Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
75 g |
Kohatu75 g Kohatu Hops |
|
Pellet |
6.5 |
Boil
|
60 min |
14.22 |
62.5% |
|
45 g |
Rakau45 g Rakau Hops |
|
Pellet |
10.5 |
Boil
|
10 min |
5 |
37.5% |
|
120 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
75 g |
Kohatu (Pellet) 75 g Kohatu (Pellet) Hops |
|
14.22 |
62.5% |
|
45 g |
Rakau (Pellet) 45 g Rakau (Pellet) Hops |
|
5 |
37.5% |
|
120 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
78 L |
|
Sparge |
23 °C |
67 °C |
60 min |
|
|
|
Strike |
67 °C |
67 °C |
60 min |
Starting Mash Thickness:
3.75 L/kg
Starting Grain Temp:
23 °C |
Priming
|
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
"Ultra pox" Vienna Lager beer recipe by Matt. All Grain, ABV 5.08%, IBU 19.22, SRM 19.97, Fermentables: (Ale Malt, Vienna Malt, Torrified Wheat, Carafa Special Type II) Hops: (Kohatu, Rakau)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-11-22 03:12 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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