Winter Spiced Cider
|
Other Specialty Cider or Perry
|
3.75 Gallons |
1.043 |
1.007 |
4.73 |
0 |
6.42 °L
|
19 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: N/A |
Boil Gravity: 1.022 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: -12 psi |
Creation
Date: 11/5/2024 6:04 PM |
Notes: Ferment the four containers (96oz each) of Great Value 100% Apple Juice in glass carboy with 1/2lb of brown sugar and US-05 Ale yeast. After fermentation is complete, transfer to secondary and add mulling spices. After a few weeks, transfer to keg and add 64oz of 100% Cranberry Juice (Great Value) and 1 can of frozen apple juice concentrate to back sweeten. |
|
#284 Baltic Porter
|
Baltic Porter
|
2000 Litres |
19.247 |
4.632 |
8.06 |
22.6 |
34.38 °L
|
19 |
0 |
|
|
Boil
Size: 2200 Litres |
Boil Time: 90 |
Boil Gravity: 18.4 |
Efficiency: 75 |
Mash Thickness: 2.6 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2024 8:32 AM |
Notes: |
|
Show Me The Way To Amarillo Pale Ale
|
American Pale Ale
|
23 Litres |
1.052 |
1.01 |
5.45 |
31.44 |
5.76 °L
|
19 |
0 |
|
Author:
|
|
|
|
Boil
Size: 25.5 Litres |
Boil Time: 30 |
Boil Gravity: 1.048 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2024 7:25 AM |
Notes: |
|
Neipa Argenta
|
English IPA
|
35 Litres |
1.052 |
1.009 |
5.6 |
15.72 |
4.9 °L
|
19 |
0 |
|
Author:
|
|
marianazo
|
|
Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 33 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2024 1:30 AM |
Notes: |
|
Trigger Zone
|
American Pale Ale
|
23 Litres |
1.052 |
1.013 |
5.09 |
0 |
4.55 °L
|
19 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2024 10:13 PM |
Notes: |
|
Amber & Brown American Beer
|
American Amber Ale
|
5.5 Gallons |
1.056 |
1.015 |
5.32 |
26.06 |
11.97 °L
|
19 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.102 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2024 7:25 PM |
Notes: |
|
COWBOY PORTER
|
American Porter
|
200 Gallons |
1.069 |
1.017 |
6.8 |
35.46 |
42.96 °L
|
19 |
0 |
|
|
Boil
Size: 230 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2024 4:18 PM |
Notes: |
|
American Pale Ale 1
|
American Pale Ale
|
5.5 Gallons |
1.052 |
1.013 |
5.2 |
43.52 |
6.66 °L
|
19 |
0 |
|
|
Boil
Size: 7.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 10.72 psi |
Creation
Date: 11/11/2024 6:43 AM |
Notes: |
|
Hammer Pale Ale
|
Blonde Ale
|
5.5 Gallons |
1.046 |
1.012 |
4.54 |
35.35 |
8.07 °L
|
19 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/10/2024 4:02 PM |
Notes: |
|
Awesome Recipe
|
Czech Pale Lager
|
5.5 Gallons |
1.036 |
1.009 |
3.52 |
6.81 |
3.53 °L
|
19 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/10/2024 1:22 AM |
Notes: |
|
Dark Lager 4
|
Schwarzbier
|
6.5 Gallons |
1.048 |
1.012 |
4.68 |
25.18 |
25.43 °L
|
19 |
0 |
|
|
Boil
Size: 7.26 Gallons |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2023 10:08 PM |
Notes: |
|
Kolsch
|
Kölsch
|
5 Gallons |
1.043 |
1.011 |
4.18 |
25.25 |
6.34 °L
|
19 |
0 |
|
|
Boil
Size: 6.55 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/5/2024 1:15 PM |
Notes: |
|
Belgian Golden Strong Ale 2
|
Belgian Golden Strong Ale
|
10 Litres |
1.071 |
1.01 |
7.95 |
28.02 |
6.93 °L
|
19 |
0 |
|
|
Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/3/2024 6:30 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
1 Litres |
1.046 |
1 |
6.05 |
0 |
0 °L
|
19 |
0 |
|
|
Boil
Size: 1 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2024 2:38 PM |
Notes: |
|
Awesome Recipe
|
Weissbier
|
55 Litres |
1.058 |
1.014 |
5.78 |
10.25 |
3.69 °L
|
19 |
0 |
|
|
Boil
Size: 60.98 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2024 11:17 AM |
Notes: |
|
Awesome Recipe
|
Weissbier
|
55 Litres |
1.031 |
1.008 |
3.01 |
0 |
2.56 °L
|
19 |
0 |
|
|
Boil
Size: 60.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2024 11:09 AM |
Notes: |
|
HELLER KOLSCH
|
Kölsch
|
42 Litres |
1.045 |
1.011 |
4.46 |
28.6 |
3.37 °L
|
19 |
0 |
|
|
Boil
Size: 48 Litres |
Boil Time: 75 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2024 7:21 AM |
Notes: |
|
Awesome Recipe
|
Specialty IPA: Rye IPA
|
5 Gallons |
1.074 |
1.016 |
7.58 |
1.7 |
4.61 °L
|
19 |
0 |
|
|
Boil
Size: 6.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2024 5:56 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
80 Litres |
1.056 |
1.014 |
5.55 |
1.76 |
6.43 °L
|
19 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.396 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/15/2024 4:47 PM |
Notes: |
|
Belgian Dubbel II
|
Belgian Dubbel
|
20 Litres |
1.066 |
1.007 |
7.69 |
16.59 |
49.53 °L
|
19 |
1 |
|
Author:
|
|
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 72 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/10/2024 7:43 PM |
Notes: |
|
|
|