Irish Red
|
Irish Red Ale
|
55 Litres |
1.045 |
1.011 |
4.4 |
19.19 |
12.59 °L
|
14 |
0 |
|
|
Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 78 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/7/2025 11:33 PM |
Notes: |
|
APL
|
No Profile Selected |
27 Litres |
1.044 |
1.011 |
4.32 |
26.54 |
3.57 °L
|
14 |
0 |
|
|
Boil
Size: 33.1 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2025 4:33 PM |
Notes: |
|
Archer Summer Ale
|
Blonde Ale
|
6 Gallons |
1.038 |
1.007 |
4 |
21.82 |
2.67 °L
|
14 |
0 |
|
|
Boil
Size: 6.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 80 |
Mash Thickness: 1.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2025 5:10 PM |
Notes: |
|
Mexican Style Dark Lager
|
Munich Dunkel
|
310 Gallons |
13.495 |
3.767 |
5.24 |
17.96 |
20.46 °L
|
14 |
0 |
|
|
Boil
Size: 315.01 Gallons |
Boil Time: 90 |
Boil Gravity: 13.3 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/10/2025 3:18 PM |
Notes: |
|
Red Hoppy Lager
|
Kellerbier: Amber Kellerbier
|
5.5 Gallons |
1.049 |
1.011 |
4.92 |
36.85 |
18.74 °L
|
14 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2025 10:12 PM |
Notes: |
|
WeissBier
|
Weissbier
|
60 Litres |
1.037 |
1.008 |
3.83 |
9.19 |
4.14 °L
|
14 |
0 |
|
|
Boil
Size: 65.97 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2025 6:29 PM |
Notes: |
|
Trial No2
|
Blonde Ale
|
1 Gallons |
1.051 |
1.01 |
5.4 |
25.47 |
3.82 °L
|
14 |
0 |
|
|
Boil
Size: 2.56 Gallons |
Boil Time: 60 |
Boil Gravity: 1.02 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dme |
Priming Amount: 6.9 oz |
Creation
Date: 4/9/2025 3:14 PM |
Notes: |
|
Flowery British Pale Ale
|
No Profile Selected |
140 Litres |
1.046 |
1.012 |
4.48 |
28.42 |
5.35 °L
|
14 |
0 |
|
|
Boil
Size: 148.48 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 100 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2025 10:43 AM |
Notes: |
|
다시 만난 세계
|
Blonde Ale
|
11 Litres |
1.043 |
1.008 |
4.67 |
23.99 |
4.74 °L
|
14 |
0 |
|
|
Boil
Size: 25.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2025 12:31 AM |
Notes: |
|
LC2
|
No Profile Selected |
5 Gallons |
1.046 |
1.01 |
4.75 |
56.91 |
24.74 °L
|
14 |
0 |
|
|
Boil
Size: 7.4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2025 7:30 PM |
Notes: |
|
DIY German Pilsner V3
|
German Pilsner (Pils)
|
5.7 Gallons |
1.047 |
1.01 |
4.88 |
40.8 |
3.51 °L
|
14 |
0 |
|
|
Boil
Size: 6.9 Gallons |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 64 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: co2 |
Priming Amount: 13.86 psi |
Creation
Date: 6/4/2024 1:54 AM |
Notes: NHC Indianapolis Regional 2025
1st place German Pilsner
xxxxxxxxxxxxxxxxxxxxxx
Full volume, no sparge
90min boil
At end of boil, chiller on
* Check pH near end of mash = target 5.25
* Check pH near end of boil = target 5.1-5.2 (~2 mL lactic acid in the kettle at end of boil)
* 90 min boil
* add 0 min hops at 180F during chilling
* Ferment at 48F. Slowly raise as fermentation slows. Once at terminal, allow free rise to 65F for D rest.
*Check pH at end of fermentation = target 4.1-4.2
* At terminal, soft crash 2F/day to 44F
Cold crash x 7 days. Keg and lager for 4-5 weeks as close to 32F as possible.
|
|
Fuego Ancestral
|
Irish Red Ale
|
96 Litres |
1.044 |
1.009 |
4.54 |
19.3 |
14.3 °L
|
14 |
0 |
|
|
Boil
Size: 129 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 64.6 |
Mash Thickness: 3.93 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/7/2025 10:30 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
155 Gallons |
1.054 |
1.013 |
5.29 |
68.42 |
6.75 °L
|
14 |
0 |
|
|
Boil
Size: 159.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/6/2025 3:04 PM |
Notes: |
|
Old Speckled Hen
|
Strong Bitter
|
7 Gallons |
1.051 |
1.012 |
5.18 |
43.52 |
8.06 °L
|
14 |
0 |
|
|
Boil
Size: 9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 82 |
Mash Thickness: 1.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/6/2025 1:16 PM |
Notes: |
|
Hana Lager Lout
|
Czech Premium Pale Lager
|
25 Litres |
1.05 |
1.009 |
5.37 |
28.72 |
2.82 °L
|
14 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 30 |
Boil Gravity: 1.047 |
Efficiency: 79 |
Mash Thickness: 3.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 4/6/2025 12:54 PM |
Notes: Add £9.00 for the Tescos water |
|
Rayonnante
|
Blonde Ale
|
1100 Litres |
1.047 |
1.011 |
4.64 |
22.65 |
3.1 °L
|
14 |
3 |
|
|
Boil
Size: 1150 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: co2 |
Priming Amount: 1.85 bar |
Creation
Date: 4/3/2025 12:31 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
1150 Litres |
11.685 |
2.899 |
4.69 |
5.19 |
13.89 °L
|
14 |
0 |
|
|
Boil
Size: 1213.6 Litres |
Boil Time: 60 |
Boil Gravity: 11.1 |
Efficiency: 90 |
Mash Thickness: 2.8 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2025 8:56 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
25 Litres |
1.048 |
1.012 |
4.68 |
34.55 |
5.59 °L
|
14 |
0 |
|
|
Boil
Size: 31.02 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2025 9:26 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.037 |
1 |
4.83 |
0 |
1.97 °L
|
14 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2025 5:00 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
1100 Litres |
1.049 |
1.01 |
5.18 |
15.16 |
4.61 °L
|
14 |
0 |
|
|
Boil
Size: 1175 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 90 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/13/2025 3:29 PM |
Notes: |
|
|
|