Brew Log History
Target 70°F
Ambient: {{ stats.ambient | number:0 }} °F
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Magnum1 oz Magnum Hops |
|
Leaf/Whole |
15 |
Boil
|
45 min |
47.04 |
11.1% |
|
2 oz |
TnT2 oz TnT Hops |
|
Pellet |
12.9 |
Boil
|
20 min |
58.72 |
22.2% |
|
2 oz |
TnT2 oz TnT Hops |
|
Pellet |
12.9 |
Whirlpool at 200 °F
|
15 min |
36.81 |
22.2% |
|
2 oz |
TnT2 oz TnT Hops |
|
Pellet |
12.9 |
Dry Hop
|
4 days |
|
22.2% |
|
2 oz |
TnT2 oz TnT Hops |
|
Pellet |
12.9 |
Dry Hop
|
4 days |
|
22.2% |
|
9 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Magnum (Leaf/Whole) 0.99999999771257 oz Magnum (Leaf/Whole) Hops |
|
47.04 |
11.1% |
|
8 oz |
TnT (Pellet) 7.9999999817006 oz TnT (Pellet) Hops |
|
95.53 |
88.8% |
|
9 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
18 qt |
Strike water should be ~166°F |
Infusion |
-- |
153 °F |
60 min |
|
17 qt |
|
Sparge |
-- |
170 °F |
30 min |
Starting Mash Thickness:
1.33 qt/lb
|
Target Water Profile
Light colored and hoppy
Notes
T 'n' T Hop
Origin: United States
Alpha Acid: 12.9%
Beta Acid: 8.2%
Typical Usages: Dual Purpose? (Site doesn't say)
Styles: Ales
The T 'n' T blend brings you Intense sweet fruits, red berries and citrus in its raw form and and in a cold infusion you can find cream caramel and green fruits.
Source: http://www.yakimavalleyhops.com/Pekko16oz_p/hoptnt1-2015crop.htm
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-07-21 21:26 UTC
- Snapshot Created: 2017-07-09 18:50 UTC
- Link To Parent Recipe
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
