|
Schloppy Seconds
|
American Lager
|
5.5 Gallons |
1.047 |
1.008 |
5.08 |
25.62 |
2.83 °L
|
902 |
2 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2017 3:46 PM |
Notes: Second Runnings off DIPA.
2lbs extra DME and 1lb Cane sugar |
|
|
Sam Smith India Ale Clone
|
English IPA
|
6 Gallons |
1.057 |
1.017 |
5.3 |
48.32 |
11.04 °L
|
902 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 80 |
Mash Thickness: 1.21 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: 18.21 psi |
Creation
Date: 4/20/2024 3:03 PM |
Notes: Copying from Aley Ale with some modifications.
https://www.brewersfriend.com/homebrew/recipe/view/208618/sam-smith-india-ale-clone
https://www.homebrewtalk.com/threads/sam-smiths-india-ale-clone.17456/
Here it is from BYO:
OG= 1.060
FG = 1.015
IBU = 50
10 lbs. pale malt
1 lb. toasted malt.
Oven roasted at 350 degrees for 15 minutes
.75 lb.Crystal 60L
.5 lb. malted wheat
7.25 AAU Nothdown hops - 60 minutes 9% alpha .8 oz
6 AAU Kent Goldings hops - 30 minutes 4% alpha 1.5 oz.
4 AAU Brambling Cross hops - 15 minutes 4% alpha 1 oz.
4 AAU Fuggle hops - Dry hop 4% alpha 1 oz.
Wyeast 1098
Mash at 153
Don't have Bramling Cross. Going to sub in HRC-002, formerly known as 2000-010-008. https://www.experimentalpublichops.com/place-an-order
"Moderately intense with stone fruit, specifically black plum, jammy sweetness, slight pine, citrus, and overall a very purple experience."
https://www.homebrewtalk.com/threads/tadcaster-water-profile.494144/
Good profile for Tadcaster from MBrungard
Ca 50 ppm
Mg 10
Na 5
SO4 105
Cl 45
HCO3 0 |
|
|
Six Sided Lager Project / Lager Mexicana Oscura
|
International Dark Lager
|
75 Gallons |
1.051 |
1.009 |
5.53 |
19.36 |
14.88 °L
|
902 |
0 |
|
|
|
| Boil
Size: 77.39 Gallons |
Boil Time: 90 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/23/2022 11:18 PM |
| Notes: |
|
|
RED
|
American IPA
|
5.5 Gallons |
1.061 |
1.019 |
5.49 |
71.01 |
12.99 °L
|
902 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/8/2019 7:41 PM |
| Notes: |
|
|
Beach Chair Quarterback: All Day Beach Pilsner
|
Czech Premium Pale Lager
|
3 Gallons |
1.056 |
1.014 |
5.51 |
36.24 |
4.74 °L
|
902 |
2 |
|
|
|
| Boil
Size: 4.81 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 38 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 54 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/1/2019 1:08 AM |
| Notes: |
|
|
Lightbulb Clone
|
American Pale Ale
|
19 Litres |
1.048 |
1.009 |
5.16 |
36.08 |
5.46 °L
|
902 |
2 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/26/2018 1:08 PM |
| Notes: |
|
|
Hef's Altbier
|
Altbier
|
5 Gallons |
1.052 |
1.013 |
5.16 |
48.96 |
15.76 °L
|
902 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.5 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/21/2018 12:11 PM |
| Notes: |
|
|
Asgeir's Pils 1.0 - Stinger
|
Czech Premium Pale Lager
|
24.5 Litres |
1.051 |
1.013 |
5.11 |
28.06 |
3.66 °L
|
902 |
0 |
|
|
Author:
|
|
Uglebrygg
|
|
| Boil
Size: 27.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 83 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/9/2017 10:23 AM |
| Notes: Optimal gjæringstemp i følge produsent: 12-15 grader. Starter på 12 og øker til 14 etter 2 døgn. |
|
|
California Common
|
California Common
|
17 Litres |
1.052 |
1.01 |
5.56 |
43.6 |
13.21 °L
|
902 |
1 |
|
|
|
| Boil
Size: 24.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 63 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2017 8:53 PM |
| Notes: |
|
|
Kolsch
|
Kölsch
|
4 Gallons |
1.053 |
1.013 |
5.19 |
21.98 |
5.13 °L
|
902 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2017 12:34 AM |
| Notes: |
|
|
Solary
|
No Profile Selected |
450 Litres |
13.912 |
4.03 |
5.34 |
17.07 |
12.75 °L
|
902 |
0 |
|
|
|
| Boil
Size: 550 Litres |
Boil Time: 120 |
Boil Gravity: 11.5 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/4/2015 7:55 AM |
| Notes: |
|
|
Cascade Smash
|
American Pale Ale
|
5.5 Gallons |
1.053 |
1.011 |
5.54 |
36.57 |
6.12 °L
|
902 |
0 |
|
|
|
| Boil
Size: 6.75 Gallons |
Boil Time: 75 |
Boil Gravity: 1.043 |
Efficiency: 79 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/29/2016 1:39 PM |
| Notes: |
|
|
PELICAN POND PILSNER
|
Classic American Pilsner
|
5 Gallons |
1.057 |
1.016 |
5.36 |
26.42 |
3.59 °L
|
902 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 77 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 52 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/25/2016 6:31 PM |
| Notes: |
|
|
Griz
|
Cream Ale
|
5.5 Gallons |
1.052 |
1.012 |
5.24 |
17.25 |
3.57 °L
|
902 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/19/2016 11:37 AM |
| Notes: |
|
|
Rendom
|
Belgian Pale Ale
|
21 Litres |
1.052 |
1.009 |
5.54 |
24.84 |
5.98 °L
|
902 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 65 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/22/2016 7:29 PM |
| Notes: |
|
|
APA Feb 2017 With Water Adj
|
American Pale Ale
|
58 Litres |
1.049 |
1.008 |
5.35 |
34.41 |
4.39 °L
|
902 |
1 |
|
|
|
| Boil
Size: 70 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 88 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2016 8:23 PM |
| Notes: |
|
|
Brew-off Blonde Ale
|
Blonde Ale
|
5.5 Gallons |
1.051 |
1.012 |
5.17 |
20.16 |
4.36 °L
|
902 |
3 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 77 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2016 8:32 PM |
| Notes: |
|
|
Nugget Pale Ale
|
American Amber Ale
|
5 Gallons |
1.053 |
1.01 |
5.59 |
47.59 |
9.97 °L
|
902 |
1 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.105 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/1/2015 4:33 AM |
| Notes: |
|
|
Cascade Range Ale
|
American Pale Ale
|
5.5 Gallons |
1.055 |
1.014 |
5.42 |
38.76 |
5.84 °L
|
902 |
0 |
|
|
Author:
|
|
bjostad
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/15/2015 6:38 AM |
| Notes: |
|
|
BHP Brisco's One Good Eye PA
|
American IPA
|
5.5 Gallons |
1.053 |
1.013 |
5.17 |
37.59 |
7.59 °L
|
902 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.096 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/17/2015 12:31 AM |
| Notes: |
|
|
|
|