Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
5.50 lb |
BSG - German Hallertau Mittelfrüh5.5 lb German Hallertau Mittelfrüh Hops |
|
Pellet |
4.4 |
Boil
|
60 min |
20.41 |
100% |
5.50 lbs
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
202 gal |
|
Strike |
164 °F |
156 °F |
60 min |
233 gal |
|
Sparge |
164 °F |
156 °F |
30 min |
Target Water Profile
Munich (Dark Lager)
"Awesome Recipe" Traditional Bock beer recipe by Brewer #436387. All Grain, ABV 6.4%, IBU 20.41, SRM 19.38, Fermentables: (Barke Munich Malt, Caramunich Type 3, Carafa Special Type II) Hops: (German Hallertau Mittelfrüh)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-08-27 18:07 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top