Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pale Mild Ale	Standard/Ordinary Bitter	5.5 Gallons	1.044	1.012	4.19	16.92	12.7 °L	220	0
Author: Deathtickler Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2024 7:31 PM Notes:
Early Bird Pilsner	Classic American Pilsner	5.5 Gallons	1.047	1.008	5.07	39.92	3.2 °L	220	1
Author: Olive Street Brews and Meads Boil Size: 7.62 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 77 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 54 ° F Priming Method: co2 Priming Amount: 30 psi Creation Date: 4/15/2026 6:58 PM Notes:
Barley Pop N Hop	No Profile Selected	310 Gallons	1.041	1.01	4.01	20	4.2 °L	220	0
Author: Rich Nesheim Boil Size: 312.11 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 83 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2025 7:20 PM Notes:
Pils Light	German Pilsner (Pils)	22 Litres	1.043	1.009	4.36	14.26	4.61 °L	220	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 66 Mash Thickness: 4.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 32 ° C Priming Method: co2 Priming Amount: 0.82 bar Creation Date: 6/22/2025 8:25 PM Notes: kegged 30/06/2025 + 4 50cl bottles
Gregorio Trigo	North German Altbier	30 Litres	1.048	1.009	5.1	25.55	12.83 °L	220	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2025 12:18 AM Notes:
INOU 黒 10	Brown Porter	330 Litres	1.06	1.011	6.37	33.23	26.85 °L	220	0
Author: K.K Boil Size: 350 Litres Boil Time: 75 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2025 3:18 PM Notes:
Workman's Porter	Brown Porter	5.5 Gallons	1.044	1.012	4.12	24.43	25.88 °L	220	1
Author: 1 Barrel Brewing Company Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2025 6:00 PM Notes: Ferment for 2 weeks, allow to free rise a few degrees toward the end of fermentation. Closed-transfer to a keg and carbonate to about 10 psi CO2 at 36°F
Awesome Recipe	Kölsch	5 Gallons	1.044	1.011	4.38	32.79	3.57 °L	220	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2025 7:27 PM Notes:
Hojicha Stout	Oatmeal Stout	19.5 Litres	1.053	1.014	5.11	28.36	33.82 °L	220	0
Author: Darkdragon Boil Size: 23.57 Litres Boil Time: 70 Boil Gravity: 1.046 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2025 3:46 PM Notes:
Oatmeal Stout	Oatmeal Stout	21 Litres	1.057	1.014	5.71	35.67	35.45 °L	220	0
Author: BenSw Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2024 8:56 AM Notes:
Kolsch - 2021	Kölsch	10.5 Gallons	1.051	1.009	5.47	14.69	3.18 °L	220	0
Author: BrewKing60 Boil Size: 14.5 Gallons Boil Time: 75 Boil Gravity: 1.037 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2021 4:37 PM Notes: http://www.brewersfriend.com/mash-chemistry-and-brewing-water-calculator/?id=46JZXYX May have to boil longer to boil off DMS May have to mash longer for full conversion due to low temp.
Octo Ink Stout 8 Gal	Oatmeal Stout	8 Gallons	1.047	1.01	4.85	30.24	33.09 °L	220	0
Author: Pquack Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2024 1:54 PM Notes:
Das Spelt Fest Ale	North German Altbier	5.5 Gallons	1.055	1.013	5.5	30	7.34 °L	220	0
Author: ScottBrianB Boil Size: 7.25 Gallons Boil Time: 75 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2024 12:48 PM Notes: Sparge 3.5 gallons
ALS Blonde Ale	Blonde Ale	220 Gallons	1.044	1.009	4.64	17.77	2.95 °L	220	0
Author: andyj2896 Boil Size: 180 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2024 8:28 PM Notes:
Class Stout	Sweet Stout	5.5 Gallons	1.069	1.012	7.48	21.87	36.18 °L	220	0
Author: cromero467 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2023 12:48 PM Notes:
Pilsner	German Pilsner (Pils)	50 Litres	1.046	1.008	5.06	19.73	3.06 °L	220	0
Author: Mawenko Boil Size: 59.37 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: co2 Priming Amount: 0.82 bar Creation Date: 8/30/2023 4:43 AM Notes:
Porter	Brown Porter	20 Litres	1.048	1.012	4.7	0	26.02 °L	220	0
Author: Luis Meza Boil Size: 28.52 Litres Boil Time: 90 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/22/2023 3:02 AM Notes:
Baltic Porter - Barrel Fermented	Baltic Porter	45 Gallons	1.07	1.018	6.78	28.25	28.69 °L	220	0
Author: Boil Size: 47 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2022 3:31 PM Notes:
VANILLA PORTER	Brown Porter	11 Gallons	1.066	1.021	5.89	30.46	44.72 °L	220	0
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2022 1:19 PM Notes:
Awesome Recipe	Robust Porter	150 Litres	1.054	1.01	5.76	26.96	50 °L	220	0
Author: hellobrewery Boil Size: 157.43 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2022 5:54 AM Notes:
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