Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
9.50 lb |
German - Pilsner9.5 lb Pilsner |
|
38 |
1.6 |
95% |
|
0.50 lb |
Munich0.5 lb Munich |
|
37 |
6 |
5% |
|
10 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Hallertau Hersbrucker1 oz Hallertau Hersbrucker Hops |
|
Pellet |
4.5 |
Boil
|
75 min |
18.52 |
50% |
|
1 oz |
Hallertau Spät1 oz Hallertau Spät Hops |
|
Pellet |
2.1 |
Aroma at 205 °F
|
0 min |
|
50% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Hallertau Hersbrucker (Pellet) 0.99999999771257 oz Hallertau Hersbrucker (Pellet) Hops |
|
18.52 |
50% |
|
1 oz |
Hallertau Spät (Pellet) 0.99999999771257 oz Hallertau Spät (Pellet) Hops |
|
|
50% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5 gal |
Decoction |
Strike |
100 °F |
122 °F |
30 min |
|
|
step 2 |
Decoction |
158 °F |
158 °F |
30 min |
|
2 gal |
sparge |
Sparge |
170 °F |
170 °F |
10 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
68 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tbsp |
Gypsum
|
|
Water Agt |
Mash |
0 min. |
Yeast
|
White Labs - wlp 029
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (custom):
|
75%
|
Flocculation:
|
Low |
|
Optimum Temp:
|
57 - 63 °F |
Starter:
|
Yes |
|
Fermentation Temp:
|
57 °F
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
87 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Priming
|
Method: co2
CO2 Level: 2.58 Volumes |
Target Water Profile
Balanced Profile
"Kölsch style" Kölsch beer recipe by frank@tunersart.com. All Grain, ABV 4.43%, IBU 18.52, SRM 3.39, Fermentables: (Pilsner, Munich) Hops: (Hallertau Hersbrucker, Hallertau Spät) Other: (Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-04-10 01:54 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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