Belgisk Okse - Sorachi Ace
|
Saison
|
50 Litres |
1.061 |
1.011 |
6.56 |
32.7 |
4.11 °L
|
855 |
0 |
|
|
Boil
Size: 62.8 Litres |
Boil Time: 90 |
Boil Gravity: 1.049 |
Efficiency: 60 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/1/2016 6:22 AM |
Notes: |
|
Philly Sour
|
Fruit Beer
|
23 Litres |
1.049 |
1.011 |
5.01 |
8.35 |
3.26 °L
|
855 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2023 1:02 PM |
Notes: |
|
American Lager
|
American Lager
|
11.5 Gallons |
1.047 |
1.008 |
5.15 |
14.98 |
2.95 °L
|
855 |
0 |
|
|
Boil
Size: 13.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 66 |
Mash Thickness: 1.35 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: co2 |
Priming Amount: 9.63 psi |
Creation
Date: 10/7/2021 3:18 PM |
Notes: |
|
Downscaled Pastry Stout Blueberry Chocolate Rum'n'Raisin Cake With Coconuts On Top
|
Sweet Stout
|
25 Litres |
23.035 |
6.395 |
9.37 |
30.57 |
47.44 °L
|
855 |
0 |
|
Author:
|
|
|
|
Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 20.1 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2020 12:52 PM |
Notes: |
|
Holiday Ale 2019
|
Holiday/Winter Special Spiced Beer
|
5.5 Gallons |
1.06 |
1.014 |
6.03 |
52.4 |
21.54 °L
|
855 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.35 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/4/2019 3:20 AM |
Notes: |
|
"The Duke" English IPA
|
English IPA
|
4 Gallons |
1.07 |
1.02 |
6.54 |
60.22 |
13.2 °L
|
855 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/31/2018 8:04 PM |
Notes: |
|
Key Lime Vanilla Saison
|
Saison
|
5 Gallons |
1.07 |
1.011 |
7.81 |
25.83 |
4.93 °L
|
855 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2018 6:35 PM |
Notes: |
|
NEPA
|
Fruit Beer
|
220 Litres |
1.055 |
1.013 |
5.47 |
12.46 |
8.66 °L
|
855 |
1 |
|
|
Boil
Size: 244 Litres |
Boil Time: 90 |
Boil Gravity: 1.049 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2017 12:00 PM |
Notes: |
|
Brewdog #173 - Bounty Hunter
|
Sweet Stout
|
20 Litres |
1.061 |
1.015 |
5.95 |
20.88 |
50 °L
|
855 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 80 |
Mash Thickness: 3.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/21/2017 9:47 PM |
Notes: |
|
Tripel 1.0
|
Belgian Tripel
|
10 Litres |
1.078 |
1.008 |
9.1 |
38.45 |
3.69 °L
|
855 |
1 |
|
|
Boil
Size: 14.8 Litres |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2016 11:48 PM |
Notes: |
|
Bier Garden
|
Bière de Garde
|
6 Gallons |
1.072 |
1.014 |
7.54 |
20.22 |
11.38 °L
|
855 |
0 |
|
|
Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/3/2014 6:17 PM |
Notes: |
|
Stout Wood
|
Dry Stout
|
30 Litres |
1.045 |
1.012 |
4.41 |
37.84 |
30.81 °L
|
855 |
0 |
|
|
Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/9/2016 12:39 AM |
Notes: |
|
DUPLAIPA Kiserlet
|
Imperial IPA
|
40 Litres |
1.08 |
1.02 |
7.89 |
109.06 |
7.1 °L
|
855 |
0 |
|
|
Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 61.5 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/26/2016 9:42 AM |
Notes: 8ml tejsav cefrezesnel pH: 5,2(56°C-on)
45L máslóvízhez 4,5ml tejsav->5,2pH(46°C-on)
forralás előtti pH: 5,2(43,5°C-on)
erjedés előtti pH:5,0(24°C-on)
Nem lett hozzáadva 4L jó lé és kifutott stb. így 18-18L lett
Conan+London ale3 |
|
Modieus Zwart
|
Sweet Stout
|
6 Litres |
1.042 |
1.008 |
4.46 |
54.39 |
41.66 °L
|
855 |
1 |
|
|
Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/29/2015 8:50 PM |
Notes: |
|
Trilliuum Brewing Fort Pint Clone
|
American IPA
|
5 Gallons |
1.063 |
1.016 |
6.16 |
31.2 |
5.31 °L
|
855 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2015 5:20 PM |
Notes: |
|
Le Loirita!
|
Belgian Blond Ale
|
30 Litres |
1.067 |
1.013 |
7.32 |
15.66 |
8.45 °L
|
855 |
3 |
|
|
Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 26 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2015 7:09 PM |
Notes: |
|
Everlasting Gob Hopper 2.0
|
American IPA
|
6 Gallons |
1.069 |
1.011 |
7.62 |
85.06 |
5.93 °L
|
855 |
1 |
|
Author:
|
|
MFer Brewery
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/26/2015 3:12 PM |
Notes: |
|
Red Coyote IPA
|
American IPA
|
5 Gallons |
1.063 |
1.013 |
6.59 |
64.01 |
18.68 °L
|
855 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/18/2015 6:34 AM |
Notes: |
|
Monster Mash Porter
|
Robust Porter
|
5 Gallons |
1.074 |
1.018 |
7.24 |
14.04 |
35.61 °L
|
855 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/3/2012 8:29 PM |
Notes: |
|
Superbly Smug
|
Specialty Beer
|
5.5 Gallons |
1.088 |
1.023 |
8.55 |
83.64 |
35.48 °L
|
855 |
0 |
|
|
Boil
Size: 7.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2014 6:59 PM |
Notes: Sublimely Self-Righteous Clone
Hop substitutions
- Chinook replacements Columbus, Northern Brewer, Nugget, U.K. Target
- Simcoe replacements Amarillo, Cascade, Centennial (a blend of these might come closer)
- Amarillo replacements Cascade, Centennial
Preboil was 1.070 and OG was 1.080
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