Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
2nd Gen Original	American Light Lager	23 Litres	1.055	1.015	5.29	18.41	4.25 °L	175	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2023 11:56 PM Notes:
Bass Section 2025	American Brown Ale	11 Gallons	1.053	1.013	5.29	37.99	28.33 °L	175	0
Author: sscoter Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2025 12:53 AM Notes:
Trigo	American Wheat Beer	500 Litres	1.054	1.012	5.43	7.15	4.44 °L	175	0
Author: feroracle Boil Size: 508.94 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2025 1:32 PM Notes:
Emancipation Kolsch Style Ale 5-30-25	Light American Lager	30 Gallons	1.051	1.01	5.34	19.91	3.78 °L	175	0
Author: TheAbyss Boil Size: 35 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2025 2:44 AM Notes: Target Boil size is 40G to compensate for starters - 5G Grain 46# Pilsner 16# Vienna 42 Gallons Of RO Salts 10.9 Gypsum 16.8 Epsom 4.2 Slat 19.7 CACL 19 ML Lactic Mash PH of 5.3 - 5.4 ALL-GRAIN Batch size: 5 gallons (19 liters) Brewhouse efficiency: 72% OG: 1.045 FG: 1.009 IBUs: 20 ABV: 4.9% MALT/GRAIN BILL 5.9 lb (2.7 kg) Sugar Creek Malt Pilsner 2.1 lb (953 g) Sugar Creek Malt Vienna 5 oz (142 g) Bestmalz Acidulated HOPS & ADDITIONS SCHEDULE 0.5 oz (14 g) Hallertau Mittelfrüh at 60 minutes [8 IBUs] 0.5 oz (14 g) Hallertau Mittelfrüh at 15 minutes [4 IBUs] 0.5 oz (14 g) Mackinac at 10 minutes [8 IBUs] 1 tablet Whirlfloc or finings of your choice at 10 minutes YEAST Omega OYL-044 Kölsch II, Fermentis SafAle K-97, or similar Mill the grains and do a Hochkurz step mash: Start at 144°F (62°C) and rest 30 minutes; raise to 158°F (70°C) and rest 30 minutes; then raise to 168°F (76°C) for mash out. Recirculate until the runnings are clear, then run off into the kettle. Sparge and top up as necessary to get about 6 gallons (23 liters) of wort, depending on your evaporation rate. Boil for 60 minutes, adding hops and finings according to the schedule. After the boil, chill the wort to 60°F (16°C), aerate, and pitch the yeast.
A Common Justification	Kentucky Common	5 Gallons	1.051	1.01	5.43	23.8	14.75 °L	175	0
Author: Boil Size: 6.57 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.4 oz Creation Date: 2/10/2025 2:43 AM Notes:
Awesome Recipe	American Pale Ale	60 Litres	1.054	1.013	5.41	21.36	6.09 °L	175	0
Author: Boil Size: 66.45 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2024 12:51 PM Notes:
Deux Bam Belgian Blonde	Belgian Blond Ale	23 Litres	1.05	1.009	5.38	21.6415	4.47 °L	175	0
Author: Boil Size: 27.75 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 74 Mash Thickness: 14.6 Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 6/22/2024 2:11 AM Notes: This is designed as a drinkable summer beer with a light Belgian yeast character and a clean and smooth malt and hop bill.
Honey Lager Start	No Profile Selected	5.5 Gallons	1.05	1.009	5.5	11.05	2.83 °L	175	0
Author: BLURDRAGON622 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 45 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2024 4:20 AM Notes:
Brown 2	No Profile Selected	1000 Litres	1.055	1.014	5.37	0	20.76 °L	175	0
Author: ZymurgyAlchemist Boil Size: 1071 Litres Boil Time: 90 Boil Gravity: 1.051 Efficiency: 68 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2024 6:58 PM Notes:
Awesome Recipe	No Profile Selected	50 Litres	1.05	1.01	5.34	36.13	4.67 °L	175	0
Author: Gløshaugen Bryggeforum Boil Size: 54 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 77 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2024 12:09 PM Notes:
Pale Ale KBK	Australian Sparkling Ale	2100 Litres	1.051	1.009	5.44	27.93	7.11 °L	175	2
Author: Kayne Boil Size: 2255 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 90 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.87 bar Creation Date: 7/20/2021 11:23 PM Notes:
Awesome Recipe	American Pale Ale	22 Litres	1.049	1.009	5.3	25.98	6.07 °L	175	0
Author: jacksonkho Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 78 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2023 5:51 PM Notes:
Wit 1	Witbier	5.5 Gallons	1.054	1.013	5.35	13.62	3.76 °L	175	0
Author: blakensj Boil Size: 8.03 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2023 1:57 PM Notes:
Woctober IPA	American IPA	5 Gallons	1.055	1.014	5.43	0	5.67 °L	175	0
Author: Boil Size: 5 Gallons Boil Time: 45 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2023 8:52 PM Notes:
ESB	Extra Special/Strong Bitter (ESB)	5.25 Gallons	1.059	1.017	5.42	46.93	8.84 °L	175	0
Author: david@gnomebrewshop.com Boil Size: 6.73 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/7/2023 4:19 PM Notes:
Fuggles Wet Fresh	No Profile Selected	10 Litres	1.054	1.014	5.35	40.43	6.91 °L	175	0
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/5/2023 7:19 PM Notes:
Awesome Recipe	American Pale Ale	25 Litres	1.055	1.014	5.46	67.62	5.67 °L	175	0
Author: Boil Size: 28.4 Litres Boil Time: 70 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: BrownSugar Priming Amount: 178.5 g Creation Date: 1/20/2023 10:30 AM Notes:
My Stout	No Profile Selected	10 Litres	1.051	1.009	5.48	17.33	38.58 °L	175	0
Author: Boil Size: 14.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2022 3:05 PM Notes:
Awesome Recipe	No Profile Selected	20.8 Litres	1.056	1.013	5.55	0	4.51 °L	175	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2022 5:30 PM Notes:
Awesome Recipe	No Profile Selected	20.8 Litres	1.056	1.014	5.48	0	4.51 °L	175	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2022 5:29 PM Notes:
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