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Cosmic Festival Ale
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No Profile Selected |
21 Litres |
1.065 |
1.014 |
6.71 |
45.24 |
12.4 °L
|
151 |
0 |
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| Boil
Size: 25.58 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/12/2024 10:03 AM |
Notes: Designed for Cosmic Garden Festival in Co.Clare Ireland
Will be served from Cornelius Keg.
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Bot IPA
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American IPA
|
1.7 Litres |
1.057 |
1.01 |
6.16 |
49.71 |
9.82 °L
|
151 |
0 |
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| Boil
Size: 2.06 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2025 5:05 PM |
Notes: Agua
Agregar jugo de un limón al comienzo
1,25l Agua Bronchales
1,25l Cortez |
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NEIPA (Kolsch Yeast)
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Specialty IPA: New England IPA
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4.5 Gallons |
1.064 |
1.015 |
6.52 |
48.35 |
4.29 °L
|
151 |
0 |
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| Boil
Size: 6 Gallons |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 15.97 psi |
Creation
Date: 3/4/2025 7:05 AM |
| Notes: |
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BB IPA (working Progress)
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American IPA
|
50 Litres |
1.063 |
1.016 |
6.21 |
59.1 |
4.67 °L
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151 |
0 |
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| Boil
Size: 55 Litres |
Boil Time: 80 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/23/2025 3:31 PM |
| Notes: |
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Hüttengaudi
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Weizenbock
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20 Litres |
1.066 |
1.016 |
6.49 |
16.31 |
7.7 °L
|
151 |
0 |
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| Boil
Size: 24.14 Litres |
Boil Time: 70 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2025 8:06 AM |
| Notes: |
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Ben´s Ale
|
No Profile Selected |
30 Litres |
1.061 |
1.012 |
6.41 |
32.54 |
5.28 °L
|
151 |
0 |
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| Boil
Size: 34.45 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2025 7:09 AM |
| Notes: |
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Real Tepache Recipe
|
No Profile Selected |
55 Gallons |
11.887 |
-0.003 |
6.29 |
0 |
5.57 °L
|
151 |
0 |
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| Boil
Size: 56.5 Gallons |
Boil Time: 60 |
Boil Gravity: 11.6 |
Efficiency: 78 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: 50 gallons |
Creation
Date: 1/16/2025 12:03 AM |
| Notes: |
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Elephant Foot IPA
|
American IPA
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20.8 Litres |
1.06 |
1.013 |
6.21 |
79.07 |
12.34 °L
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151 |
0 |
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| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 100 |
Creation
Date: 11/23/2024 3:44 PM |
| Notes: |
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Awesome Recipe
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Berliner Weisse
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15 Litres |
1.068 |
1.017 |
6.71 |
13.84 |
6.97 °L
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151 |
0 |
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| Boil
Size: 20.96 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/4/2024 4:41 PM |
| Notes: |
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Top Notch IPA
|
American IPA
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23 Litres |
1.06 |
1.011 |
6.45 |
34.74 |
6.68 °L
|
151 |
0 |
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| Boil
Size: 27.77 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 6/26/2024 11:35 AM |
Notes: Basic formula is:
5.9kg base malt,
0.1kg crystal (carapils to dark depending on preference)
15g magnum bittering (FWH)
Mix 200g of 2 different hops (or just use one) and split:
30g at 5min remaining in boil
70g at flame out (or 90c) for 10 min
100g at 80c for 10 min |
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NEIPA - Juice
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Specialty IPA: New England IPA
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5.7 Gallons |
1.062 |
1.014 |
6.24 |
11.14 |
5.52 °L
|
151 |
0 |
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| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/31/2022 1:22 AM |
Notes: 2.0L 1.040 yeast starter pitched after ~30 hours on the stir plate at room temp.
Transfer strike water at 170 to hit 155. Dough in at 155 to hit 153 mash.
pH recorded at 5.2.
Preboil: 12.5 brix (1.051)
Postboil: 15.3 brix (1.062)
Cooled to 75 F, pitched yeast, and cooled to 64 F in conical over 2 hours.
RO Water - Salts calculated based on 8.5 gallons of wort.
9g Gypsum
2g CaCl
1g NaCl
2/3 of salts added to mash, 1/3 of salts added to boil. |
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Gintonic HS
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American Light Lager
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40 Litres |
1.048 |
1 |
6.3 |
0 |
0 °L
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151 |
0 |
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| Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/12/2024 8:24 AM |
| Notes: |
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Mt. Beerstadt
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Weissbier
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1860 Gallons |
1.068 |
1.017 |
6.72 |
26.09 |
3.57 °L
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151 |
0 |
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| Boil
Size: 1971.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 95 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2024 7:06 PM |
| Notes: |
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Hefeweizen
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Weissbier
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5 Gallons |
1.071 |
1.023 |
6.3 |
8.7 |
4.43 °L
|
151 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 90 |
Boil Gravity: 1.118 |
Efficiency: 90 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: dextrose |
Priming Amount: 7.7 oz |
Creation
Date: 2/9/2024 8:48 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
180 Gallons |
1.068 |
1.017 |
6.66 |
0 |
13.12 °L
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151 |
0 |
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| Boil
Size: 165 Gallons |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/17/2024 4:54 PM |
| Notes: |
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Live Pa Rework
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American Pale Ale
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387.5 Gallons |
14.771 |
2.922 |
6.39 |
0 |
5.85 °L
|
151 |
0 |
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| Boil
Size: 449.5 Gallons |
Boil Time: 60 |
Boil Gravity: 12.8 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/30/2023 10:16 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
10 Litres |
1.063 |
1.013 |
6.65 |
0 |
12.46 °L
|
151 |
0 |
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| Boil
Size: 15.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/25/2023 10:03 PM |
| Notes: |
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Prueba 1
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Belgian Blond Ale
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132.5 Litres |
1.065 |
1.016 |
6.44 |
22.92 |
7.23 °L
|
151 |
0 |
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| Boil
Size: 139.85 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/16/2023 1:12 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
485 Gallons |
1.063 |
1.016 |
6.19 |
0 |
3.62 °L
|
151 |
0 |
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| Boil
Size: 486.88 Gallons |
Boil Time: 75 |
Boil Gravity: 1.063 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/28/2023 7:19 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.066 |
1.016 |
6.48 |
0 |
19.62 °L
|
151 |
0 |
|
|
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/9/2022 10:23 PM |
| Notes: |
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