|
Belgian Pale Ale
|
Belgian Pale Ale
|
12 Litres |
1.052 |
1.008 |
5.75 |
29.09 |
10.09 °L
|
243 |
0 |
|
|
|
| Boil
Size: 15.9125 Litres |
Boil Time: 75 |
Boil Gravity: 1.039 |
Efficiency: 82 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: sucrose |
Priming Amount: 93 g |
Creation
Date: 10/24/2024 12:05 PM |
| Notes: |
|
|
Topjaw
|
Specialty IPA: New England IPA
|
1000 Litres |
1.054 |
1.012 |
5.44 |
0 |
5.39 °L
|
243 |
0 |
|
|
|
| Boil
Size: 1006 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 87 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2025 12:03 PM |
| Notes: |
|
|
Step Aside Cold IPA
|
American IPA
|
65 Litres |
1.051 |
1.008 |
5.71 |
40.18 |
2.75 °L
|
243 |
0 |
|
|
|
| Boil
Size: 70.38 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/6/2025 2:17 AM |
| Notes: |
|
|
Baja Blasted
|
Berliner Weisse
|
5.75 Gallons |
1.056 |
1.014 |
5.55 |
11.6 |
3.56 °L
|
243 |
0 |
|
|
|
| Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/13/2025 3:05 AM |
| Notes: add 250cc mtn dew soda stream syrup, 250cc starry syrup, 300cc bottled lime juice, 750g glacier frost gatorade blue powder |
|
|
Dawn's Lament
|
California Common
|
19 Litres |
1.054 |
1.011 |
5.7 |
29.96 |
7.7 °L
|
243 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 7/6/2025 10:22 AM |
| Notes: |
|
|
Laura Palmer
|
Clone Beer
|
5.5 Gallons |
1.052 |
1.008 |
5.7 |
5.25 |
7.49 °L
|
243 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/16/2025 6:00 PM |
| Notes: |
|
|
Awesome Recipe
|
American Amber Ale
|
20 Litres |
1.054 |
1.013 |
5.48 |
32.81 |
25.15 °L
|
243 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/30/2025 12:44 PM |
| Notes: |
|
|
American Wheat Ale - Big And Crowd Edition
|
American Wheat Beer
|
110 Litres |
1.051 |
1.009 |
5.49 |
26.18 |
5.28 °L
|
243 |
1 |
|
|
|
| Boil
Size: 119.75 Litres |
Boil Time: 30 |
Boil Gravity: 1.049 |
Efficiency: 79 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/7/2025 5:43 AM |
| Notes: |
|
|
Czech Amber - TBD
|
Czech Amber Lager
|
155 Gallons |
1.053 |
1.009 |
5.68 |
23.57 |
11.13 °L
|
243 |
0 |
|
|
|
| Boil
Size: 175.28 Gallons |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 52 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/9/2025 2:51 PM |
| Notes: |
|
|
Uncommon Kentucky Common
|
Kentucky Common
|
6 Gallons |
1.052 |
1.009 |
5.6 |
22.49 |
12.2 °L
|
243 |
0 |
|
|
|
| Boil
Size: 7.78 Gallons |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 12.25 psi |
Creation
Date: 11/28/2024 3:33 PM |
| Notes: |
|
|
Honey
|
American Light Lager
|
475 Litres |
11.981 |
1.838 |
5.46 |
0 |
2.85 °L
|
243 |
0 |
|
|
Author:
|
|
Reverence Barrel Works
|
|
| Boil
Size: 480 Litres |
Boil Time: 60 |
Boil Gravity: 6.9 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/20/2019 1:15 PM |
| Notes: |
|
|
SMASH Wet IPA
|
No Profile Selected |
5 Gallons |
1.052 |
1.01 |
5.54 |
80.83 |
3.84 °L
|
243 |
0 |
|
|
|
| Boil
Size: 6.52 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 64 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/15/2024 5:32 PM |
| Notes: |
|
|
Old Reliable #2
|
American Brown Ale
|
5 Gallons |
1.054 |
1.012 |
5.5 |
24.83 |
21.5 °L
|
243 |
0 |
|
|
|
| Boil
Size: 6.97 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/17/2024 1:27 AM |
| Notes: |
|
|
Belgian Pale Ale
|
Belgian Pale Ale
|
10 Litres |
1.054 |
1.011 |
5.66 |
41.96 |
6.33 °L
|
243 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 47 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2024 6:34 PM |
| Notes: |
|
|
Pale Monk
|
American Pale Ale
|
5.5 Gallons |
1.058 |
1.015 |
5.73 |
50.72 |
4.51 °L
|
243 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2024 1:21 AM |
| Notes: |
|
|
Ekuanot APA
|
American Pale Ale
|
10 Litres |
12.927 |
2.433 |
5.61 |
39.99 |
5.39 °L
|
243 |
1 |
|
|
Author:
|
|
|
|
| Boil
Size: 16.19 Litres |
Boil Time: 60 |
Boil Gravity: 8.2 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/26/2023 3:43 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
6 Litres |
1.055 |
1.014 |
5.44 |
14.53 |
15.79 °L
|
243 |
0 |
|
|
|
| Boil
Size: 8 Litres |
Boil Time: 30 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/24/2022 3:53 PM |
| Notes: |
|
|
Missed It IPA
|
No Profile Selected |
3.8 Litres |
1.058 |
1.016 |
5.45 |
58.25 |
10.42 °L
|
243 |
0 |
|
|
|
| Boil
Size: 3.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 133.3 g |
Creation
Date: 6/29/2022 5:07 AM |
Notes: Grains need to be crushed first!
Bring grain mash to 66 C and let set for one hour
Strain mix and make sure to rinse well and collect the water
Take the water and add hops (three additions equally split the hops 9.33 grams per addition) and bring to boil for one hour
Three Hop additions when boiling the wort
1. Right at the first boil
2. Middle
3. Very end (5 minutes before cutting the heat)
Cool it in cold water immediately
Taste the must before brewing (if you don't like the taste you won't like the beer) |
|
|
Awesome Recipe
|
No Profile Selected |
2.5 Gallons |
1.056 |
1.014 |
5.46 |
10.33 |
4.89 °L
|
243 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.09 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/14/2022 3:16 AM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
5.5 Gallons |
1.053 |
1.01 |
5.58 |
0 |
18.74 °L
|
243 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/6/2019 9:27 PM |
| Notes: |
|
|
|
|