|
STEAKHOUSE SALAD BUT FOR REAL THIS TIME
|
International Pale Lager
|
372 Gallons |
12.79 |
2.647 |
5.43 |
0 |
3.29 °L
|
185 |
0 |
|
|
|
| Boil
Size: 396 Gallons |
Boil Time: 60 |
Boil Gravity: 12 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2024 8:12 PM |
| Notes: |
|
|
Decoction Munich Dunkel
|
Munich Dunkel
|
650 Litres |
11.653 |
1.949 |
5.16 |
24.4 |
17.7 °L
|
185 |
0 |
|
|
|
| Boil
Size: 1000 Litres |
Boil Time: 90 |
Boil Gravity: 7.7 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2025 9:20 AM |
| Notes: |
|
|
Rice Lager
|
Czech Pale Lager
|
150 Gallons |
1.036 |
1.005 |
4.05 |
0 |
2.45 °L
|
185 |
0 |
|
|
|
| Boil
Size: 160 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/13/2025 10:45 AM |
| Notes: |
|
|
Tmave
|
Czech Dark Lager
|
23 Litres |
1.05 |
1.009 |
5.4 |
17.18 |
18.11 °L
|
185 |
0 |
|
|
|
| Boil
Size: 28.73 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/9/2025 7:15 PM |
| Notes: |
|
|
Entre Compas
|
International Pale Lager
|
233 Gallons |
1.052 |
1.009 |
5.55 |
15.98 |
2.73 °L
|
185 |
0 |
|
|
|
| Boil
Size: 264 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 90 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/9/2025 3:01 AM |
| Notes: |
|
|
Raspberry Chocolate Wheat Ale
|
Weizenbock
|
5 Gallons |
1.075 |
1.014 |
7.99 |
17.7 |
23.47 °L
|
185 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2025 7:11 PM |
| Notes: |
|
|
Wheat Me Out
|
Weissbier
|
50 Litres |
1.046 |
1.009 |
4.75 |
13.09 |
3.38 °L
|
185 |
1 |
|
|
|
| Boil
Size: 54.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/13/2025 10:50 AM |
| Notes: Ferment 18 free rise to 20 raise few degrees to finish. |
|
|
Lager Rubia
|
Munich Helles
|
20.8 Litres |
1.056 |
1.014 |
5.48 |
0 |
3.87 °L
|
185 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2024 10:02 AM |
| Notes: |
|
|
Small-Batch Baltic Porter
|
Baltic Porter
|
2 Gallons |
1.081 |
1.024 |
7.57 |
29.24 |
32.33 °L
|
185 |
0 |
|
|
|
| Boil
Size: 4.35 Gallons |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 65 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 55 ° F |
Priming Method: co2 |
Priming Amount: 22.94 psi |
Creation
Date: 12/6/2024 6:13 PM |
| Notes: |
|
|
Märzen Selu
|
Märzen
|
27 Litres |
1.058 |
1.01 |
6.36 |
27.56 |
6.56 °L
|
185 |
0 |
|
|
|
| Boil
Size: 36 Litres |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/29/2024 3:03 PM |
| Notes: |
|
|
7 Percent Heff
|
Weissbier
|
115 Litres |
1.035 |
1.009 |
3.43 |
0 |
3.2 °L
|
185 |
0 |
|
|
|
| Boil
Size: 130 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/27/2023 7:15 PM |
| Notes: |
|
|
Czech Amber
|
Märzen
|
1.5 Gallons |
1.057 |
1.014 |
5.58 |
30.39 |
25.87 °L
|
185 |
3 |
|
|
|
| Boil
Size: 3.03 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/14/2024 2:36 PM |
| Notes: |
|
|
Best Blond
|
Best Bitter
|
18 Litres |
1.05 |
1.012 |
5.07 |
38.14 |
4.08 °L
|
185 |
1 |
|
|
|
| Boil
Size: 25.33 Litres |
Boil Time: 75 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: co2 |
Priming Amount: 0.3 bar |
Creation
Date: 9/26/2024 5:30 PM |
Notes: Hit 1050
Watery mouthfeel |
|
|
Oktoberfest
|
Märzen
|
11 Gallons |
1.06 |
1.015 |
5.88 |
22.55 |
10.21 °L
|
185 |
0 |
|
|
|
| Boil
Size: 14.5 Gallons |
Boil Time: 70 |
Boil Gravity: 1.046 |
Efficiency: 74 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 49 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2024 10:16 AM |
| Notes: |
|
|
Awesome Recipe
|
Kölsch
|
26 Litres |
1.054 |
1.01 |
5.74 |
23.32 |
4.04 °L
|
185 |
0 |
|
|
|
| Boil
Size: 31.77 Litres |
Boil Time: 70 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2024 5:40 AM |
| Notes: |
|
|
Lutra Festbier
|
Festbier
|
26 Litres |
1.061 |
1.013 |
6.37 |
21.97 |
7.16 °L
|
185 |
0 |
|
|
|
| Boil
Size: 32.21 Litres |
Boil Time: 90 |
Boil Gravity: 1.051 |
Efficiency: 73 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 5/7/2024 9:46 PM |
| Notes: |
|
|
Oktoberfest
|
Märzen
|
8 Gallons |
1.082 |
1.02 |
8.05 |
0 |
9.82 °L
|
185 |
0 |
|
|
|
| Boil
Size: 9 Gallons |
Boil Time: 90 |
Boil Gravity: 1.073 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2024 1:53 AM |
| Notes: |
|
|
Awesome Recipe
|
International Pale Lager
|
5.1 Gallons |
1.058 |
1.01 |
6.3 |
0 |
3.54 °L
|
185 |
0 |
|
|
|
| Boil
Size: 6.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 55 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2024 5:00 PM |
| Notes: |
|
|
Boy
|
Weissbier
|
55 Litres |
1.052 |
1.013 |
5.18 |
0 |
4.18 °L
|
185 |
0 |
|
|
|
| Boil
Size: 62.6 Litres |
Boil Time: 80 |
Boil Gravity: 1.046 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2024 2:46 PM |
| Notes: |
|
|
Yokai Wheat ver1(american Wheat)
|
American Wheat Beer
|
300 Litres |
1.045 |
1.008 |
4.94 |
15.24 |
3.71 °L
|
185 |
0 |
|
|
|
| Boil
Size: 310 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/19/2024 4:22 AM |
| Notes: |
|
|
|
|