Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Baarley Man Stout	Imperial Stout	5 Gallons	1.111	1.017	12.41	81.3	45.05 °L	62	0
Author: BrewingBaar Boil Size: 6.99 Gallons Boil Time: 90 Boil Gravity: 1.08 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2024 7:01 AM Notes:
Saison	Saison	5.25 Gallons	12.464	0.646	6.27	21.6	6.1 °L	62	0
Author: Boil Size: 6.79 Gallons Boil Time: 60 Boil Gravity: 9.7 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2025 11:40 PM Notes:
Grape Weissbier	Witbier	18 Litres	1.048	1.012	4.64	19.43	3.98 °L	62	0
Author: Boil Size: 22.3 Litres Boil Time: 45 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: MapleSyrup Priming Amount: 150g Creation Date: 12/11/2024 11:16 PM Notes: Alcohol Content: Approximately 5.2% ABV (with fruit addition) Fruit Addition: Add 1.5 kg of crushed grapes and 0.25 kg of black currants at high krausen (peak fermentation) to minimize oxidation risk. Fermentation: Allow the beer to ferment for an additional 1-2 weeks after adding the fruits. Lactose Addition: Add 0.5 to 1 pound (227 to 454 grams) of lactose during the boil to back-sweeten the beer. Hops: BC Centennial (45 min): Balanced floral and citrus flavors. US Cascade (15 min): Floral, citrus, and grapefruit notes. US Citra (5 min): Strong citrus and tropical fruit flavors. Yeast: Fermentis Safbrew WB-06 for fruity and spicy esters
Einsteinium English Summer Ale	British Golden Ale	1 Gallons	1.064	1.011	6.92	20.57	9.48 °L	62	0
Author: Jason Carlson Boil Size: 2.51 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2024 2:58 AM Notes:
Tripel	Belgian Tripel	7 Litres	1.076	1.01	8.69	30.84	6.75 °L	62	1
Author: Boil Size: 7.5 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 44.2 g Creation Date: 12/4/2024 5:03 PM Notes:
Tettnang Mexican	International Pale Lager	21 Litres	1.043	1.009	4.5	16.01	4.06 °L	62	1
Author: Rooster Home Brewing Boil Size: 22.3 Litres Boil Time: 30 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 11/30/2024 9:42 AM Notes:
Awesome Recipe	Czech Dark Lager	1 Gallons	10.926	2.66	4.39	0	24.72 °L	62	0
Author: Black Clover Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 4.5 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2024 2:29 AM Notes:
Mocha Porter	American Porter	5.5 Gallons	1.049	1.01	5.09	51.04	30.63 °L	62	0
Author: Boil Size: 6.83 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 6.9 oz Creation Date: 11/17/2024 12:59 AM Notes:
The Boss	American Pale Ale	10 Litres	1.053	1.01	5.66	62.02	9.64 °L	62	1
Author: FarbrorFrej Boil Size: 15.3 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2024 10:46 AM Notes:
West Coast IPA	American IPA	18 Litres	1.046	1.008	4.93	27	5.06 °L	62	0
Author: Dom Cagnetta Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2024 2:03 PM Notes:
Fire In The Hole	American IPA	5.5 Gallons	1.068	1.012	7.3	52.64	16.93 °L	62	1
Author: Michael_biab Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 56 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2018 2:39 PM Notes:
Pandemic Pale Ale	Blonde Ale	5.5 Gallons	1.057	1.01	6.13	33.39	26.22 °L	62	0
Author: Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2024 5:02 PM Notes:
Mild Brown (Morebeer)	British Brown Ale	5.5 Gallons	1.043	1.011	4.31	32.01	14.98 °L	62	1
Author: Michael_biab Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 14.26 psi Creation Date: 7/27/2024 8:39 PM Notes:
Awesome Recipe	No Profile Selected	310 Gallons	1.039	1.01	3.81	0	3.5 °L	62	0
Author: ELane Boil Size: 310 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2024 2:50 PM Notes:
Awesome Recipe	No Profile Selected	16 Litres	1.066	1.016	6.48	0	5.55 °L	62	0
Author: Boil Size: 24.55 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2024 1:32 PM Notes:
Awesome Recipe	No Profile Selected	532 Litres	1.03	1	3.9	0	0 °L	62	0
Author: potr0 Boil Size: 532 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: 2.98 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2024 2:37 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.048	1.012	4.72	0	3.21 °L	62	0
Author: Boil Size: 7.75 Gallons Boil Time: 90 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2024 12:25 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	11.302	1.982	4.95	18.3	3.07 °L	62	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 8.4 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2024 2:43 PM Notes:
1	No Profile Selected	155 Gallons	1.055	1.014	5.4	0	4.04 °L	62	0
Author: Boil Size: 165 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2024 2:53 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.025	1.006	2.48	0	2.09 °L	62	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.019 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2024 2:36 AM Notes:
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