Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
AMBAR Doble Batch 3200	Vienna Lager	1700 Litres	1.044	1.013	4.01	0.12	10.55 °L	80	0
Author: Cerveza MUR Boil Size: 1932.44 Litres Boil Time: 75 Boil Gravity: 1.042 Efficiency: 76 Mash Thickness: 4.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2024 5:19 PM Notes:
Chocolate Coffee Stout - "Pastry"	Russian Imperial Stout	30 Litres	1.131	1.025	13.9	42.71	50 °L	80	0
Author: Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 1.109 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2024 12:46 PM Notes: Missing choco nibs and coffee addition
60 Litros Cream Ale	Cream Ale	60 Litres	1.062	1.017	5.89	11.31	4.39 °L	80	0
Author: Maldito Boil Size: 100.75 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2024 11:47 PM Notes:
"Vultur" (Genus Of The Condor) DIPA	Imperial IPA	70 Gallons	1.076	1.015	8.46	72.71	4.88 °L	80	0
Author: Genus Brewing Boil Size: 73.52 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2024 2:11 AM Notes:
Mint Chocolate Stout	Sweet Stout	20 Litres	1.074	1.028	5.98	16.58	39.53 °L	80	0
Author: Mateo Jang Boil Size: 25.41 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2024 9:27 AM Notes:
Blue Berry Blonde	Fruit Beer	15 Gallons	1.05	1.012	5.04	14.93	2.87 °L	80	0
Author: Boil Size: 18 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2024 1:30 AM Notes:
Lunchbox Hero PB&J Sour	Berliner Weisse	21 Litres	1.057	1.008	6.37	15.4	3.81 °L	80	0
Author: Devin Kearney Boil Size: 24.45 Litres Boil Time: 30 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2024 2:31 PM Notes:
Kivek Pilsner	Czech Premium Pale Lager	5 Gallons	1.055	1.011	5.79	37.58	3.77 °L	80	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 76 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 9/29/2024 1:31 PM Notes:
Lager Vienna 3	Czech Amber Lager	40 Litres	1.054	1.011	5.65	26.78	7.3 °L	80	0
Author: ransh Boil Size: 46.28 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: co2 Priming Amount: 0.63 bar Creation Date: 9/22/2024 4:46 PM Notes: הגשת שמרים 16/11/24 1050 OG תאריך 21/12/24 1014 FG ABV 4.7ֵֵ % בקבוק 18 ליטר עם 135 ג סוכר ענבים חיבות 18 ליטר בלחץ 14
Wee Heavy Braggot	Strong Scotch Ale	50 Litres	1.081	1.019	8.14	13.58	19.98 °L	80	0
Author: Boil Size: 36.65 Litres Boil Time: 70 Boil Gravity: 1.11 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 11.1 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2024 3:46 PM Notes:
11 Gal. Lithuanian Black Ale	Old Ale	11 Gallons	1.049	1.009	5.21	19.83	26.25 °L	80	0
Author: rowbeer Boil Size: 14 Gallons Boil Time: 45 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2020 10:14 PM Notes: Use Omega Jovaru® Lithuanian Farmhouse Yeast not the American. Add the candi beet sugar to the boil. Through out the boil. We love you Andy, thanks Kevin for the recipe.
Awesome Recipe	Traditional Bock	310 Gallons	1.067	1.018	6.4	20.41	19.38 °L	80	0
Author: Boil Size: 311.83 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2024 6:07 PM Notes:
Hazelnut Coffee Stout	Russian Imperial Stout	5.5 Gallons	1.102	1.019	10.81	58.4	50 °L	80	0
Author: Bitter Brewer Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2024 9:11 PM Notes:
Fest IPA	Imperial IPA	6 Gallons	1.071	1.018	6.83	49.73	6.56 °L	80	0
Author: cmaxwell39 Boil Size: 8 Gallons Boil Time: 75 Boil Gravity: 1.048 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2024 2:10 PM Notes:
More Beer! Kolsch	Kölsch	6 Gallons	1.048	1.012	4.8	25.71	4.4 °L	80	0
Author: bughunter Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 2.67 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2024 5:18 PM Notes:
Awesome Recipe	Dry Stout	18.9 Litres	1.048	1.011	4.76	30.07	30.32 °L	80	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2024 8:12 PM Notes:
Honey Oatmeal Stout	Oatmeal Stout	31 Gallons	1.053	1.018	4.51	19.16	30.24 °L	80	0
Author: Boil Size: 36 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2024 11:38 AM Notes:
Celebration Clone	English IPA	6 Gallons	1.06	1.014	5.98	0	11.14 °L	80	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2024 10:18 PM Notes:
Awesome Recipe	Cream Ale	11 Gallons	1.047	1.008	5.04	13.2	2.7 °L	80	0
Author: Boil Size: 12.51 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2024 8:09 PM Notes:
Table Saison	Saison	5.5 Gallons	1.031	1.002	3.71	19.12	2.56 °L	80	0
Author: jasonfricioni Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: 2.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2024 5:52 PM Notes:
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