|
Remy Light 3.0
|
American Light Lager
|
330 Gallons |
9.528 |
1.662 |
4.15 |
9.87 |
2.68 °L
|
183 |
0 |
|
|
|
| Boil
Size: 201.84 Gallons |
Boil Time: 90 |
Boil Gravity: 15.3 |
Efficiency: 70 |
Mash Thickness: 1.4 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/11/2024 6:13 PM |
| Notes: |
|
|
John Palmer's Elevenses Ale
|
British Brown Ale
|
5.5 Gallons |
1.043 |
1.011 |
4.3 |
23.9 |
17.03 °L
|
183 |
0 |
|
|
|
| Boil
Size: 7.23 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: 3.73 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/4/2025 1:04 AM |
| Notes: John Palmer recommends toasting the oats before mashing. Spread the oats into a thin layer on a baking sheet, then place in a 300-350*F oven for 5-15 minutes, or until they smell like cookies. Avoid burning the oats at all costs. |
|
|
Barley Pop N Hop DME
|
American Pale Ale
|
310 Gallons |
1.044 |
1.011 |
4.29 |
32.5 |
5.36 °L
|
183 |
0 |
|
|
|
| Boil
Size: 312.11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 83 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2025 7:30 PM |
| Notes: |
|
|
Café Gelado
|
Irish Stout
|
20.8 Litres |
1.043 |
1.01 |
4.36 |
18.22 |
39.68 °L
|
183 |
0 |
|
|
|
| Boil
Size: 26.54 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/16/2025 8:25 PM |
| Notes: |
|
|
Essex Golden Ale
|
British Golden Ale
|
6 Gallons |
1.044 |
1.013 |
3.99 |
40.17 |
3.83 °L
|
183 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 75 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/15/2025 6:50 PM |
| Notes: |
|
|
Baseball Beer
|
American Pale Ale
|
5.5 Gallons |
1.039 |
1.007 |
4.18 |
22.55 |
6.66 °L
|
183 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 120 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/1/2025 12:34 PM |
| Notes: |
|
|
American Mockingbird American Light Lager (1A)
|
American Light Lager
|
5.5 Gallons |
1.041 |
1.009 |
4.17 |
11.78 |
3 °L
|
183 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.033 |
Efficiency: 65 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2025 12:17 AM |
| Notes: |
|
|
Chocwork Orange
|
Oatmeal Stout
|
800 Litres |
1.041 |
1.009 |
4.2 |
17.04 |
24.66 °L
|
183 |
0 |
|
|
|
| Boil
Size: 811.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/13/2025 8:22 AM |
| Notes: |
|
|
Clone Of Flowers Original
|
Best Bitter
|
23 Litres |
1.04 |
1.008 |
4.2 |
31.2 |
13.45 °L
|
183 |
0 |
|
|
|
| Boil
Size: 27.15 Litres |
Boil Time: 90 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.1 bar |
Creation
Date: 1/3/2025 10:24 AM |
| Notes: |
|
|
Dark Mild 2024
|
No Profile Selected |
5.5 Gallons |
1.042 |
1.01 |
4.13 |
15.19 |
18.19 °L
|
183 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/23/2024 8:34 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
150 Gallons |
1.045 |
1.011 |
4.38 |
14.78 |
2.86 °L
|
183 |
0 |
|
|
|
| Boil
Size: 170 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 84 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/28/2022 9:19 PM |
| Notes: |
|
|
Harvest English Brown
|
Mild
|
5 Gallons |
1.045 |
1.012 |
4.31 |
12.71 |
19.37 °L
|
183 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 3.9 oz |
Creation
Date: 11/2/2024 12:03 AM |
| Notes: |
|
|
Vienna 2024
|
No Profile Selected |
16 Gallons |
1.039 |
1.006 |
4.28 |
27.19 |
8.68 °L
|
183 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.088 |
Efficiency: 69 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/26/2024 7:26 PM |
| Notes: |
|
|
Bucketty Aussie Hazy
|
American Pale Ale
|
1000 Litres |
1.044 |
1.011 |
4.34 |
22.57 |
5.09 °L
|
183 |
0 |
|
|
|
| Boil
Size: 1050 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/22/2024 4:40 AM |
| Notes: |
|
|
American Mild
|
Dark Mild
|
5.5 Gallons |
1.039 |
1.007 |
4.16 |
22.85 |
19.09 °L
|
183 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 30 |
Boil Gravity: 1.036 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2024 10:24 AM |
| Notes: |
|
|
Spring Dreamscape
|
Belgian Pale Ale
|
18 Litres |
1.042 |
1.011 |
4.14 |
30.74 |
2.97 °L
|
183 |
0 |
|
|
|
| Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: sucrose |
Priming Amount: 82 g |
Creation
Date: 10/7/2024 12:13 AM |
| Notes: |
|
|
Light Honey
|
No Profile Selected |
130 Litres |
1.037 |
1.006 |
4.05 |
12.57 |
2.79 °L
|
183 |
0 |
|
|
|
| Boil
Size: 275.29 Litres |
Boil Time: 60 |
Boil Gravity: 1.133 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/20/2024 3:00 PM |
| Notes: |
|
|
Red Ale
|
No Profile Selected |
5.5 Gallons |
1.046 |
1.012 |
4.38 |
17.37 |
13.23 °L
|
183 |
0 |
|
|
Author:
|
|
csn8403@gmail.com
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.084 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/6/2024 8:00 PM |
| Notes: |
|
|
C3 - Session IPA
|
American IPA
|
20.8 Litres |
1.04 |
1.007 |
4.3 |
63.27 |
3.96 °L
|
183 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.029 |
Efficiency: 56 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2023 6:37 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.044 |
1.011 |
4.37 |
0 |
21.67 °L
|
183 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2022 5:07 PM |
| Notes: |
|
|
|
|