|
Žatečák
|
Czech Premium Pale Lager
|
25 Litres |
1.052 |
1.009 |
5.71 |
45.84 |
5.4 °L
|
139 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/22/2024 3:06 PM |
| Notes: |
|
|
NEIPAMAGEDDON! 6.0
|
Specialty IPA: New England IPA
|
7.1 Gallons |
1.053 |
1.01 |
5.64 |
52.98 |
5.59 °L
|
139 |
0 |
|
|
|
| Boil
Size: 9.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/30/2025 7:43 AM |
| Notes: |
|
|
APA
|
American Pale Ale
|
600 Litres |
1.051 |
1.01 |
5.43 |
29.82 |
6.09 °L
|
139 |
0 |
|
|
|
| Boil
Size: 600 Litres |
Boil Time: 90 |
Boil Gravity: 1.051 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2025 1:29 AM |
| Notes: |
|
|
Lecsi White Tree
|
American Pale Ale
|
21 Litres |
1.059 |
1.016 |
5.63 |
29.94 |
4.62 °L
|
139 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2025 4:54 PM |
| Notes: |
|
|
7282 - 2025
|
Witbier
|
48 Litres |
1.057 |
1.014 |
5.7 |
17.55 |
4.03 °L
|
139 |
0 |
|
|
|
| Boil
Size: 56 Litres |
Boil Time: 90 |
Boil Gravity: 1.049 |
Efficiency: 74 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/24/2025 6:17 PM |
| Notes: |
|
|
Pink Moon
|
Witbier
|
5.5 Gallons |
1.052 |
1.01 |
5.54 |
17.57 |
5.36 °L
|
139 |
0 |
|
|
|
| Boil
Size: 8.27 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 72 |
Mash Thickness: 1.55 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/22/2025 4:06 PM |
| Notes: |
|
|
Masyuks No 16
|
American Amber Ale
|
23 Litres |
1.055 |
1.012 |
5.61 |
33.22 |
16.86 °L
|
139 |
0 |
|
|
|
| Boil
Size: 25.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: dextrose |
Priming Amount: 91.3 g |
Creation
Date: 1/7/2025 1:43 PM |
| Notes: |
|
|
DARK LAGER 1
|
Munich Dunkel
|
23 Litres |
1.05 |
1.008 |
5.51 |
27.97 |
28.79 °L
|
139 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2025 5:59 AM |
| Notes: |
|
|
Ripper Dunkel
|
Munich Dunkel
|
109 Gallons |
1.056 |
1.013 |
5.6 |
11.63 |
21.44 °L
|
139 |
0 |
|
|
|
| Boil
Size: 115.18 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2024 3:59 AM |
| Notes: |
|
|
Talmberk červené
|
No Profile Selected |
23 Litres |
1.056 |
1.014 |
5.69 |
33.17 |
32.94 °L
|
139 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 73 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/7/2024 6:26 PM |
Notes: Brewing day: 3/1-25
23l 1,056
Bottling: 19/01-25 -- 102g sugar |
|
|
Hazy 10
|
No Profile Selected |
10.5 Gallons |
1.056 |
1.013 |
5.62 |
0 |
6.95 °L
|
139 |
0 |
|
|
Author:
|
|
Tiedhouse7
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2023 3:33 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
19 Litres |
1.058 |
1.015 |
5.63 |
44.77 |
26.49 °L
|
139 |
0 |
|
|
|
| Boil
Size: 24.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2024 5:30 PM |
| Notes: |
|
|
N.1 - EKG Smash
|
English IPA
|
3.2 Litres |
1.055 |
1.011 |
5.65 |
72.03 |
5.25 °L
|
139 |
0 |
|
|
|
| Boil
Size: 5 Litres |
Boil Time: 75 |
Boil Gravity: 1.035 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2024 3:09 PM |
Notes: Fermented at approx. 20°C
Yeasty taste, subsides after conditioning |
|
|
COMO TU CORAZÓN
|
American IPA
|
700 Litres |
1.057 |
1.014 |
5.63 |
33.22 |
3.62 °L
|
139 |
0 |
|
|
|
| Boil
Size: 913.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 80 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2024 2:57 PM |
| Notes: |
|
|
Wheatie Pale
|
No Profile Selected |
10 Gallons |
1.056 |
1.014 |
5.53 |
41.44 |
4.64 °L
|
139 |
0 |
|
|
|
| Boil
Size: 12.4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/25/2024 8:15 PM |
| Notes: |
|
|
Fishtales
|
No Profile Selected |
10 Gallons |
1.055 |
1.014 |
5.43 |
18.52 |
16.28 °L
|
139 |
0 |
|
|
|
| Boil
Size: 10 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2024 6:00 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
95 Gallons |
1.052 |
1.01 |
5.49 |
0 |
3.83 °L
|
139 |
0 |
|
|
|
| Boil
Size: 100 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2024 9:10 PM |
| Notes: |
|
|
Awesome Recipe
|
American Porter
|
8 Litres |
1.055 |
1.014 |
5.46 |
0 |
4.5 °L
|
139 |
0 |
|
|
|
| Boil
Size: 13.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2024 12:19 PM |
| Notes: |
|
|
APA OCTUBRE 2023
|
American Pale Ale
|
10 Litres |
1.055 |
1.013 |
5.5 |
23.72 |
10.43 °L
|
139 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.019 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: co2 |
Priming Amount: 1.8 bar |
Creation
Date: 11/9/2023 11:57 AM |
| Notes: |
|
|
Bruxalaranja
|
Witbier
|
10 Litres |
1.059 |
1.016 |
5.69 |
13.65 |
3.88 °L
|
139 |
0 |
|
|
|
| Boil
Size: 12.06 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2023 6:40 AM |
| Notes: |
|
|
|
|