|
2024 Xtra Stout
|
Russian Imperial Stout
|
10 Gallons |
1.091 |
1.018 |
9.66 |
53.97 |
44.86 °L
|
211 |
1 |
|
|
|
| Boil
Size: 11 Gallons |
Boil Time: 90 |
Boil Gravity: 1.06 |
Efficiency: 65 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/25/2024 11:03 AM |
Notes:
|
|
|
The Third Space Pub Bitter
|
Extra Special/Strong Bitter (ESB)
|
5 Gallons |
1.049 |
1.014 |
4.51 |
42.9 |
12.14 °L
|
211 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 60 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2025 3:16 AM |
Notes: 90 min Mash
90 min. Boil
Open ferment
Bottle strength |
|
|
Joan Jet & The Black Hearts Part 2
|
Oatmeal Stout
|
20.8 Litres |
1.051 |
1.008 |
5.57 |
34.66 |
38.07 °L
|
211 |
0 |
|
|
|
| Boil
Size: 26.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 4.581 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/18/2025 11:01 AM |
| Notes: |
|
|
Black Rooster Pilsen
|
German Pilsner (Pils)
|
35 Litres |
1.046 |
1.007 |
5.09 |
39.45 |
3.47 °L
|
211 |
0 |
|
|
|
| Boil
Size: 41.23 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 72 |
Mash Thickness: 3.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2025 6:36 PM |
| Notes: |
|
|
Irish Red
|
Irish Red Ale
|
175 Gallons |
1.057 |
1.014 |
5.75 |
21.37 |
16.43 °L
|
211 |
0 |
|
|
|
| Boil
Size: 190.68 Gallons |
Boil Time: 90 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2025 8:17 PM |
| Notes: |
|
|
Mauldin Pils Decoction Mash
|
German Pilsner (Pils)
|
6 Gallons |
1.045 |
1.011 |
4.48 |
24.63 |
2.88 °L
|
211 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 90 |
Mash Thickness: 1.45 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2025 4:22 PM |
| Notes: |
|
|
White House Honey Porter
|
Brown Porter
|
7 Gallons |
1.071 |
1.013 |
7.59 |
33.93 |
50 °L
|
211 |
1 |
|
|
|
| Boil
Size: 8.43 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: cornsyrup |
Priming Amount: 5.6 oz |
Creation
Date: 12/31/2024 1:56 AM |
| Notes: |
|
|
Awesome Recipe
|
German Pilsner (Pils)
|
17 Litres |
1.045 |
1.008 |
4.81 |
26.46 |
3.6 °L
|
211 |
1 |
|
|
|
| Boil
Size: 22.92 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/26/2024 6:44 AM |
| Notes: |
|
|
Black Brown
|
Mild
|
49 Litres |
1.055 |
1.017 |
5.03 |
15.02 |
20.94 °L
|
211 |
0 |
|
|
|
| Boil
Size: 58 Litres |
Boil Time: 75 |
Boil Gravity: 1.049 |
Efficiency: 79 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: co2 |
Priming Amount: 1.26 bar |
Creation
Date: 11/26/2024 8:37 AM |
| Notes: |
|
|
Spinning Yarns
|
English IPA
|
18.9 Litres |
10.039 |
2.557 |
3.96 |
120.35 |
4.4 °L
|
211 |
0 |
|
|
|
| Boil
Size: 27.09 Litres |
Boil Time: 60 |
Boil Gravity: 8.4 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/24/2024 11:13 AM |
| Notes: |
|
|
Winter Lager Clone
|
Traditional Bock
|
5.75 Gallons |
1.068 |
1.015 |
7.01 |
31.64 |
17.07 °L
|
211 |
1 |
|
|
|
| Boil
Size: 8.12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: 1.02 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 52 ° F |
Priming Method: co2 |
Priming Amount: 11.56 psi |
Creation
Date: 12/5/2021 9:31 PM |
Notes: Ferment 2-3 weeks at 50-55F
Diacetyl rest 3 days at 64-66F
Move to Secondary
Slowly chill to temp over about 9 days.
Lager for another 19 days at 37F
Keg
|
|
|
ALS Blonde Ale
|
Blonde Ale
|
220 Gallons |
1.044 |
1.009 |
4.64 |
17.77 |
2.95 °L
|
211 |
0 |
|
|
|
| Boil
Size: 180 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 80 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 80 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2024 8:28 PM |
| Notes: |
|
|
Kolsch
|
Kölsch
|
5.5 Gallons |
1.043 |
1.009 |
4.44 |
16.77 |
3.72 °L
|
211 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2024 4:36 PM |
| Notes: |
|
|
Sainteté Santé
|
American IPA
|
10 Litres |
1.015 |
1.005 |
1.3 |
0 |
6.37 °L
|
211 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.013 |
Efficiency: 60 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2024 4:35 PM |
| Notes: |
|
|
Awesome Recipe
|
Bohemian Pilsener
|
92 Litres |
1.062 |
1.015 |
6.09 |
61.32 |
6.09 °L
|
211 |
0 |
|
|
|
| Boil
Size: 99.15 Litres |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2024 10:33 AM |
| Notes: |
|
|
Zombie Dust Clone Clone - All Grain
|
American IPA
|
32 Gallons |
1.065 |
1.017 |
6.27 |
60.06 |
8.8 °L
|
211 |
1 |
|
|
|
| Boil
Size: 36 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: co2 |
Priming Amount: -3.06 psi |
Creation
Date: 10/21/2023 1:47 PM |
| Notes: |
|
|
Spiced Pumpkin
|
Oatmeal Stout
|
1100 Litres |
1.035 |
1.009 |
3.4 |
0 |
32.65 °L
|
211 |
0 |
|
|
|
| Boil
Size: 1120 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 81 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/25/2023 8:37 AM |
| Notes: |
|
|
Spectrum Of Gods WC IPA
|
American IPA
|
500 Litres |
1.067 |
1.012 |
7.26 |
35.79 |
5.01 °L
|
211 |
0 |
|
|
|
| Boil
Size: 515.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 75 |
Mash Thickness: 2.9 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: co2 |
Priming Amount: 0.88 bar |
Creation
Date: 5/30/2023 8:07 PM |
| Notes: |
|
|
Awesome Recipe
|
Brown Porter
|
28 Litres |
1.069 |
1.017 |
6.86 |
41.15 |
25.76 °L
|
211 |
0 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2023 10:25 AM |
| Notes: |
|
|
Awesome Recipe
|
Russian Imperial Stout
|
5.5 Gallons |
1.097 |
1.023 |
9.7 |
53.88 |
35.78 °L
|
211 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 75 |
Mash Thickness: 1.31 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/17/2023 5:48 AM |
| Notes: |
|
|
|
|