Bass Pale Ale #2 Beer Recipe | Extract Alternative Grain Beer | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Bass Pale Ale #2

195 calories 20.4 g 12 oz
Beer Stats
Method: Extract
Style: Alternative Grain Beer
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.7 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Hop Utilization: 99%
Calories: 195 calories (Per 12oz)
Carbs: 20.4 g (Per 12oz)
Created: Thursday January 16th 2025
1.059
1.015
5.8%
44.3
19.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb American - Pale Millet Malt - Gluten Free5 lb Pale Millet Malt - Gluten Free 30 1.5 29.4%
10 lb Eckert Malting - Biscuit Rice Malt10 lb Biscuit Rice Malt 22 4.8 58.8%
1 lb Grouse Malt House - Light Roasted Millet Malt - Gluten Free1 lb Light Roasted Millet Malt - Gluten Free 25 7 5.9%
1 lb Grouse Malt House - Caramel 120L Millet Malt1 lb Caramel 120L Millet Malt 25 150 5.9%
17 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Perle1 oz Perle Hops Leaf/Whole 8.2 Boil 60 min 29.64 50%
1 oz Perle1 oz Perle Hops Leaf/Whole 8.2 Boil 15 min 14.71 50%
2 oz / 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Bass Pale Ale #2" Alternative Grain Beer recipe by HomeBrewerMike. Extract, ABV 5.79%, IBU 44.34, SRM 19.53, Fermentables: (Pale Millet Malt - Gluten Free, Biscuit Rice Malt, Light Roasted Millet Malt - Gluten Free, Caramel 120L Millet Malt) Hops: (Perle)
Brewer's Friend Logo
Last Updated and Sharing
 
17
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-01-16 00:21 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top