Winter Staple
|
Foreign Extra Stout
|
22 Litres |
1.075 |
1.013 |
8.21 |
62.12 |
30.75 °L
|
775 |
0 |
|
Author:
|
|
nzbrew
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/2/2016 12:18 PM |
Notes: |
|
Paddle Bender
|
Irish Red Ale
|
5.5 Gallons |
1.058 |
1.011 |
6.09 |
20.12 |
12.41 °L
|
775 |
0 |
|
|
Boil
Size: 6.31 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 10.2 psi |
Creation
Date: 9/4/2021 5:58 PM |
Notes: |
|
English IPA2
|
English IPA
|
22 Litres |
1.062 |
1.014 |
6.29 |
51.25 |
9.73 °L
|
775 |
1 |
|
|
Boil
Size: 25.46 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 0.79 bar |
Creation
Date: 5/18/2020 3:40 AM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
5.5 Gallons |
1.048 |
1.008 |
5.15 |
87.96 |
5.22 °L
|
775 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2019 12:17 AM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
20 Litres |
1.045 |
1.008 |
4.8 |
38.5 |
3.44 °L
|
775 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 1.85 bar |
Creation
Date: 8/29/2019 8:18 AM |
Notes: |
|
Milk Cow Calf IPA
|
American Pale Ale
|
5 Litres |
1.049 |
1.008 |
5.38 |
94.04 |
8.02 °L
|
775 |
0 |
|
|
Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 68 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/29/2017 9:27 PM |
Notes: Brewday: 04/01/18
OG: 1.049
|
|
English Brown
|
British Brown Ale
|
2.5 Gallons |
15.021 |
4.994 |
5.45 |
26.94 |
16.38 °L
|
775 |
0 |
|
|
Boil
Size: 3.75 Gallons |
Boil Time: 60 |
Boil Gravity: 10.2 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2017 2:18 PM |
Notes: |
|
Simple Summer Pale Ale
|
American Pale Ale
|
6 Gallons |
1.062 |
1.012 |
6.54 |
51.18 |
5.24 °L
|
775 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2017 1:47 PM |
Notes: |
|
Days End Pale Ale
|
American Pale Ale
|
12.5 Gallons |
1.051 |
1.011 |
5.18 |
31.34 |
7.21 °L
|
775 |
1 |
|
|
Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 77 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/3/2017 6:23 PM |
Notes: |
|
Rodney's
|
American Amber Ale
|
22 Litres |
1.045 |
1.008 |
4.94 |
25.72 |
28.86 °L
|
775 |
1 |
|
|
Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/3/2017 12:34 PM |
Notes: |
|
Nash's Oktberfest
|
American Amber Ale
|
10 Gallons |
1.068 |
1.02 |
6.26 |
33.16 |
20.23 °L
|
775 |
0 |
|
Author:
|
|
Nash Place Brewing
|
|
Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/15/2015 5:33 PM |
Notes: |
|
Puolukka Stout
|
Oatmeal Stout
|
13 Litres |
1.058 |
1.013 |
5.83 |
31.84 |
42.17 °L
|
775 |
1 |
|
|
Boil
Size: 19 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 74 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/17/2016 3:38 PM |
Notes: V74 u80
0 68
15 68.5
30 68
45 67.5
60 67.5
75 67
90 67
OG 1.058
FG 1.020
|
|
Boulder Choc Porter
|
Foreign Extra Stout
|
10 Litres |
1.066 |
1.015 |
6.59 |
35.24 |
47.38 °L
|
775 |
2 |
|
|
Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 2.9 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/27/2016 6:26 PM |
Notes: http://www.homebrewtalk.com/showthread.php?t=447123&page=5 |
|
Honey Blonds
|
Blonde Ale
|
5 Gallons |
1.061 |
1.015 |
5.99 |
29.4 |
7.72 °L
|
775 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/11/2016 8:57 PM |
Notes: |
|
Murty's Pale Ale 2
|
American Pale Ale
|
25 Litres |
1.042 |
1.008 |
4.54 |
48.15 |
7.18 °L
|
775 |
0 |
|
|
Boil
Size: 34.1 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2016 10:57 AM |
Notes: |
|
ADHD
|
American Pale Ale
|
45 Litres |
1.037 |
1.007 |
3.93 |
29.98 |
6.44 °L
|
775 |
0 |
|
|
Boil
Size: 55 Litres |
Boil Time: 80 |
Boil Gravity: 1.03 |
Efficiency: 35 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2016 2:06 PM |
Notes: |
|
Dad's Irish Red Ale
|
Irish Red Ale
|
11 Gallons |
1.063 |
1.017 |
6 |
35.72 |
11.29 °L
|
775 |
0 |
|
|
Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/23/2016 2:13 AM |
Notes: |
|
Fatlagrad Imperial Stout
|
Foreign Extra Stout
|
20 Litres |
1.08 |
1.02 |
7.87 |
48.37 |
50 °L
|
775 |
0 |
|
Author:
|
|
SteningeBrygghus
|
|
Boil
Size: 27 Litres |
Boil Time: 90 |
Boil Gravity: 1.059 |
Efficiency: 63 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/29/2016 6:48 PM |
Notes: |
|
Breakfast Stout
|
Oatmeal Stout
|
3.25 Gallons |
1.063 |
1.019 |
5.72 |
34.64 |
40.78 °L
|
775 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 80 |
Mash Thickness: 1.31 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/24/2015 5:58 PM |
Notes: |
|
Yule Grog Pale
|
American Pale Ale
|
5.5 Gallons |
1.056 |
1.009 |
6.12 |
41.26 |
6.06 °L
|
775 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 83 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/30/2015 9:05 PM |
Notes: |
|
|
|