|
810 Don's Dutch Boy
|
Bohemian Pilsener
|
23 Litres |
1.053 |
1.012 |
5.4 |
36.57 |
3.16 °L
|
179 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 3.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 10 ° C |
Priming Method: co2 |
Priming Amount: 0.99 bar |
Creation
Date: 1/19/2025 4:08 PM |
| Notes: Mashout 74 deg C 10 mins Whitelabs WLP830 German Lager yeast in small starter Brewdate Feb.2/25 |
|
|
CarlsAhlbergPils
|
Bohemian Pilsener
|
5 Gallons |
1.054 |
1.007 |
6.17 |
44.3 |
6.26 °L
|
179 |
0 |
|
|
|
| Boil
Size: 6.1 Gallons |
Boil Time: 80 |
Boil Gravity: 1.045 |
Efficiency: 45 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/4/2025 7:20 PM |
| Notes: |
|
|
German Pilsner
|
German Pilsner (Pils)
|
3.5 Gallons |
1.046 |
1.008 |
4.91 |
24.58 |
2.99 °L
|
179 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 2.35 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/4/2025 11:36 AM |
| Notes: |
|
|
25/10 Pale Face
|
American Pale Ale
|
23 Litres |
1.046 |
1.009 |
4.85 |
46.33 |
6.4 °L
|
179 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2025 8:46 PM |
| Notes: |
|
|
French Pils
|
German Pilsner (Pils)
|
230 Gallons |
1.045 |
1.007 |
5.05 |
33.86 |
3.23 °L
|
179 |
0 |
|
|
|
| Boil
Size: 270 Gallons |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/19/2025 7:00 PM |
| Notes: |
|
|
Citra/columbus Pale
|
No Profile Selected |
20.8 Litres |
1.048 |
1.012 |
4.74 |
48.95 |
6.66 °L
|
179 |
0 |
|
|
|
| Boil
Size: 26.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/10/2025 10:27 AM |
| Notes: |
|
|
Fuck It!
|
No Profile Selected |
5 Gallons |
1.061 |
1.012 |
6.5 |
55.03 |
7.26 °L
|
179 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 6.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2025 3:33 PM |
| Notes: |
|
|
English Pale Ale
|
Standard/Ordinary Bitter
|
5.5 Gallons |
1.04 |
1.012 |
3.77 |
25 |
10.04 °L
|
179 |
0 |
|
|
|
| Boil
Size: 6.82 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 3.02 psi |
Creation
Date: 3/22/2025 12:02 AM |
| Notes: |
|
|
Peleton Porter
|
No Profile Selected |
10.5 Gallons |
1.047 |
1.012 |
4.64 |
25.7 |
22.41 °L
|
179 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 12.61 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2025 9:28 PM |
| Notes: |
|
|
Maunakea Pale Ale
|
No Profile Selected |
1.5 Gallons |
1.055 |
1.01 |
5.83 |
40.67 |
11.04 °L
|
179 |
0 |
|
|
|
| Boil
Size: 3.01 Gallons |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/29/2025 3:42 AM |
| Notes: |
|
|
BierMunchers English Ale 11/22
|
Irish Red Ale
|
11.5 Gallons |
1.045 |
1.011 |
4.4 |
21.68 |
9.9 °L
|
179 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2022 4:09 PM |
Notes: Strike 180 Degrees.
Mash at 154 x 90 minutes
OG = 1.046
|
|
|
Sami Claus
|
No Profile Selected |
5.5 Gallons |
1.078 |
1.019 |
7.63 |
0 |
13.15 °L
|
179 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/5/2025 4:11 PM |
| Notes: |
|
|
Kitchen Sink (1 Barrel)
|
No Profile Selected |
34 Gallons |
1.069 |
1.017 |
6.84 |
0 |
19.65 °L
|
179 |
0 |
|
|
Author:
|
|
Magic Hand Social Club
|
|
| Boil
Size: 37 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 80 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/30/2024 2:16 AM |
| Notes: |
|
|
Session Stout
|
No Profile Selected |
19 Litres |
1.04 |
1.007 |
4.32 |
0 |
38.41 °L
|
179 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 72 |
Mash Thickness: 4.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/10/2024 2:28 AM |
| Notes: |
|
|
Lutra Pilsner
|
German Pilsner (Pils)
|
10 Gallons |
1.05 |
1.01 |
5.24 |
38.3 |
3.17 °L
|
179 |
0 |
|
|
|
| Boil
Size: 11.51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: co2 |
Priming Amount: 10.51 psi |
Creation
Date: 7/30/2024 5:46 PM |
| Notes: |
|
|
Vienna
|
No Profile Selected |
14 Litres |
1.05 |
1.012 |
4.96 |
18.14 |
11.64 °L
|
179 |
0 |
|
|
|
| Boil
Size: 18.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 72 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/28/2024 8:17 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
6.5 Litres |
1.071 |
1.018 |
6.98 |
22.93 |
9.61 °L
|
179 |
0 |
|
|
|
| Boil
Size: 12.32 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/22/2024 11:24 AM |
| Notes: |
|
|
Wobbly 15
|
No Profile Selected |
325 Gallons |
1.058 |
1.01 |
6.21 |
39.96 |
3.83 °L
|
179 |
0 |
|
|
|
| Boil
Size: 353 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2024 1:45 PM |
| Notes: |
|
|
Night Marcher
|
American Pale Ale
|
5.5 Gallons |
1.055 |
1.013 |
5.52 |
29.47 |
6.23 °L
|
179 |
0 |
|
|
|
| Boil
Size: 7.06 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: 15. psi |
Creation
Date: 4/22/2024 4:01 PM |
| Notes: |
|
|
Awesome Recipe
|
Maibock/Helles Bock
|
1150 Litres |
1.063 |
1.015 |
6.4 |
13.97 |
6.17 °L
|
179 |
0 |
|
|
|
| Boil
Size: 1200 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/12/2024 11:44 AM |
| Notes: |
|
|
|
|