Homebrew Beer Recipes

Page 2493 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Strawberry Saison	No Profile Selected	20.8 Litres	1.066	1.01	7.27	38.38	3.68 °L	940	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2017 9:42 PM Notes:
Juniper Seltzer	No Profile Selected	12 Litres	1.054	1	7.14	0	0 °L	940	1
Author: Boil Size: 12.2 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 78 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2023 5:01 PM Notes:
Koala Kola	Foreign Extra Stout	5.5 Gallons	1.077	1.022	7.16	41.31	38.49 °L	940	1
Author: RaccoonBrews Boil Size: 7.04 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/28/2022 3:04 AM Notes:
Vitamin Sea Double Summer	Specialty IPA: New England IPA	5 Gallons	1.08	1.019	8	0	5.62 °L	940	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/24/2020 12:35 AM Notes:
Dipa	Imperial IPA	21 Litres	1.071	1.013	7.69	82.22	7.01 °L	940	0
Author: EvBiracisi Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 63 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2020 1:50 PM Notes:
Santa Little Helper-Fruit Cake Ale	Mixed-Style Beer	7 Gallons	1.076	1.015	8.01	28.99	28.89 °L	940	0
Author: Bob dog Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 68 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2020 2:47 AM Notes: Add fruit day 7 remove day 14 transfer to secondary Age 6 mounts secondary Bottle age 90 days
Imperial Oatmeal Stout	Imperial Stout	3 Gallons	1.08	1.019	8.11	58.5	36.27 °L	940	0
Author: kakent Boil Size: 4.5 Gallons Boil Time: 90 Boil Gravity: 1.054 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2019 3:58 PM Notes:
Dark Saison	Saison	5.5 Gallons	1.065	1.007	7.64	26.7	25.53 °L	940	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2018 4:42 PM Notes:
Ginger Beer II	Experimental Beer	25 Litres	1.055	1	7.26	0	0 °L	940	0
Author: Ed Vermaak Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.154 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2017 2:57 PM Notes:
Klein Schwechater Lager	Vienna Lager	21 Litres	1.075	1.014	7.98	11.52	8.17 °L	940	1
Author: Toph Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.143 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2017 1:15 PM Notes:
Copenhagen	Baltic Porter	20 Litres	1.081	1.025	7.38	24.11	27.26 °L	940	1
Author: HughB Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.25 Primary Temp: 13 ° C Priming Method: Sugar Priming Amount: 85.2g Creation Date: 10/8/2015 1:15 PM Notes:
Chocolate Milk Oatmeal Stout	Oatmeal Stout	4 Gallons	1.083	1.025	7.59	42	35.14 °L	940	1
Author: amccue90 Boil Size: 6.3 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.25 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2017 3:36 AM Notes: cocoa nibs for 2 weeks before keg 3 yeast packets
Peachtree IPA	Double IPA	5.2 Gallons	1.066	1.012	7.06	73.82	8.42 °L	940	0
Author: J Bell Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2017 2:41 PM Notes:
Hoppin Hunny	Standard/Ordinary Bitter	5.5 Gallons	1.068	1.013	7.18	22.51	8.6 °L	940	0
Author: Geck Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 64 ° F Priming Method: corn sugar Priming Amount: 5 oz Creation Date: 2/27/2017 3:02 AM Notes:
Pliny The Elder	Double IPA	6 Gallons	1.071	1.011	7.81	244.24	6.11 °L	940	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2017 9:12 PM Notes:
Two Hearted Clone	American IPA	5 Gallons	1.07	1.013	7.39	67.64	7.27 °L	940	0
Author: BaleriontheBlackDread Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2016 1:01 AM Notes:
3Gal @ 75% Effc. Alec's Dopplebock BYO Nov 2002	Doppelbock	3 Gallons	1.076	1.02	7.38	23.06	12.71 °L	940	0
Author: absfit@me.com Boil Size: 5.5 Gallons Boil Time: 120 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2016 5:46 PM Notes:
Weissbier (Trust Me Im An Engineer)	Weissbier	20 Litres	1.079	1.018	7.95	10.27	4.96 °L	940	0
Author: Lazy Fat Man Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2016 3:43 AM Notes:
Rations	Flanders Brown Ale/Oud Bruin	5 Gallons	1.073	1.013	7.91	22.32	18.34 °L	940	0
Author: How3ll Boil Size: 5.8 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 76 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 73 ° F Priming Method: Keg Priming Amount: 13 psi @ 38F Creation Date: 4/25/2016 8:28 AM Notes:
Egoist Bastard	American IPA	18 Litres	1.07	1.013	7.41	58.3	14.18 °L	940	0
Author: stanley90 Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/25/2015 9:29 PM Notes:
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