Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
MF A Blonde	Belgian Pale Ale	21 Litres	1.061	1.007	7	25.32	3.86 °L	7	0
Author: Juha Boil Size: 26.39 Litres Boil Time: 90 Boil Gravity: 1.037 Efficiency: 66 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 26 ° C Priming Method: sucrose Priming Amount: 167.3 g Creation Date: 3/5/2025 9:09 PM Notes: Priming: 80g maple syrup + 70g table sugar for 17L.
VDL	Czech Dark Lager	5 Gallons	1.053	1.009	5.8	30.83	31.13 °L	7	1
Author: Forehead Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 3/25/2025 5:06 AM Notes:
Test	No Profile Selected	4.5 Gallons	1.063	1.011	6.75	49.39	12.19 °L	7	0
Author: sitchensis Boil Size: 6.04 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2025 6:23 PM Notes:
Awesome Recipe	No Profile Selected	2000 Litres	1.054	1.013	5.31	0	4.43 °L	7	0
Author: Boil Size: 2100 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2025 12:59 PM Notes:
Ratsherrn Matrosenschluck White IPA Clone	American IPA	30 Litres	1.057	1.014	5.62	22.86	4.02 °L	7	0
Author: Boil Size: 10.02 Litres Boil Time: 60 Boil Gravity: 1.172 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2020 12:58 PM Notes: İçtiğim en iyi white ipa. Karakterli orta gövde. Dengeli aroma- acılık
Pale American Ale/American Pale Ale	American Pale Ale	5.5 Gallons	1.055	1.011	5.77	46.15	5.5 °L	7	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2025 2:45 AM Notes:
#110 Passion IPA	American IPA	20 Litres	1.061	1.014	6.16	68.89	4.69 °L	7	0
Author: Nator Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2025 8:17 AM Notes:
Pistachio Stout	Imperial Stout	6 Gallons	1.103	1.024	10.42	23.47	50 °L	7	0
Author: GordonC Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.207 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2.8 oz Creation Date: 4/12/2025 4:22 PM Notes:
TDCS	Spice, Herb, or Vegetable Beer	21 Litres	1.068	1.017	6.73	0	35.48 °L	7	0
Author: Koska Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2025 8:19 AM Notes:
Japanese Rice Lager	No Profile Selected	682 Gallons	12.258	3.16	4.87	11.25	2.25 °L	7	0
Author: LOLEV Boil Size: 690.1 Gallons Boil Time: 60 Boil Gravity: 12.1 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2025 10:19 AM Notes:
Belgisk Dobbel	Belgian Dubbel	880 Litres	16.289	2.657	7.39	6.28	22.09 °L	7	0
Author: Boil Size: 1000 Litres Boil Time: 80 Boil Gravity: 12.6 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2025 11:28 AM Notes:
Montana Common	California Common	6 Gallons	1.058	1.017	5.4	32.52	12.18 °L	6	0
Author: beejmiles@mac.com Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2025 10:04 PM Notes:
Schwarz	Dark American Lager	16.5 Gallons	1.055	1.013	5.55	28	25.82 °L	6	0
Author: Cap'm Boil Size: 23.5 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 58 ° F Priming Method: N/A Priming Amount: Keg with 12.27 PSI Creation Date: 4/11/2025 8:59 PM Notes: Schwartz Field *** Water Adjustment: 12.0 Gal Mash Water (12.0gal/32.00lbs grain = 1.25 qt/lb) = 9” 2.4gr Gypsum; 2.4gr Calcium Chloride; 1.8ml PHOS 75% acid 17.50 Gal Sparge Water = 13-1/8” 3.5gr Gypsum; 3.5gr Calcium Chloride; 8.6ml PHOS 75% acid SO4/Cl Ratio: 1.4:1 (balanced) 5.47 pH estimate *** Water Adjustment *** Day of notes: ____ deg ambient temp ____ deg water temp ____ deg grain temp strike temp calc of 163ish deg - 152 target result - ______ 60 min mash - 90 min boil Pre Boil : 23.45 gal 17.6 in 10 brix 1.039 SG result _____ gal ____ in ______ brix _______ SG Post Boil: 18.2 gal 13.65 in 13.2 brix 1.052 SG result _____ gal ____ in ______ brix _______ SG ____ min to cool from 212deg to ___ deg (use chiller if possible) pitched at 54 - solid activity ______ hours later
La Luz	International Pale Lager	540 Gallons	1.044	1.011	4.4	0	4.89 °L	6	0
Author: Drakehoffman424 Boil Size: 570 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 59 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 4/10/2025 3:43 PM Notes:
Awesome Recipe	English IPA	6 Litres	1.056	1.014	5.54	30.17	5.14 °L	6	0
Author: Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2025 1:43 PM Notes:
Kölsch Style	Kölsch	5.5 Gallons	1.048	1.015	4.43	18.52	3.39 °L	6	0
Author: frank@tunersart.com Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 57 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/10/2025 1:54 AM Notes:
Awesome Recipe	English IPA	17 Litres	1.047	1.012	4.63	0	4.8 °L	6	0
Author: Boil Size: 23 Litres Boil Time: 45 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2025 10:48 PM Notes:
Awesome Recipe	English IPA	17 Litres	1.047	1.012	4.63	0	3.94 °L	6	0
Author: Boil Size: 23 Litres Boil Time: 45 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2025 10:45 PM Notes:
Awesome Recipe	English IPA	14 Litres	13.054	2.704	5.55	48.9	4.03 °L	6	0
Author: Boil Size: 19.87 Litres Boil Time: 60 Boil Gravity: 9.3 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2025 1:46 PM Notes:
Awesome Recipe	American IPA	6 Gallons	1.046	1.012	4.55	0	3.86 °L	6	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2025 1:06 AM Notes:
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