Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
8 g |
Pacific Jade8 g Pacific Jade Hops |
|
Pellet |
13 |
Boil at 100 °C
|
60 min |
14.88 |
100% |
|
8 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
8 g |
Pacific Jade (Pellet) 8 g Pacific Jade (Pellet) Hops |
|
14.88 |
100% |
|
8 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
-- |
-- |
Starting Mash Thickness:
3 L/kg
|
Priming
|
Method: co2
CO2 Level: 1.65 Volumes |
Target Water Profile
Balanced Profile
"Sweet Stout - DD" Sweet Stout beer recipe by Brewer #435938. All Grain, ABV 4.99%, IBU 14.88, SRM 26.14, Fermentables: (Ale Malt, Light Chocolate Malt, Medium Crystal Malt, Rolled Oats, Aurora Malt, Dark Chocolate Malt) Hops: (Pacific Jade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-08-22 02:35 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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