|
Imperial V1
|
Russian Imperial Stout
|
5.5 Gallons |
1.098 |
1.028 |
9.26 |
0 |
50 °L
|
206 |
0 |
|
|
|
| Boil
Size: 6.94 Gallons |
Boil Time: 125 |
Boil Gravity: 1.084 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2024 9:41 PM |
| Notes: |
|
|
Hand Of The Pimp
|
North German Altbier
|
5.5 Gallons |
1.08 |
1.014 |
8.67 |
80.17 |
50 °L
|
206 |
0 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2026 2:50 PM |
| Notes: |
|
|
Awesome Recipe
|
Sahti
|
20 Litres |
1.091 |
1.022 |
9.08 |
14.5 |
16.55 °L
|
206 |
0 |
|
|
|
| Boil
Size: 21 Litres |
Boil Time: 5 |
Boil Gravity: 1.087 |
Efficiency: 65 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 23 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/4/2025 6:23 PM |
| Notes: |
|
|
Juicy IPA
|
Specialty IPA: New England IPA
|
5 Litres |
1.084 |
1.018 |
8.6 |
73.81 |
5.36 °L
|
206 |
0 |
|
|
|
| Boil
Size: 10.83 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 83 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: dme |
Priming Amount: 40.8 g |
Creation
Date: 5/21/2025 9:49 PM |
| Notes: |
|
|
Chiditaquad
|
Belgian Dark Strong Ale
|
4 Gallons |
1.094 |
1.018 |
9.94 |
27.74 |
23.24 °L
|
206 |
0 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 120 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2025 2:20 AM |
| Notes: |
|
|
Le Cat Saison
|
Saison
|
5.5 Gallons |
1.076 |
1.019 |
8 |
26.94 |
4.84 °L
|
206 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 75 |
Boil Gravity: 1.14 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2025 9:23 PM |
| Notes: |
|
|
Husky Jeans Imperial Stout
|
Imperial Stout
|
6 Gallons |
1.094 |
1.018 |
10 |
74.44 |
44.06 °L
|
206 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 90 |
Boil Gravity: 1.071 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/30/2024 8:47 PM |
| Notes: Dry-beaning 6oz of whole bean darkly roasted coffee at peak fermentation |
|
|
Sorachi Ace Rye IPA
|
Specialty IPA: Rye IPA
|
2.2 Gallons |
1.09 |
1.023 |
8.88 |
84.4 |
7.72 °L
|
206 |
0 |
|
|
|
| Boil
Size: 3.76 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2024 7:10 PM |
| Notes: |
|
|
Belgian Tripel
|
Belgian Golden Strong Ale
|
10 Gallons |
1.09 |
1.007 |
10.8 |
25.11 |
5.22 °L
|
206 |
0 |
|
|
|
| Boil
Size: 12.55 Gallons |
Boil Time: 60 |
Boil Gravity: 1.08 |
Efficiency: 65 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 22.94 psi |
Creation
Date: 11/15/2024 4:49 AM |
| Notes: |
|
|
Kindergarten Saison
|
Saison
|
3 Gallons |
1.07 |
1.008 |
8.17 |
22.77 |
12.37 °L
|
206 |
0 |
|
|
|
| Boil
Size: 4.65 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 85 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/11/2024 9:36 AM |
| Notes: |
|
|
Engineered IPA 3
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.086 |
1.02 |
8.6 |
112.2 |
6.41 °L
|
206 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 70 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/11/2023 7:06 PM |
| Notes: |
|
|
Strong Cider
|
Common Cider
|
4.5 Gallons |
1.116 |
1.029 |
11.4 |
0 |
16.91 °L
|
206 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.13 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2024 5:14 PM |
| Notes: |
|
|
Carajillo 100
|
Imperial Stout
|
300 Litres |
1.084 |
1.021 |
8.27 |
11.4 |
38.12 °L
|
206 |
0 |
|
|
|
| Boil
Size: 100 Litres |
Boil Time: 90 |
Boil Gravity: 1.252 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2024 7:08 PM |
| Notes: |
|
|
Smoothy Ipa Cereza
|
Specialty IPA: New England IPA
|
110 Litres |
1.091 |
1.028 |
8.29 |
0 |
6.91 °L
|
206 |
0 |
|
|
|
| Boil
Size: 155 Litres |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 68 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2024 12:28 AM |
| Notes: |
|
|
West Coast IPA
|
American IPA
|
6 Gallons |
1.067 |
1.008 |
7.82 |
124.77 |
3.67 °L
|
206 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 78 |
Mash Thickness: 1.43 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/14/2024 2:18 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
1.75 Gallons |
1.075 |
1.011 |
8.51 |
11.52 |
2.79 °L
|
206 |
0 |
|
|
|
| Boil
Size: 3.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 55 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2024 3:42 PM |
| Notes: |
|
|
Group Quad
|
Belgian Dark Strong Ale
|
6.5 Gallons |
1.089 |
1.022 |
8.72 |
27.54 |
14.63 °L
|
206 |
2 |
|
|
|
| Boil
Size: 8.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.068 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/6/2023 8:13 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
40 Litres |
1.073 |
1.015 |
7.71 |
0 |
3.84 °L
|
206 |
0 |
|
|
|
| Boil
Size: 45.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/5/2023 10:18 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
16 Gallons |
1.088 |
1.022 |
8.7 |
0 |
5.88 °L
|
206 |
0 |
|
|
|
| Boil
Size: 18 Gallons |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/22/2023 11:35 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
1000 Litres |
1.093 |
1.023 |
9.16 |
0 |
6.75 °L
|
206 |
0 |
|
|
|
| Boil
Size: 1200 Litres |
Boil Time: 60 |
Boil Gravity: 1.078 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/31/2023 8:21 AM |
| Notes: |
|
|
|
|