|
Witbier
|
Witbier
|
5.5 Gallons |
1.048 |
1.013 |
4.68 |
25.41 |
17.04 °L
|
200 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 6.58 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2024 10:02 PM |
| Notes: |
|
|
Irish Dry Stout Mean Brew's
|
Irish Stout
|
5 Gallons |
1.048 |
1.013 |
4.69 |
38.16 |
50 °L
|
200 |
1 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/3/2025 9:30 PM |
| Notes: |
|
|
Relished Hotdog Gose
|
Gose
|
2.2 Gallons |
1.042 |
1.006 |
4.69 |
9.41 |
3.37 °L
|
200 |
0 |
|
|
|
| Boil
Size: 3.72 Gallons |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/8/2025 9:01 PM |
Notes: Added post primary fermentation:
Corriander 0.1 oz
Inglehoffer Stone Ground Mustard 1.05 oz
Dill (little house freeze dried) 0.35 oz
Peppercorn 0.5 oz
Garlic powder 0.1 oz
Salt 0.1 oz |
|
|
Summer Lager 2025
|
No Profile Selected |
11 Gallons |
1.041 |
1.006 |
4.52 |
19.38 |
3.62 °L
|
200 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2025 1:44 PM |
| Notes: |
|
|
Mind Your Pints
|
British Brown Ale
|
5.5 Gallons |
1.046 |
1.013 |
4.41 |
21.58 |
13.71 °L
|
200 |
0 |
|
|
|
| Boil
Size: 7.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2025 6:38 AM |
| Notes: |
|
|
Buckettys Pilsner 10hl
|
International Pale Lager
|
1000 Litres |
1.041 |
1.007 |
4.43 |
21.51 |
4.37 °L
|
200 |
0 |
|
|
|
| Boil
Size: 1050 Litres |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/3/2025 11:51 PM |
| Notes: |
|
|
Williamette Bitters
|
Best Bitter
|
19 Litres |
1.048 |
1.012 |
4.76 |
38.11 |
10.94 °L
|
200 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2025 2:46 AM |
| Notes: |
|
|
Coup De Poing De Requin
|
American Pale Ale
|
30 Litres |
1.048 |
1.012 |
4.66 |
0 |
3.94 °L
|
200 |
0 |
|
|
|
| Boil
Size: 35.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/9/2024 2:20 AM |
| Notes: |
|
|
Lunar Crush Wheat Lager
|
American Wheat Beer
|
5.5 Gallons |
1.046 |
1.011 |
4.64 |
25.22 |
4.83 °L
|
200 |
0 |
|
|
|
| Boil
Size: 6.75 Gallons |
Boil Time: 30 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 63 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2024 5:02 PM |
| Notes: |
|
|
Cerveza
|
Light American Lager
|
20.8 Litres |
1.039 |
1.006 |
4.24 |
19.57 |
2.85 °L
|
200 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/3/2024 6:54 PM |
Notes: OG 1.035
Pitch 05/06/2024 Morgans 15g weinstephaner European lager yeast
Ferment 10.5C 8 days
13/06/24 12.5C 4 days
17/06/24 14.5C 3 days
19/06/24 Cold Crash 0.05C 2days
21/06/24 Keg (largering) 4-6 week
FG 1003 |
|
|
Awesome Recipe
|
No Profile Selected |
1050 Litres |
1.045 |
1.011 |
4.4 |
57.99 |
3.3 °L
|
200 |
0 |
|
|
|
| Boil
Size: 1250 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/27/2022 11:14 AM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
20.8 Litres |
1.044 |
1.011 |
4.36 |
0 |
4.87 °L
|
200 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2024 1:53 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
24 Litres |
1.041 |
1.007 |
4.43 |
21.41 |
3.21 °L
|
200 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2024 11:27 PM |
| Notes: |
|
|
Kolschy Kolsch
|
Kölsch
|
155 Gallons |
1.047 |
1.012 |
4.6 |
17.81 |
3.65 °L
|
200 |
0 |
|
|
|
| Boil
Size: 158.38 Gallons |
Boil Time: 75 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/5/2024 3:32 PM |
| Notes: |
|
|
Melchior
|
Munich Helles
|
1050 Litres |
1.049 |
1.012 |
4.78 |
31.56 |
3.92 °L
|
200 |
1 |
|
|
|
| Boil
Size: 1100 Litres |
Boil Time: 45 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2023 9:47 AM |
| Notes: |
|
|
Narozeninový Pivo A Tak
|
No Profile Selected |
45 Litres |
1.044 |
1.008 |
4.72 |
70.99 |
3.85 °L
|
200 |
0 |
|
|
|
| Boil
Size: 53.13 Litres |
Boil Time: 70 |
Boil Gravity: 1.037 |
Efficiency: 65 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2023 9:15 PM |
| Notes: |
|
|
Blonde
|
Blonde Ale
|
1 Gallons |
1.048 |
1.012 |
4.7 |
14.61 |
3.96 °L
|
200 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/26/2023 4:14 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
700 Litres |
1.047 |
1.012 |
4.64 |
0 |
4.97 °L
|
200 |
0 |
|
|
|
| Boil
Size: 750 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2023 3:58 AM |
| Notes: |
|
|
Summer Cascade
|
American Pale Ale
|
35 Litres |
1.046 |
1.011 |
4.52 |
56.55 |
9.28 °L
|
200 |
0 |
|
|
|
| Boil
Size: 41.1 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/15/2023 3:02 AM |
| Notes: |
|
|
British Golden
|
No Profile Selected |
22 Litres |
1.042 |
1.007 |
4.58 |
22.32 |
4.61 °L
|
200 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/12/2023 3:35 AM |
| Notes: |
|
|
|
|