Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Horny Princess	Belgian Dark Strong Ale	16 Litres	1.107	1.018	11.64	28.1	50 °L	863	0
Author: Gentlemalt Boil Size: 30 Litres Boil Time: 240 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2018 6:03 PM Notes:
English Dark Mild	Ordinary Bitter	5 Gallons	1.036	1.009	3.45	29.2	12.2 °L	862	0
Author: Fitzy Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2016 7:02 PM Notes:
FalcIPA	American Pale Ale	6.5 Gallons	1.042	1.01	4.14	50.4	3.47 °L	862	0
Author: guitfunk43@gmail.com Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 61 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/5/2021 7:18 PM Notes:
Stout	Dry Stout	23 Litres	1.047	1.013	4.4	56	40.46 °L	862	1
Author: EricOuellet Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/20/2020 5:20 PM Notes:
Wakatu Pilsner	German Pilsner (Pils)	22 Litres	1.054	1.017	4.87	39.12	4.09 °L	862	0
Author: doucet.stacey@gmail.com Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: 3.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2020 6:07 PM Notes: Starter de 2.7 litres Formule: Pro brewer 1.5 (lager) 20 litres d'eau distillé + 10 litres d'eau de la ville
Light Ale	Blonde Ale	5.2 Gallons	1.04	1.007	4.3	18.56	3.44 °L	862	0
Author: wbg126 Boil Size: 2.1 Gallons Boil Time: 30 Boil Gravity: 1.098 Efficiency: 5 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: Corn sugar Priming Amount: 4.4 oz Creation Date: 8/1/2017 1:41 AM Notes: Came out closer to SRM 7.5
Watermelon Wheat Ale	American Wheat Beer	5.5 Gallons	1.046	1.009	4.87	20.87	3.37 °L	862	0
Author: asb87 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 73 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2017 3:28 PM Notes: add watermelon flavor before fermentation into carboy
Lupuleros Session Red IPA	Specialty IPA: Red IPA	5.25 Gallons	1.04	1.007	4.35	46.34	15.78 °L	862	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: Set and forget Priming Amount: 13 psi Creation Date: 5/20/2017 6:21 PM Notes:
Gose	Gose	11 Gallons	1.048	1.011	4.84	10.05	4.27 °L	862	0
Author: taylor perry Boil Size: 14 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2017 1:23 AM Notes:
Team USA	Berliner Weisse	5.5 Gallons	1.031	1.007	3.09	0	2.37 °L	862	0
Author: Julian Haigh Boil Size: 6 Gallons Boil Time: 15 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 120 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2017 10:33 PM Notes:
Cascadian Black Axe Ale	No Profile Selected	3.5 Gallons	1.049	1.012	4.84	46.25	21.68 °L	862	0
Author: James Scott Boil Size: 4.66 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2011 2:51 AM Notes:
Hops Red Session	American Pale Ale	23 Litres	1.048	1.016	4.23	40.67	7.85 °L	862	1
Author: brag Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2016 2:10 AM Notes:
Galaxy Hopped Pale Ale	British Golden Ale	23 Litres	1.044	1.01	4.5	50.19	4.06 °L	862	0
Author: Hugowiglitz Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: bulk Priming Amount: N/A Creation Date: 8/27/2016 12:38 AM Notes:
Benji Berry	American Wheat Beer	5 Gallons	1.072	1.042	4.06	24.91	5.65 °L	862	0
Author: Matic Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.121 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2016 4:23 PM Notes:
4s Bitter	Best Bitter	23 Litres	1.049	1.015	4.44	34.68	9.33 °L	862	0
Author: maisoncdn Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2016 9:59 PM Notes:
Mike's Hard Raspberry Wheat Memorial Beer II	American Wheat Beer	11 Gallons	1.044	1.012	4.21	21.25	2.87 °L	862	0
Author: Cat_aclysm Boil Size: 16 Gallons Boil Time: 90 Boil Gravity: 1.03 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2016 4:18 PM Notes:
Darrel's Red Irish Ale	Irish Red Ale	5 Gallons	1.047	1.012	4.56	25.96	15.4 °L	862	0
Author: d.mussle@yahoo.com Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2016 6:38 PM Notes: Steep Grains at 150-155F for 30min.
Xciting	Weissbier	2000 Litres	1.041	1.005	4.72	12.75	2.96 °L	862	0
Author: Norsk Malt Boil Size: 2200 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2016 9:54 AM Notes: Tilsett gjærnæring i hht behov.
Building Block Porter	Robust Porter	23 Litres	1.045	1.01	4.61	26.98	36.24 °L	862	1
Author: The Sauntering Dog Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: Honey Priming Amount: 110 g Creation Date: 9/25/2015 1:57 PM Notes: This is meant to be a basic porter/stout; ready for any flavour additions at any stage. So far: dark roast coffee beans, vanilla beans, or dissolved milk chocolate added during secondary seem to fit well.
B&L Anniversary IPA	American IPA	6 Gallons	1.044	1.007	4.9	115.04	10.34 °L	862	0
Author: GrungeBob Boil Size: 4 Gallons Boil Time: 90 Boil Gravity: 1.066 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2015 8:30 PM Notes: Dry hop 2 oz Amarillo
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