Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Big Fuckin Barleywine	English Barleywine	5.5 Gallons	1.1	1.025	9.83	59.25	18.37 °L	1K	0
Author: jlongstreet Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2015 3:50 PM Notes:
Wes Giant Mash	American IPA	25 Gallons	1.107	1.028	10.38	0	6.08 °L	1K	0
Author: wesiht Boil Size: 35 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 80 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2015 3:26 AM Notes:
Quadrupel	Belgian Dark Strong Ale	10.5 Gallons	1.091	1.013	10.23	35.27	35.58 °L	1K	0
Author: Boil Size: 11 Gallons Boil Time: 90 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 77 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2015 8:59 AM Notes:
44 Liquid Xmas Pudding	Holiday/Winter Special Spiced Beer	9.5 Litres	1.102	1.026	10.05	29.43	44.34 °L	1K	0
Author: DasBeef Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.088 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2015 6:13 PM Notes: Molasses = Treacle Extra Dark Crystal = Simpsons DRC Trying to convert an extract recipe to a all grain.
Hoppy Tripel - Westmalle	Belgian Tripel	5.5 Gallons	1.112	1.019	12.11	32.79	6.19 °L	1K	0
Author: Pricelessbrewing Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2020 3:48 PM Notes: Pitched onto Belgian Single cake (1.045 OG)
Hop Water	No Profile Selected	75 Gallons	1	1	0.05	0	0.12 °L	1K	0
Author: Whistle Punk Boil Size: 80 Gallons Boil Time: 10 Boil Gravity: 1 Efficiency: 100 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2023 1:29 AM Notes: Step 1: Collect water and acidify to 3.4pH and add salts. Step 2: Bring water to a boil and continue to boil for 10 minutes Step 3: Recirculate boiling water through HEX to sterilize. Step 4: Rack hop water into a sanitized and Co2 purged fermenter, with Hop Kick, Mango Extract, and potassium metabisulphate already in it. Step 5: Crash out any solids and force carbonate to 3 volumes of CO2 - No yeast or Grain (only did that to save recipe)
Dark Mild	Dark Mild	7 Gallons	1.032	1.008	3.1	14.42	19.07 °L	1K	0
Author: Boil Size: 8.25 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2022 5:11 PM Notes:
Margarita Sour	Gose	5 Litres	1.041	1.006	4.58	8.52	2.98 °L	1K	1
Author: NoahFagel Boil Size: 10.71 Litres Boil Time: 60 Boil Gravity: 1.019 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/25/2022 7:05 PM Notes: extra sucre avec philly sour yeast
Hazy Blonde	Blonde Ale	28 Litres	1.043	1.008	4.56	41.06	3.03 °L	1K	0
Author: Boil Size: 35.6 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 78 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2019 4:00 AM Notes:
Coopers Dark Ale	Sweet Stout	23 Litres	1.02	1.004	2.1	0	8.06 °L	1K	1
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2018 12:29 PM Notes:
W.T. Fuggles	American Light Lager	5.5 Gallons	1.034	1.005	3.86	9.71	2.38 °L	1K	0
Author: 2CrazyDogs Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 48 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2017 4:57 PM Notes:
Ordinary Bitter	Ordinary Bitter	24 Litres	1.035	1.011	3.14	31.8	8.54 °L	1K	0
Author: richard_mcateer Boil Size: 25.5 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2017 2:51 PM Notes:
American Sour Beers Berlinner Weisse	Berliner Weisse	3 Gallons	1.031	1.008	3.09	2.02	2.26 °L	1K	1
Author: W&C Boil Size: 3 Gallons Boil Time: N/A Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2017 2:20 PM Notes:
82: Citra, Saaz, Ahtanum Pale Ale	American Pale Ale	21 Litres	1.042	1.01	4.15	45.03	4.4 °L	1K	0
Author: Mediamatic Brewery Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2017 10:04 AM Notes: WP for 20 minutes at 67C, down to 49C in 3 minutes
Weedy Wheat	American Wheat Beer	5.5 Gallons	1.043	1.011	4.14	16.29	3.47 °L	1K	1
Author: llvtt Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2017 9:22 PM Notes: Ferment at 64 ambient first day, 65 for the rest. Recipe notes: * Original IBUs were 21, since BF assumes Comet is 11IBU, but actual is 8.2. * Flaked wheat is red wheat.
16HEAU Saison	Saison	55 Litres	1.048	1.013	4.54	23.69	10.73 °L	1K	0
Author: Mathias Chr. Mathiesen Boil Size: 60 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2016 12:26 PM Notes:
Vienna Lager	Vienna Lager	26 Litres	1.034	1.005	3.77	14.93	5.37 °L	1K	0
Author: McBrewer99 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 56 Mash Thickness: 3.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 11 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2016 10:51 AM Notes:
Irish Dry Stout	Dry Stout	5.5 Gallons	1.04	1.007	4.34	46.89	36.29 °L	1K	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2015 3:24 PM Notes:
This [beer] Means Nothing To Me	Vienna Lager	20 Litres	1.048	1.014	4.46	21.47	7.4 °L	1K	1
Author: HughB Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 13 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2015 2:45 PM Notes:
Immigrant Brown	Northern English Brown	68 Litres	1.039	1.009	3.98	26.24	13.55 °L	1K	0
Author: Pivarski Klub Bulevar Boil Size: 80 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 79 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2015 12:31 PM Notes:
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