Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Late Addition Hop Bomb	American IPA	6.1 Gallons	1.057	1.012	5.92	65.43	8.77 °L	762	1
Author: RyDog Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2016 7:40 PM Notes: Bagged the late hops to limit the mess, may loose a little impact. Due to circumstances there was at least an hour hop stand, this one may be intense.
Mars Gnar	Berliner Weisse	3 Gallons	1.054	1.014	5.26	30.05	4.25 °L	762	0
Author: Shaun Barone Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2022 3:01 PM Notes:
All Day IPA	American IPA	5.5 Gallons	1.044	1.009	4.49	62.48	5.25 °L	762	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2019 4:04 PM Notes:
20221119	Straight (Unblended) Lambic	20 Litres	1.053	1.014	5.12	6.48	4.12 °L	762	0
Author: 나이테 Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2019 4:35 AM Notes:
Anna's Saison	Saison	30 Litres	1.085	1.017	8.88	21.86	4.16 °L	762	0
Author: Gentlemalt Boil Size: 35 Litres Boil Time: 75 Boil Gravity: 1.072 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2018 7:42 AM Notes: Ended up with FG - 1.001. ABV - 9.5.
Awesome Recipe	Flanders Brown Ale/Oud Bruin	6 Gallons	1.045	1.011	4.46	22.4	14.72 °L	762	1
Author: Bkincaid Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 72 ° F Priming Method: Force carb Priming Amount: N/A Creation Date: 4/1/2017 5:26 PM Notes:
Uncle Bear (Meridian Saison)	Saison	5.5 Gallons	1.047	1.002	5.93	19.78	3.44 °L	762	0
Author: Mike Demarse Boil Size: 7.7 Gallons Boil Time: 75 Boil Gravity: 1.033 Efficiency: 67 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2016 4:50 PM Notes: 1.2 tsp gypsum, 1.1 tsp cacl in mash brewed 7/14.
DogFish 60 Minute Clone	American IPA	5.5 Gallons	1.032	1.009	2.96	124.91	5.51 °L	762	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.023 Efficiency: 35 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2016 9:14 PM Notes:
Cofee Stout	American Light Lager	5 Gallons	1.061	1.015	6.02	0	41.52 °L	762	0
Author: imajollyroger Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2016 3:10 AM Notes:
NB Barleywine	English Barleywine	6 Gallons	1.085	1.025	8.47	44.42	17.08 °L	762	0
Author: cacack Boil Size: 7.3 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 67 ° F Priming Method: CO2 Priming Amount: N/A Creation Date: 3/31/2016 2:45 PM Notes: 2016/03/29 - CAC - Initial recipe scaled from 5 to 6 gallons, and quantities rounded.
Oktoberfest Ale	Specialty Beer	12 Gallons	1.061	1.015	5.98	18.93	12.74 °L	762	0
Author: mrjofus1959 Boil Size: 15 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2014 10:43 PM Notes:
IPA	American IPA	22 Litres	14.245	2.463	6.33	50.96	7.49 °L	762	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 10.6 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/29/2016 1:32 AM Notes:
Belgian Quad	Belgian Dark Strong Ale	5.5 Gallons	1.102	1.019	10.93	35.08	21.14 °L	762	0
Author: jt drowns Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.064 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2015 6:22 PM Notes:
Hveteøl	Weizen/Weissbier	25 Litres	1.048	1.006	5.48	13.12	5.66 °L	762	0
Author: Bjørn Runar Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2015 7:18 PM Notes:
Safe House Belgian Triple (Behemoth Blonde - Dystopian State)	Belgian Tripel	13.5 Gallons	1.082	1.017	8.59	32.55	8.46 °L	762	0
Author: Shane Mac Boil Size: 15 Gallons Boil Time: 90 Boil Gravity: 1.074 Efficiency: 88 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2015 5:04 AM Notes: Hit Preboil grav of 1.070 with 85% calc BHE OG 1.085 FG 1.013 ABV -- 9.6%
Meller	Belgian Tripel	25 Litres	1.082	1.017	8.57	22.17	4.97 °L	762	0
Author: KimJohnsen Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2015 8:18 PM Notes:
Kama Citra IPA	American IPA	5.5 Gallons	1.063	1.01	6.97	86.14	8.45 °L	762	1
Author: cncdude7777 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: priming sugar Priming Amount: 5oz Creation Date: 7/11/2015 7:04 PM Notes:
IPA #1	American IPA	24 Litres	15.258	3.023	6.61	60.14	7.11 °L	762	0
Author: eses Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 14.1 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2015 2:00 PM Notes:
American IPA	American IPA	20 Litres	1.068	1.013	7.26	68.93	11.12 °L	762	0
Author: Boil Size: 24 Litres Boil Time: 90 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2015 6:31 PM Notes:
Oak Aged Holiday Belgian	Belgian Dark Strong Ale	5.5 Gallons	1.102	1.033	9.04	37.26	26.64 °L	762	0
Author: ksmiglorie Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2015 7:08 PM Notes:
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