Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Mentor-Tormentor	American IPA	5.5 Gallons	1.048	1.009	5.12	46.02	6.09 °L	936	1
Author: BenchBrew Boil Size: 6 Gallons Boil Time: 30 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/19/2017 6:57 PM Notes: Zombie Dust Clone
Tequila Jalapeno Hard Seltzer	Alternative Sugar Beer	4.5 Gallons	1.037	1	4.9	0	0.86 °L	936	1
Author: Bird Law Brewing Boil Size: 5.12 Gallons Boil Time: 15 Boil Gravity: 1.035 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.72 psi Creation Date: 1/14/2022 6:35 PM Notes: 5 gallons of Distilled water or RO Water The flavorings are pure speculation at this point. Once I conduct a taste test, I'll update the profile.
EUREKA! Single Hop12°BLG 20L	American Pale Ale	21 Litres	12.025	3.344	4.64	23.38	3.38 °L	936	0
Author: Robert_bo Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 9.6 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.97 bar Creation Date: 11/20/2021 8:34 AM Notes:
Razzle Dazzle	No Profile Selected	110 Gallons	1.057	1.018	5.05	13.16	30.8 °L	936	0
Author: Bootleg Brew Co Boil Size: 105 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 81 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2021 11:57 AM Notes:
Fresh Hop Willamette Brown	American Brown Ale	5 Gallons	1.055	1.017	4.96	25.51	22.76 °L	936	0
Author: Philliph77 Boil Size: 5.75 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2021 3:39 PM Notes:
Pivo Pils-ish	German Pils	11.25 Gallons	1.049	1.013	4.65	50.28	2.82 °L	936	1
Author: Tmurph6 Boil Size: 12.75 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 55 ° F Priming Method: co2 Priming Amount: 12.27 psi Creation Date: 1/19/2021 4:18 AM Notes:
Stella	International Pale Lager	5.5 Gallons	1.051	1.013	5	21.6	3.41 °L	936	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2018 8:34 AM Notes:
82-5AM Saint 30-6-18	Clone Beer	21 Litres	1.046	1.011	4.62	37.1	18.31 °L	936	0
Author: DBUK Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2018 6:40 AM Notes: increased pale malt 2.56 to 3.25kg to make sure I get 5% ABV
MUNICH HELLES 5 Concurso Da Acerva Candanga	Munich Helles	28 Litres	1.044	1.008	4.81	22.3	3.81 °L	936	0
Author: oyo Boil Size: 35.3 Litres Boil Time: 90 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2018 11:29 PM Notes:
Kriek Lambic Beer	Experimental Beer	180 Gallons	1.055	1.017	5.05	15.96	3.48 °L	936	0
Author: lyna Boil Size: 181.5 Gallons Boil Time: 90 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2018 2:29 PM Notes:
Don's Rye Pale Ale	California Common Beer	3.5 Gallons	1.055	1.015	5.15	51.74	4.39 °L	936	2
Author: cunninghamd Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2014 6:29 PM Notes:
Spicebush Ale	American Light Lager	17 Gallons	1.052	1.013	5.12	37.29	8.63 °L	936	0
Author: Perrylodgic Boil Size: 19 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2017 2:30 PM Notes:
Tres-Pacific Pale Ale	American Pale Ale	5.5 Gallons	1.052	1.014	5.05	47.67	7.05 °L	936	0
Author: Zigga Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2017 3:47 PM Notes:
Czech Pilsener	Czech Premium Pale Lager	55 Litres	1.049	1.013	4.72	30.26	4.27 °L	936	0
Author: Bjørnungen Brygg Boil Size: 62 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2017 5:43 PM Notes:
West Coast IPA	American IPA	24 Litres	1.047	1.01	4.88	47.75	5.59 °L	936	1
Author: tomgale@live.com Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 77 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: CO2 Priming Amount: 12 Creation Date: 11/22/2016 12:03 PM Notes: Almost perfect, too much dry hopping may have over done the bitterness slightly. Don't change anything apart from less dry hopping.
NEIPA	American IPA	4.5 Gallons	1.046	1.009	4.92	56.45	5.8 °L	936	0
Author: BenFictional Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2016 4:40 PM Notes: Source recipe: https://byo.com/article/neipa-style-profile/
Knight's Dunkel	Munich Dunkel	5.5 Gallons	1.051	1.013	5.04	22.86	20.45 °L	936	0
Author: thereisnochaos Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.094 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/29/2016 6:45 PM Notes:
MAPA (Mellow Amer. Pale Ale-Summer IPA)	American Pale Ale	5.5 Gallons	1.058	1.021	4.87	53.9	6.4 °L	936	0
Author: Dirty Beaker Brewing Boil Size: 6.5 Gallons Boil Time: 30 Boil Gravity: 1.049 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2015 6:48 PM Notes: Aaron provided the base recipe, modified slightly at the brew supply store. Dad provided the brew venue and money:) Zach was the official brewers assistant and Dave Groth stoppped in for a beer and general comoradamie.
Precious Buried Nuts	Northern English Brown	10.5 Gallons	1.051	1.013	5	27.9	20.37 °L	936	0
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2015 4:47 PM Notes:
Citrarillo Wheat	American Wheat Beer	22 Litres	12.066	2.986	4.85	27.47	3.91 °L	936	2
Author: masterwally Boil Size: 11 Litres Boil Time: 15 Boil Gravity: 23.2 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2014 12:08 PM Notes:
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