM Notes:
Bølgeskvulp India Saison	Belgian Specialty Ale	21 Litres	1.06	1.01	6.56	37.83	3.87 °L	936	1
Author: Themte Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/29/2016 6:30 PM Notes: Start gjæring på rundt 20C, la den stige naturlig de neste dagene (skru av kjøling...) og stabiliser den på 23C når stormgjæringen er ferdig.
Catch 22 IPA	American IPA	11 Gallons	1.063	1.009	7.14	152.86	8.48 °L	936	0
Author: ksols Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2015 9:04 PM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.064	1.011	7.03	59.93	8.18 °L	936	0
Author: NorthwestGooner Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2015 9:08 PM Notes:
Jul Ale	Belgian Dark Strong Ale	20 Litres	1.069	1.017	6.81	56.77	6.4 °L	936	1
Author: Eyeflow Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2015 9:51 PM Notes: Maris Otter malt extrakt Deles i 2 like deler Del A: WLP001 2 stk nejlikk 1 g kanel 15g apelsinskal Tørhumles 4-7 dager m Phenix Del B: WLP510 tilsett Apelsin rom
Turn Table Leffe	No Profile Selected	5 Gallons	1.07	1.018	6.88	28.04	5.72 °L	936	0
Author: Paul Miller Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2012 4:17 AM Notes:
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